
In this 5 Insightful Minutes episode, A&M's consu…
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A
Foreigning us now for five insightful minutes is the A and M consumer and retail groups, Chris Crates and Brandon Peasley. Brandon and Chris are here to discuss A and M's latest research on the power of advanced space planning. And let me tell you folks, this could not be more timely. Chris, let's start with this. Why is it so important that grocers evaluate their space strategy now? What's changed?
B
I think from a macro standpoint, highly inflationary environment. You also have E commerce hitting the center of the store and really changing what categories people look to grocery stores versus other channels for. On the fresh produce side, you have health and wellness taking center stage. You have the GLP1 drugs really changing what people are shopping for in the store. And I think the kind of summary of it all is it's producing really different category outcomes in a grocery store. You know, our research shows over the last five years there's been about $37 billion of growth in the fresh food, fresh and food areas of the store. On the other hand, you've got $27 billion of revenue lost in general merchandising areas of the store. And so it's a really important time for grocers to step back and think about what they're using shelf space for in the stores, what their customer missions actually are, and how they can be more productive and differentiated for their customers with that space.
C
This is a pretty big overhaul for retail organizations. What are retailers missing in this process? Like, what are some of the challenges that they're coming across as they start to embark on this endeavor?
D
So the first is they tend to underestimate the complexity associated with making. Now, I've seen that most retailers have a pretty well defined assortment process and they tend to think I'm making space changes. This is just an extension of my assortment process. But it's much, much bigger than that. You're impacting a lot more categories at the same time. Often the categories don't sit directly adjacent to each other where you're growing space and where you're reducing space. So there's kind of a cascading implications across the categories in between. And you're also enhancing the customer experience when you're making these space changes. And so it's a lot more than just product changes. The second thing I would highlight from what retailers often miss is kind of a level of executive support and sponsorship. Right. This isn't just a merchandising driven initiative. Right. But you need support from the CEO on down. You need a, you know, it's not just cross functional teams that are going to stand up and drive this, but you need to be thoughtful about standing up. Kind of a center of excellence with a cross functional team that is empowered to, to make decisions and drive the process from end to end.
A
Someone that led this effort to redesign Target store and its layout five to ten years into the future, I can attest to that. So what best practices do you recommend, Brandon? What do retailers have to get right if they're going to try to do something like this?
D
Because space changes are so complicated. You know, this is a space that, that's worth starting small and then expanding, right? You want to take a couple of pilot stores and you want to test your concepts, you want to hone those concepts, you want to get customer feedback, feedback from store associates and refine the ideas, you want to measure the results and then at the same time you want to build your playbooks. You know, how are you going to scale this? You know, what are, what's the training program going to look like? How do you go and teach the rest of the fleet how to do this appropriately? The second best practice that we'd recommend is thinking about future purposes. So going back to Chris's example, right, let's say you're a grocer, your fresh business has grown, you know, 10 to 15% over the past couple of years. But if you expect that business growth to continue, right, you may actually want to lean in more and make broader, more sweeping space change. Maybe you want to change your space infresion 20, 25%. And so you need to be really thoughtful around what are these trends? Which ones are you going to take a bet on and how are you going to enhance that customer value proposition?
B
At the end of the day, what.
C
Are you and the team at A and M advising that retailers start doing today to really get started moving on this and thinking about the future and what, what space planning should look like for their organization.
B
One of the primary things is really, I mean, Brandon, hit on it is it's talking about what's the organization going to be that's going to drive these efforts and putting that in place so that you're able to take a non biased, a non biased perspective and kind of navigate the silos of the, a typical merchandising organization and really evaluate the trade offs in space. So I think that's the first step is putting that right organization in place and empowering them. I think, you know, from a more foundational element, if you were sitting in a place where you say, hey, we have a very basic space plan and capability. You know, the first thing I'd start to do is build a chart that shows how much of our shelf space across our fleet do we give to different categories versus how much margin they drive in our business. And I think while it's not a completely linear chart where anything below the line is bad, anything above the line is good, et cetera, I think it'll start to help you think about where are the outliers in our business. And you really have to look at it through the lens of, you know, what is our. What, what category? What are our category roles? What, what missions are we targeting with our customers? And, and that needs to guide some of those conversations. But really, for me, that's the most foundational starting point to say what are the things that really jump out in our business that that likely don't make sense and need to be iterated in.
A
The next concept, both in the current state and then projecting out 5 to 10 years too. Right, Chris?
