
Hosted by Kent Podcast · EN
Exploring Kent’s people, places, and businesses — with chat, chuckles, and local stories that make the county shine. Tune in and join the conversation! kentpodcast.co.uk

A little tribute to the amazing part of Kent - known as The Medway Towns. Created by the team at Kent Radio a catchy little tune - Just for giggles. We hope you enjoy.

Another chance to hear the latests Beats and Pieces show from Kent Radio presented by Russ Cook.

James Sheppard brings a entertaining show of Indie Music, information and insight.

No description available

James gives a few mentions to some of our social media followers, and plays some music he thinks will inspire you in the gym, Plus a couple of clips the presenter probably regretted.

Gabriella discusses growing up in Canada then relocating to the UK. Quickly integrating into the local community, becoming the owner of Bedgebury Properties and beginning her amazing journey into Property Development, Running an Equestrian Centre, Studying Yoga and so much more. James unearths some wise words on ship building too, especially in relation to the front section.

Katheryn talks to Neil Nixon, of Pennies Day Nursery's about sustainability and engaging children in a great approach to learning.

Todays show features Crystal Johns of crystalshealinglights.com. We discuss her business and plans for the future. Plus your chance to enter and win a free prize! James, Crystal and Rob also discuss - as James puts it "mystic meg" - we also have a call from someone not happy with his cars gear box. All this and more

Staring special guest Nelson. James and Nelson discuss mental health, positive mind set and more. Featuring shoutouts and what can only be described as what not to do when near a waste disposal unit. All this and more in this weeks show.

By invitation, James samples the food and talks to the owner "Kandy" about how long he's been in business, the passion for authentic Thai food, how he also supplies vending machines. Not to mention discussing his Trip Advisor award for his amazing food.