Transcript
Chris Williamson (0:00)
You just taught me. There are left handed surgical instruments.
Dr. John Della Volpe (0:04)
What's that mean for left handed surgeons? The way some of the graspers click. It's released with a maneuver where your thumb pushes something outward. For left handed surgeons, that can be sort of clunky. So they make instruments where it's outward for the left handed surgeon is actually inward towards the midline. And for the right handed surgeon, it's this way. So there are left and right handed instruments for different surgeons. Needle drivers really, where you click onto a needle and it clasps so you don't have to keep pressure on it. Then you can do your maneuver. Steak knives also have serrations that lean one way or the other. I just learned that.
Chris Williamson (0:43)
I didn't know about that at all.
Dr. John Della Volpe (0:43)
I didn't. I know. I was just looking at it because I've, I've got a buddy who's left handed and he's like pointing all this left handed stuff out in the world.
Chris Williamson (0:50)
Don't use that one. It's going to cut completely incorrectly. What I did learn was when you have a stake, I mean, I have to imagine this is slap bang in the middle of your area of expertise. But you want to never cut with the grain of the meat. You want to be cutting cross grain.
Dr. John Della Volpe (1:06)
Yeah. So that, that, that takes me to. What's beautiful about surgery is like, it's, it's not like legos. It's not like, you know, hammers and chisels. It can be with, you know, orthopedic surgeries and spine surgery. But when you have somebody who can lightly, with a, with a tweezer, a pickup, we call it, lift something up and you see some membranes that are holding two planes together. All right, let's say you have two planes of tissue and they're held together with this fine web of membranes. You lift it up and you take a scissor upside down and you just spread lightly and the membranes fall apart and the tissue comes apart, you're not really trying to tug and pull. If you do that with finesse, when the patient wakes up, they feel less injury, they feel less pain, less anesthesia, the operation goes better, less blood time. So everybody thinks surgery is all the same steps. Do these 1,000 steps. No, it's sculpting, it's art. There's a finesse to it. And at some point, when you see somebody who's good at something, it's, it's like ballet. It's like something's being released. They're not like. And now I will do this Step. And that's the part I love about it, is talent. It's more. It's more talent than smarts.
Chris Williamson (2:12)