B
Yeah, I think it's a great point, Chris. You know, it's, it's an opportunity to, to take a merchandising stand and develop a point of where you want to go over the next five to 10 years. And you know, Brandon talked about it. It's not an effort that you do every single year. You're not constantly moving space. I think about it more of a two to four year cadence of where you're, you're making macro space adjustments, significant macro space adjustments in your store. So, you know, Chris, it's, it's a great chance for your merchants to help drive your merchandising strategy on how you're going to differentiate yourself and where you think the market's going over the next couple years.
C
Excellent.
A
Wow, great stuff, you guys. Thank you both. And if you're interested in reading A&M CRG's report on the power of space planning, you can find a link to the report in our show notes.
Episode Title: Why Space Planning Could Make or Break Many Grocery Retailers In The Years To Come | 5IM
Release Date: July 23, 2025
Host: Omni Talk Retail
Guests: Chris Crates and Brandon Peasley from A&M Consumer and Retail Groups
In this insightful episode of Omni Talk Retail, hosts Chris Walton and Anne Mezzenga engage with Chris Crates and Brandon Peasley from A&M Consumer and Retail Groups to delve into the pivotal role of advanced space planning in the grocery retail sector. As the retail landscape undergoes significant transformations driven by inflation, e-commerce, and evolving consumer behaviors, space planning emerges as a critical strategy for success.
Brandon Peasley opens the discussion by emphasizing the urgency for grocers to reassess their space strategies in the current market environment. He states:
"From a macro standpoint, [we are experiencing] a highly inflationary environment. You also have e-commerce hitting the center of the store and really changing what categories people look to grocery stores versus other channels for...” [00:29]
Brandon highlights several key factors influencing this shift:
A pivotal statistic from their research underscores the disparity in growth and decline across store categories:
"Our research shows over the last five years there's been about $37 billion of growth in the fresh food areas of the store. On the other hand, you've got $27 billion of revenue lost in general merchandising areas of the store.” [00:29]
This significant shift necessitates a strategic reevaluation of shelf space to align with current consumer missions and enhance store differentiation.
Transitioning to the complexities of space planning, Chris Crates outlines the major hurdles retailers face:
"They tend to underestimate the complexity associated with making space changes. It's much, much bigger than just an extension of the assortment process. You're impacting a lot more categories at the same time..." [01:45]
Key challenges highlighted include:
When discussing best practices, Chris Crates offers actionable strategies for retailers embarking on space planning initiatives:
Start Small with Pilot Programs:
"You want to take a couple of pilot stores and you want to test your concepts, you want to hone those concepts, you want to get customer feedback..." [03:04]
Develop Scalable Playbooks:
Future-Proofing Space Strategy:
"You need to be really thoughtful around what are these trends? Which ones are you going to take a bet on and how are you going to enhance that customer value proposition?" [03:04]
Establish a Center of Excellence:
Brandon Peasley provides foundational steps for retailers to commence their space planning journey:
Organizational Structure:
"Putting that right organization in place and empowering them is one of the primary things.” [04:22]
Data-Driven Analysis:
"Build a chart that shows how much of our shelf space... versus how much margin they drive in our business.” [04:22]
Category Role Definition:
Long-Term Strategic Planning:
"It's an opportunity to take a merchandising stand and develop a point of where you want to go over the next five to ten years.” [05:51]
The conversation shifts towards integrating space planning into long-term strategic frameworks. Brandon Peasley emphasizes the importance of regular, significant space adjustments rather than frequent minor tweaks:
"It's not an effort that you do every single year. You're not constantly moving space. I think about it more of a two to four year cadence of where you're making macro space adjustments..." [05:51]
This approach allows retailers to implement thoughtful, large-scale changes that support sustained growth and adaptability in a dynamic retail environment.
The episode concludes with a reaffirmation of the critical role advanced space planning plays in the future success of grocery retailers. By adopting strategic, data-driven space planning practices and ensuring robust organizational support, retailers can navigate the complexities of the modern market and enhance their value proposition to customers.
Brandon Peasley adds a final thought on foundational steps:
"For me, that's the most foundational starting point to say what are the things that really jump out in our business that likely don't make sense and need to be iterated in.” [05:45]
Listeners are encouraged to explore A&M CRG's report on the power of space planning, available through the podcast's show notes, for a deeper dive into the strategies discussed.
Key Takeaways:
For more detailed insights and strategies on retail space planning, consider accessing the full report by A&M Consumer and Retail Groups through the links provided in the show notes.