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Well, you know There, there's been a lot of research and, and media coverage of child labor.
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Yeah.
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In the cocoa industry in West Africa. So about 60% of the global production of cocoa, which is the key ingredient for chocolate, comes from Ivory coast and Ghana. 60% of the world, of the world's production comes from those two countries. And sadly, child labor is rampant. And it's not because, you know, it's not because parents are evil, it's because they're poor. Right. The poverty levels are so great there that people feel compelled in some cases to bring their kids to the fields. In other cases there aren't local schools. And so if you're headed to the fields, what are you going to do with your 6 year old? There's no local school. You're going to leave your 6 year old at home alone all day? No. You bring them to the field and then they end up helping out. So child labor is a real problem and it's rooted in poverty, it's rooted in lack of schools. And so, you know, one of the areas where we've focused a lot of time and attention and other certification labels have as well is in how do we lift those farmers in West Africa out of poverty and how do we help them get access to education for their kids so that we can overcome the child labor issue. And so, you know, one of the things we started working with Hershey a number of years ago and they source from that region of Africa, Hershey has a small fair trade program. They're not 100% fair trade. They do other things as well. They work with other certifiers and they're trying to do the right thing. But with the Hershey fair trade program, the first thing that the farmers did with the extra income they got was they started building their own schools. In the first.
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In these countries.
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Yeah. In Ivory coast, in the first year, the communities where Hershey was sourcing built 13 schools. Now I'm talking about simple, small, two room schoolhouses, but still better than what they had before.
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Which is nothing, I'm assuming.
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Which is nothing. Yes, exactly, exactly. And so then, and the community negotiated with the government and basically said, we'll build the school, you provide the teachers. And the government said, okay, we can do that.
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Wow.
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And so we ended up putting hundreds and hundreds of kids into schools just in the first couple of years. And so, you know, it was a real impact in terms of eliminating the incidence of child labor in those communities. I'm so proud of that and I'm so proud of the consumer because at the end of the day, the consumer, by buying those products, was making that possible. I don't know. Have you seen. Have you seen a chocolate product called Bark Fins?
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I think so.
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Yeah. Bark Fins is one of Hershey's brands. That was. That. That's the. The brand that we worked with. And, you know, everyone I knew, I mean, that brand was on fire. Everyone I knew was buying Bark Fins. This was like, you know, 10 years ago. And it really made a difference. It made a difference. It kept kids. It kept kids in school.
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It's so crazy to me. I've had this conversation I had Scott Harrison from the show, and obviously, very different business, but same idea. Like, the amount of money required to make such an insanely an insane difference in someone's life overseas is so small. Like, it's such a small amount of money. You incorporate this program, all of a sudden, getting rid of child labor. Now you have access to education. Like. Like overnight, like, the whole community is. Is lifted up. And it's not actually like you're like. To your point, it's not. It's not even charity. It's just doing business ethically.
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That's. That's the. That's.
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That's what's.
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It's.
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It's not funny. It's actually quite sad that if you just did business the way business was supposed to be done, they'd have all these opportunities, too. So you're not even fundraising. You're not asking anybody for money just to do business the way that you do business here.
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Exactly. Yeah. That's exactly right.
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Yeah.
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And if you think about it, if you think about it from the perspective of a consumer, you know, there's so much going on in the world right now that has people worried. You know, when we think about the problems that we face as a. As a human species right now in terms of climate change and global poverty and deforestation and the immigration issue and all these issues, I think a lot of us feel like we're powerless. These problems are too big and we're too small. And what are we going to do? How can we help? And, you know, a lot of people are really unhappy with politics. You know, whatever side they're on, they're unhappy with politics. And so for me, the story of Bark Thins and the schools that it helped build in West Africa to keep kids out of the fields, that's like the most powerful story of your power in mind as a. And mine as a consumer to make every purchase matter. Right. Every time we go to the store, we have A chance. Think of it this way. We have a chance to vote with our dollars for a better world, right? By choosing sustainable products, by choosing Fair trade products, by choosing Rainforest alliance certified products. There's so many products out there that have some kind of environmental impact or social impact on the people. And so we really do have a chance to, to make a difference in the world in small ways, right? But every time we go to the store and listen, companies, they're listening. That's one of the beauties of capitalism. Companies listen to their customers and they respond quickly. And so we go to the store and we buy a certain kind of product because it makes us feel good, because we're having an impact on the world. Companies start doing more of that. And we've seen it, we've seen it over the last now 26 years since I've been, you know, leading Fair Trade USA, we've seen companies that previously didn't really get it or didn't really believe in it, look at this phenomenon of, you know, what you might call conscious consumerism and go, wow, we don't want to get left behind. We need to get in on that.
