Transcript
A (0:00)
Let's go to the lightning round. This is a French edition.
B (0:02)
French edition. Okay.
A (0:05)
Croissant.
B (0:06)
Bonjour, mon ami.
A (0:08)
Bonjour. Croissant or pain au chocolat.
B (0:12)
Ooh. Oh, pan. I go with the pain. A chocolat.
A (0:14)
I know for sure. Which I brought you.
B (0:15)
Yeah. Which you brought me, you can have.
A (0:17)
You can have right after this episode.
B (0:18)
I do so well. All right, and next one. Langoustines or escargot?
A (0:23)
For sure. Escargot. No way. Oh, a thousand times, no way.
B (0:27)
The salty sea versus the dirt of the earth.
A (0:29)
I think langoustines and lobster are very overrated.
B (0:32)
Oh, no, not if you have a good one. The best. The variability may be higher. Well, I don't know. I've had some bad snails too, but, like, the best lobster is freaking amazing.
A (0:42)
Oh. See? I mean, it's okay. But I think escargot is, like, such a unique. If given your choice, I think somebody could slip, like, a shrimp in there or something, and you would not be able to notice.
B (0:55)
Okay. Bonafide legacy. No, but not a shrimp. But okay.
A (0:59)
Okay. I'm just saying, like, I think that you could. You could be told, that's a langoustine, and be like, yeah, this is good.
B (1:04)
It's just a big prawn. Yeah, yeah, Right.
A (1:06)
Okay. Okay. Paris Metro or London Tube?
B (1:10)
Oh, God. You know the answer to that. London tube. 100%. For so many reasons. Because it's also the greatest. Greatest example of user experience design in the history of the world, because the map is not actually drawn to where the actual tube stops are, which I just find fascinating. That's why it was on the back of the Fast5 podcast for so long in the background of our videos.
