Podcast
Round Table China
Hosted by China Plus · EN
Round Table is a premier English radio/podcast show, straight from Beijing. Hear what's buzzing on the Internet and the main streets, see the latest lifestyle trends, and feel the pulse of life in China, Round Table is your golden ticket. With dynamic cultural exchanges between hosts from diverse backgrounds, we take you on a journey deep into modern China.We invite you to join our conversation! Shoot us an email or a voice memo at ezfmroundtable@foxmail.com. Let the fun begin!
214episodes
Episodes
Newest firstAll episodes
IN VIDEO: What stays when the postcard fades?
5d ago01:02:20Tap to summarizeWe plan trips around monuments, museums, and must-see sights, and they're incredible for a reason. But years later, what actually sticks? A new report on young Chinese travelers suggests that human connections matter more than a museum ticket. They're choosing destinations not just by what's on the postcard, but by how welcome they feel. / What if your TV could follow you from room to room? That's the reality taking shape in China right now, thanks to something called the "bestie screen." This isn't sci-fi. It's the next chapter in how we consume content. / Heart to Heart. On the show: Steve, Yushan & Yushun.
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What stays when the postcard fades?
5d ago01:03:46Tap to summarizeWe plan trips around monuments, museums, and must-see sights, and they're incredible for a reason. But years later, what actually sticks? A new report on young Chinese travelers suggests that human connections matter more than a museum ticket. They're choosing destinations not just by what's on the postcard, but by how welcome they feel. / What if your TV could follow you from room to room? That's the reality taking shape in China right now, thanks to something called the "bestie screen." This isn't sci-fi. It's the next chapter in how we consume content. / Heart to Heart. On the show: Steve, Yushan & Yushun.
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The big buffet comeback
6d ago00:19:52Tap to summarizeChina's buffet restaurants used to be the pinnacle of dining out. Then they lost their shine and nearly disappeared from the dining scene. But now they are making a surprising comeback, this time in shopping malls with much lower price tags. So what changed, and have diners' expectations changed along with the price? On the show: Fei Fei, Steve & Xingyu
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The red light delivery revolution
6d ago00:32:05Tap to summarizeFor years, China's delivery riders have been trapped in a cruel dynamic. Their apps track every second, but algorithms have no idea when riders are stuck at red lights. Late penalties pile up for delays completely out of their control. Now Suzhou is integrating traffic signal data with delivery platforms, so the countdown pauses when riders wait at intersections. Will this change be enough to alleviate the anxiety riders feel about late deliveries? On the show: Fei Fei, Steve & Xingyu
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Quick update
1w ago00:00:50Tap to summarizeHello listeners, no new episode of Round Table in your feed today. We're pausing briefly because we're cooking up something special behind the scenes, and we can't wait to share it with you soon! We'll be back on schedule tomorrow. In the meantime, feel free to revisit our past episodes. Thanks for your patience, and see you tomorrow!
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Are we done with binge watching?
1w ago00:22:08Tap to summarizeBinge-watching once reigned supreme. Entire seasons consumed before the weekend was through. But the landscape is shifting. Streamers are pacing releases, audiences are scrolling past, and that "next episode" prompt no longer guarantees instant gratification. Was the binge a revolution or a fleeting moment? On the show: Steve, Fei Fei & Yushan
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City students, rural lessons
1w ago00:30:05Tap to summarizeEvery summer, heaps of university students trade campus life for rural communities, arriving with laptops, lesson plans, and big ideas. They teach children, sell produce online, and lend a hand wherever they're needed. But the brochures leave something out. The real story isn't just what they bring to the countryside. It's what they bring back. On the show: Steve, Fei Fei & Yushan
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Soapbox: The 5 AM hospital wake-up call debate
1w ago00:21:05Tap to summarizeIt's 5 AM. You've finally dozed off after a night of beeping monitors and creaky gurneys, only to be shaken awake for vitals. Infuriating? Or lifesaving? Patients are furious, but medics stand by their protocols. Because in a hospital, rest and recovery don't always play nice. / Watch out for Sanfu in summer (13:24)! On the show: Steve, Yushan & Xingyu
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The delicate balance of governing AI
1w ago00:31:49Tap to summarizeRobots filling prescriptions. AI assistants planning your day. Machines accelerating scientific discovery. This year's World Artificial Intelligence Conference offered a glimpse into a future arriving faster than many expected. As AI becomes more capable, the challenge is no longer just building smarter machines. It's building the trust, safeguards and governance to keep pace. On the show: Steve, Yushan & Xingyu
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Encore: Milk tea shops turn mini mart
2w ago00:20:12Tap to summarizeWalk into a milk tea shop these days, and you may leave carrying more than just a drink. Crisps, cakes, and even surprise snack packs now line the shelves alongside the bubble tea. Chinese brands are transforming a quick sip into a full?fledged shopping experience. It is affordable, convenient, and rapidly becoming the norm! / Are personality tests picking the best hires (09:14)? On the show: Steve, Yushun & Xingyu
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