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Busy taxes and fees extra. See mint mobile.com the one thing that I think, feel free to go into this as much as you want. Um, but I think it's an interesting idea. When a company only incorporates fair trade or any of these certifications for like a fraction of their total product line, do people get upset? Do people consider that greenwashing? Like you're trying to ride the wave but you're not fully committing. What are your thoughts on that?
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Yeah, it's a great question. And you know, the reality is perfect is the enemy of the good. I would love to see every company implement some form of ethical sourcing in a hundred percent of their supply chain. Without a doubt. Right. Whether it's fair trade or something like it, I would love to see every company embrace that approach and go deep, go all the way. And you know, in the case of fair trade, we are blessed to get to work with amazing companies. You know, we started with Ben and Jerry's ice cream. They went 100% Fair Trade. In our apparel certification program, we, you know, we work with Patagonia. Patagonia is almost 100% fair trade.
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I didn't even realize. Every time I think fair trade, I think food, I think food production.
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Yeah, we're working with apparel, we're working with furniture. We just started certifying a company called Veja for tennis shoes. Yeah. So yeah, we've started to expand beyond food and that's really exciting. But you know, my point is there are definitely what we think of as lighthouse brands like Ben and Jerry's, like Patagonia and so on that decide they want to go all the way. And really make fair trade like the foundation of how they do business, the foundation of how they source products for us. And that obviously is the gold standard, in my view and what we aspire for all the companies we work with. However, back to your question about what's the business case if a large company, especially a publicly traded company, that's kind of beholden to Wall street, if they want to dip their toe in the water with fair trade and experiment and see if it works, of course we want them to try it, right? Of course we want to give them a chance to prove to themselves that fair trade is going to be good not just for the farmers and workers, but also for their business. And so that does in some sense raise the risk that we might be perceived as somehow greenwashing those companies. I'll tell you what, though. We sign certification agreements with every company that we work with. And today we work with about 2,000 companies in the US from everyone from Whole Foods and Walmart to Costco and Safeway and Trader Joe's and Kroger, all the major retailers.
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Who's who.
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Yeah, everyone's in there. And then great brands again, like Patagonia and PepsiCo and General Mills and all these cool brands. So in our certification agreement, they agree to run all advertising copy and packaging copy by us before it's, it's approved, right? We get the right to approval. So if a company submitted something to us that looked like it was overrepresenting, like saying, hey, we're a fair trade company, when in fact they're only doing a little bit, then, you know, we obviously wouldn't accept that. And so for me, greenwashing is about over claiming relative to what you're actually doing. Right. And we don't see examples of that. Actually, companies are pretty, pretty shy about, you know, over claiming precisely because they don't want to be accused of like, not walking the talk. And so, you know, in that sense, for me, the bigger issue is how do we galvanize consumer support to support companies that are launching fair trade products so that they can test it? And based on the results of the test, say, hey, this is good for the people, it's good for the planet, it's good for our company. Let's do more. Let me give you one example. We're working with Walmart right now, amazing on tomatoes. And Walmart initially launched its tomato program, I want to say, three years ago, and it was a pilot. And even though it was a small percentage of their total volume, immediately Walmart was the largest purchaser of fair trade tomatoes in the world. Right, of course. And the tomatoes were coming from farms in Mexico and you know, Walmart sourced these tomatoes, the farms got certified. Walmart sourced the tomatoes on fair trade terms. They paid the premium back back to those farm workers. The farm workers invested in really cool community outcomes, health and education. And the label went on the product. And here's the punchline, sales went up at Walmart. That's why you're talking about Whole Foods. I'm talking about Walmart. Sales of fair trade products went up over the non fair trade tomatoes. And so Walmart seeing the results in on both the farms in terms of the well being of the workers and then also in terms of the sales, Walmart said, well, this pilot is a success, we're going to do more. And now they're rolling out into other products, they're doing more fair trade products. And so, you know, you could come back with the greenwashing question and say, well, why did you let Walmart in with just a small volume? Well, the answer's obvious. You know, they deserved to test the model for themselves and see if it worked. And guess what? It worked. And now they're doing more.
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Thanks for tuning in. If you found this valuable, don't forget to hit that subscribe button so you never miss an episode. And if you want to dive deeper into this conversation, check out the links in the description to watch the full episode. See you in the next one.
