The Restaurant Strategy podcast is dedicated helping independent restaurant owners increase the profitability of their restaurants. Hosted by industry expert, Chip Klose, the focus is split between operations and marketing... two episodes every single week. What would your life look like if your restaurant could deliver consistent, predictable 20% returns?
484 episodes
Episodes
Popmenu Co-Founders, Brendan Sweeney and Tony Roy
00:27:139/22/2025
How to Get More 5-Star Reviews on Google and Yelp (ENCORE)
00:26:039/18/2025
Tech Integration That Actually Pays Off
00:18:299/15/2025
Talking AI with Inc Tank GTM Co-Founders
00:37:559/11/2025
Kitchen Efficiency and Waste Reduction Systems
00:21:419/8/2025
Three Simple Frameworks to Level Up Your Marketing (ENCORE)
00:28:529/4/2025
Labor Cost Optimization Without Sacrificing Service
