Welcome back to Digging Deeper with Dialed In Gummies! The podcast where we go beyond the product and into the people, passion, and stories shaping the cannabis world.

In this episode, we sit down with Kip Wilson, co-host of Stoned Appetit, Denver's go-to podcast blending food, weed, music, and hospitality culture. Born in Baton Rouge and raised in Mississippi, Kip found his way to Colorado in 2011, just before the green wave hit, and never looked back.

With roots deep in the hospitality industry from New Orleans restaurants to Denver bars, Kip carved out a unique lane in cannabis media built on authenticity, community, and a genuine love for local culture. Alongside co-host Chris Bayard, he's grown Stoned Appetit into a respected platform that spotlights Denver's culinary and cannabis scenes through honest conversations and real local storytelling.

In this episode, we dig into his journey from the humid South to the Colorado mountains, how hospitality shaped his identity, what it means to build a media brand rooted in community over clout, and why he's been at it since April 2018.

LISTEN TO THE EPISODE OUT NOW ON:
🎧 Apple Podcasts: [LINK]
🎧 Spotify: [LINK]

FOLLOW DIGGING DEEPER:
📲 Instagram: https://www.instagram.com/diggingdeeperofficialpodcast/

FOR MORE DIALED IN GUMMIES:
📲 Instagram: https://www.instagram.com/dialedin_official/

FOR MORE KIP WILSON & STONED APPETIT:
📲 https://www.instagram.com/the_kip_wilson/

📲 https://www.instagram.com/stoned_appetit/