Success Story Podcast: Lessons - What Global Supply Chains Don't Want You to Know | Paul Rice - Fair Trade USA CEO
Host: Scott D. Clary
Guest: Paul Rice, CEO of Fair Trade USA
Release Date: June 11, 2025
In this enlightening episode of the Success Story Podcast, Scott D. Clary engages in a profound conversation with Paul Rice, CEO of Fair Trade USA, delving deep into the often-overlooked realities of global supply chains, particularly focusing on the cocoa industry in West Africa. The discussion unpacks the intricate challenges of child labor, the transformative power of fair trade practices, and the pivotal role consumers play in driving ethical business operations.
The episode kicks off with an urgent revelation about the prevalence of child labor in the cocoa industry. Paul Rice sheds light on the grim statistics and underlying factors contributing to this issue.
Paul Rice [03:05]: “About 60% of the world's production comes from Ivory Coast and Ghana. And sadly, child labor is rampant.”
He emphasizes that the root causes are not malicious intent but rather entrenched poverty and the absence of educational infrastructure in these regions.
Scott and Paul dissect the socioeconomic factors that force families to rely on child labor. The scarcity of local schools means that children are often left with no choice but to assist in the fields.
Paul Rice [04:59]: “Child labor is a real problem and it's rooted in poverty, it's rooted in lack of schools.”
This segment underscores the dire circumstances that compel families to involve their children in labor, highlighting the complexity of the issue beyond mere unethical business practices.
Transitioning to solutions, Paul Rice discusses Fair Trade USA’s collaboration with major corporations like Hershey. These partnerships are pivotal in implementing fair trade practices that directly benefit cocoa farmers and their communities.
Paul Rice [05:24]: “We started working with Hershey, and in the first year, the communities where Hershey was sourcing built 13 schools.”
This initiative not only provides immediate relief by keeping children in school but also fosters long-term development within these communities.
The tangible results of fair trade practices are vividly illustrated through the construction of schools in West African communities. These educational institutions are instrumental in breaking the cycle of poverty and reducing reliance on child labor.
Paul Rice [05:54]: “Everyone I knew was buying Bark Fins. This was like 10 years ago. And it really made a difference. It kept kids in school.”
The collaboration with brands like Hershey showcases how ethical sourcing can lead to substantial societal benefits, transforming lives and communities.
Scott and Paul delve into the significant role consumers play in influencing business practices. By making informed and ethical purchasing decisions, consumers can drive companies to adopt fair trade and sustainable practices.
Paul Rice [07:17]: “Every time we go to the store, we have a chance... to vote with our dollars for a better world.”
This analogy powerfully conveys how everyday choices contribute to broader global impacts, reinforcing the idea that consumer behavior is a formidable force for change.
A critical segment of the conversation addresses the skepticism surrounding companies that only adopt fair trade practices partially, raising concerns about greenwashing—the act of conveying a false impression of ethical practices.
Paul Rice [12:30]: “Greenwashing is about over claiming relative to what you're actually doing. And we don't see examples of that.”
Paul emphasizes Fair Trade USA’s stringent certification processes to ensure authenticity and avoid misleading claims, thereby maintaining integrity in ethical sourcing.
Illustrating the practical outcomes of fair trade initiatives, Paul shares the success of Walmart’s fair trade tomato program. This case study exemplifies how even large corporations can benefit from embracing ethical practices.
Paul Rice [15:13]: “Sales of fair trade products went up over the non fair trade tomatoes. Walmart saw the results... they're doing more.”
The program not only enhanced sales but also improved the lives of farm workers by providing fair wages and investing in community development, highlighting the mutual benefits of ethical business practices.
The conversation concludes with an exciting overview of Fair Trade USA’s expansion into diverse industries beyond food, such as apparel and furniture. This diversification signifies the growing acceptance and integration of fair trade principles across various market sectors.
Paul Rice [13:23]: “We're working with apparel, we're working with furniture. We just started certifying a company called Veja for tennis shoes.”
This expansion broadens the impact of fair trade, ensuring that more consumers have access to ethically produced goods across different product categories.
Root Causes of Child Labor: Poverty and lack of educational facilities are primary drivers, necessitating multifaceted solutions.
Fair Trade as a Catalyst for Change: Strategic partnerships can lead to significant community development, such as building schools and reducing child labor.
Consumer Influence: Ethical purchasing empowers consumers to drive companies towards sustainable and fair practices.
Authenticity Over Appearance: Rigorous certification processes are essential to prevent greenwashing and ensure genuine commitment to fair trade.
Scalability of Ethical Practices: Success stories like Walmart’s fair trade program demonstrate the feasibility and benefits of adopting fair trade on a large scale.
This episode serves as a compelling reminder of the profound impact that ethical business practices and informed consumer choices can have on global communities. Paul Rice's insights illuminate the path towards more responsible and sustainable supply chains, advocating for a world where business success is harmoniously aligned with social and environmental well-being.