Latesha Hearth, the dynamic entrepreneur behind Raglan Food Company, shares her journey from crafting plant-based products in her home kitchen to becoming a force for positive change and sustainability in the food industry. With over 750 stores now stocking Raglan's award-winning products across New Zealand, Singapore, and the Pacific Islands, Tesh's commitment to ethical business is inspiring. Discover how she balances her roles as a business leader, rural retreat host, celebrant, and philanthropist, always guided by her core values of connection and making a difference.

Explore the multifaceted world of global entrepreneurship with Tesh as she delves into the personal growth and challenges of expanding into international markets. The episode offers invaluable insights into the importance of building a strong team and forming trustworthy partnerships overseas. Tesh highlights the power of community and networking, emphasizing the role of supportive networks, such as the community of entrepreneurs who are part of the Edmund Hillary Fellowship, in overcoming imposter syndrome and realizing entrepreneurial potential on a global scale.

Tune in for a captivating discussion with Letesha Hearth about value-driven projects and the impactful work being done at valuestress.conz. This episode is a treasure trove of inspiration and practical advice, perfect for entrepreneurs and anyone seeking to make a positive impact in their community and beyond.

Connect with Tesh on LinkedIn: https://www.linkedin.com/in/latesharandall/

Check out her website: http://www.raglanfoodco.com/

Find out more about the Values Trust: http://www.valuestrust.co.nz/

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EP 46: Using Business as a Tool for Good: Latesha Hearth Talks Building a Yoghurt Empire, Philanthropy & More!