Welcome to Season 10 of the Tech On Toast podcast, brought to you by OpenTable! In this episode, we dive into the world of restaurant technology and employee experience with our special guests, Tommy, Head of Restaurant Systems at Honest Burgers, and Matt Grimshaw, Founder of youda.

Join us as we explore the challenges faced by the hospitality industry, particularly around employee communication and operational efficiency. Tommy shares insights from his experience running restaurants, while Matt discusses how AI can transform employee experiences by automating administrative tasks and providing personalized support.

We also touch on the importance of integrating technology in the restaurant sector, the differences between AI and automation, and the future of AI applications in hospitality. Whether you're a restaurant owner, a tech enthusiast, or simply curious about the intersection of technology and hospitality, this episode is packed with valuable insights!

Topics Covered:

Challenges in employee communication and operational efficiency
The role of AI in enhancing employee experiences
Best practices for integrating technology in restaurants
The difference between AI and automation
Future trends in AI applications for hospitality

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Links:

Learn more about OpenTable: opentable.co.uk
Connect with Tommy on LinkedIn
Discover Uda: youda.co

Enjoy the show!

How to automate tasks using AI with Tommy Giraux from Honest Burgers and Matt Grimshaw from Youda.

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