Transcript
A (0:02)
Welcome to this special three part series of Diabetes Core Update where we will discuss metabolic associated liver disease, that is mash. This is important because the prevalence of MASH has increased over the last 30 years. It has direct consequences on both quality of life and a range of health outcomes that we're going to discuss. And it is one of the leading causes of end stage liver disease requiring transplant. I'm your host, Dr. Neal Skolnick, professor of Family and Community Medicine at the Sidney Kimmel Medical College of Thomas Jefferson University. This special series of Diabetes Core Update is sponsored by Baringer Ingelheim Bi. In the first episode, we're going to focus on the epidemiology of mash, how it progresses and the consequences of mash. Then we'll discuss screening critically important. In the second episode we'll hone in on diagnosis and we're going to discuss treatment. And then in the third episode we'll bring it all together with some cases. And joining us for Today's episode is Dr. Jay Shubrook. Dr. Shubrook is a professor and diabetologist in the Department of Clinical Sciences and Community Health at Touro University, California College of Osteopathic Medicine. Jay, it is a pleasure to have you back on our podcast.
B (1:32)
Thank you so much. I always enjoy this.
A (1:35)
To start out, just to eliminate any potential for confusion for people who aren't that familiar with the change in terminology that happened really not that long ago. Can you clarify that change in terminology from what used to be called NASH to what is now mash, give us some insight?
B (1:57)
Yeah, of course. And I think certainly many of us in primary care or in diabetes care, we have been very familiar with the common terminology of fatty liver. And so I guess that's what you might hear a patient say. But our term was originally non alcoholic fatty liver disease. And the reason that came that name was around was because we were seeing patients that we assumed they were drinking because they had changes in their liver that looked like they were drinking. But alas, we were unaware of the very similar effects on the liver because of metabolic disease. And so that term made sense to us because we were a little bit confused. So that's nafld. And if you had the inflammatory version, you had nash. Non alcoholic steatohepatitis. A couple years ago, a body of clinicians came together and said we really need to have a term that one better fits the pathophysiology of the condition and two is not stigmatizing because of course there is some stigmatizing component to this and these patients are not Actually drinking at all or not much in most cases. So the new term metabolic associated steatotic liver disease, or Mastle D really tells us this is metabolic liver disease as measured by the fat and inflammation of the liver. And if you just have fat more than 5%, that's Mastle D. And if you have inflammation that includes bridging fibrosis and ballooning of cells, then you have mash, Metabolic associated steatohepatitis. Now, if you haven't noticed, that's a big mouthful. And so that's why it's so important to have these acronyms, Mastle D&MASH. And I still think it's important for us to recognize that we have to have terminology for patients that make sense as well or will default right back to fatty liver disease.
