Episode Summary: Minnesota Solar Farm Produces Electricity – Plus Kale and Radishes

Podcast: Climate Connections
Host: Dr. Anthony Leiserowitz (Yale Center for Environmental Communication)
Date: April 23, 2026
Theme: Innovative climate solutions—how agrivoltaics in Minnesota is helping new farmers while producing clean energy.

Overview

This episode spotlights a creative approach to making farming more accessible and sustainable in Minnesota through agrivoltaics—the dual use of land for solar energy production and crop cultivation. Dr. Anthony Leiserowitz discusses how this system helps reduce barriers for aspiring farmers, especially immigrants and people of color, by offering affordable access to farmland while simultaneously boosting the popularity of solar farms in rural communities.

Key Discussion Points & Insights

• Land Access for Aspiring Farmers

  • High land costs can be a significant barrier for new farmers, making their dream hard to achieve.

    "For many aspiring farmers, the high cost of land can make their dream feel out of reach."
    (Dr. Anthony Leiserowitz, 00:01)

• Agrivoltaics in Practice

  • At the Big Lake Solar installation, rows of solar panels are spaced to leave ample room for farming between them. This setup is called agrivoltaics.
  • Farmers are able to grow crops such as kale and radishes directly between the solar panel rows.
  • On hot days, solar panels offer shade, providing a comfortable environment for the farmers.

• Partnerships Supporting New Farmers

  • The Food Group, a Minnesota nonprofit led by Sophia Linares Coy, runs a program supporting new farmers, focusing on immigrants and people of color.
  • Through a partnership with US Solar, The Food Group facilitates free long-term land leases for three farms at this solar site.

• Community and Economic Impact

  • Agrivoltaics helps keep farmland productive even as solar arrays are installed, which can mitigate resistance in rural areas that value traditional agriculture.
  • This dual-use approach creates an affordable entry point for growers to start small businesses despite rising land prices.

• Innovative Outlook

  • Sophia Linares Coy emphasizes the necessity of creative thinking to merge agriculture and clean energy.

    "I think we need to get more creative and look at how can we get really smart about combining interests. And I do think agrivoltaics is a really cool way to start thinking about that."
    (Sophia Linares Coy, 01:08)

Notable Quotes & Memorable Moments

• On land cost barriers:
  “For many aspiring farmers, the high cost of land can make their dream feel out of reach.”
  (Dr. Anthony Leiserowitz, 00:01)

• On the potential of agrivoltaics:
  “There's quite a lot of available space between the rows of panels here.”
  (Sophia Linares Coy, 00:20)

• On innovative solutions for rural communities:
  “I think we need to get more creative and look at how can we get really smart about combining interests. And I do think agrivoltaics is a really cool way to start thinking about that.”
  (Sophia Linares Coy, 01:08)

Important Timestamps

• 00:01 — Introduction to land cost challenges and agrivoltaics
• 00:20 — Description of the Minnesota Big Lake Solar project and The Food Group’s involvement
• 01:08 — Sophia Linares Coy discusses the necessity for creative combinations like agrivoltaics

Summary Takeaway

This episode offers a hopeful look at how agrivoltaics—growing food between solar panels—can help address high land costs, encourage clean energy, and foster new farmers’ success in Minnesota. The model provides a blueprint for creative, community-focused climate solutions that blend sustainability with economic opportunity.