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In this enriching episode, Kimberly and Peggy sit down with Tammy Kattner, Farm Owner, Educational Co-Director, Resident Herbalist, and Apiarist at Hamilton Pool Vineyards and Farms. Together, they dive into the joys and challenges of raising both kids and animals, the intricate journey of starting and sustaining a farm through the trials of COVID, and the grounding practice of herbalism. Tammy brings a touch of warmth to the conversation by sharing her special homemade hot cacao recipe, made entirely from ingredients grown on her farm. This episode is a heartfelt look into the connection with the land, the resilience required to nurture life in all its forms, and the simple pleasures that come from living closely with nature.