In-vogue coffee processing methods, misunderstanding poverty, unrealistic Western expectations, and the most important coffee book you can read right now.

Dante and Joseph sat down to talk through these topics and more! Joseph had quite a lot to say in this one, so props to Dante for enduring his word vomit.

As coffee professionals, there are still many areas that we do not fully understand. Oftentimes, these gaps in our knowledge could be viewed as blindspots and typically there is not much out there in the way of literature to learn more. This is where Cheap Coffee by Karl Weinhold comes in. This book is full of rich information that often goes undiscussed in our industry. While Weinhold states that the book is just scratching the surface, we still think it covers a lot of our blindspots in coffee knowledge.

Here is where you can purchase his book: Cheap Coffee: Behind the Curtain of the Global Coffee Trade — Roast Magazine

We also encourage you to check out the lecture that Joseph eluded to in his mix-up at the beginning of the video. You will need to make an account for this one, but the video is free and there are a great deal of other free resources on the site.

Dr Mario Fernandez lecture: Coffee Knowledge Hub | Course: On green coffee identity @ CoffeeKnowledgeHub Online - November 19, 2023

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