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Verizon Representative
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LinkedIn Representative
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Sarah Gibson Tuttle
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Elise Hu
You'Re listening to TED Talks Daily where we bring you new ideas to spark your curiosity every day. I'm your host, Elise Hu. We all know that feeling the dread often on Sunday nights of having to go to work. It's so common that we have a phrase for it. I have a case of the Mondays. That's from my favorite movie, Office Space. But what if work could be more than just work for happiness? Hacker Rosie Sargent this question is key to her 2024 talk where she shares why it's imperative for companies to start paying more attention to whether their employees are actually enjoying their work.
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How do you feel about going to work? Excited to start the day or kind of dreading it? We've been hardwired to believe that work isn't supposed to be enjoyable. Work is work. But here's the thing. In the future, companies will succeed or fail based on how much their people enjoy their work. Now, when I tell that to business leaders, a lot of them say, that's great, Rosie, but it's the end of fiscal quarter and the CEO is breathing down my neck because the board is breathing down her neck because our stock price is dropping. Let's talk about enjoying work once we're in a better spot or never. Now I get it. These leaders are right to fixate on business performance. But I've spent the past six years exploring this topic as a people and organization expert at bcg, and the data is clear. Making work more enjoyable pays off big time. Just look at the top 100 companies to work for in America over the last 28 years. Their stock returns were more than double their peers. So instead of asking, how can we boost productivity? These leaders should be asking, how can we boost enjoyment? Productivity and profit will follow. So here are my top three tips to make work more enjoyable. Tip 1 double down on joy. Ask yourself, what do I enjoy most about my work and how can I do more of that? Take Trader Joe's, an American grocery store with a cult following. If you've been to a Trader Joe's, you know, it just feels different shopping there. Every employee seems genuinely happy to see you. They want to know what you're doing this weekend and whether you've tried these pumpkin spice jojos. It's almost surprising how happy they seem in a stereotypically low paying, high turnover retail job. So how does Trader Joe's do it? Well, they know that the fun part of working in retail is chatting up your co workers and the customers. So they've created this super social environment by purposefully overstaffing their stores. The result? Overstaffing means employees enjoy their work more, are less likely to feel burnt out, and are less likely to consider quitting. In fact, one in ten Trader Joe's employees has worked there for over a decade, which is pretty crazy when you consider how expensive it is to replace an employee. Not to mention the lost productivity as they learn how to do the job. But overstaffing doesn't just save Trader Joe's money, it makes them more money, too. Employees have more time to interact with customers and drive spending. If you compare Trader Joe's to its peers, they make 50% higher revenue per employee. So doubling down on joy is good for employees, customers and shareholders alike. And it didn't require expensive pay rises or fancy bonuses. Yes, you need to pay your employees a living wage, but don't make the mistake of thinking more enjoyment only means more money. It doesn't. We all know people who make a ton of money and still loathe their jobs. So get creative, figure out what it is that you enjoy most about your work, and do more of that. Eliminate frustrations. My second tip is the opposite. What's most frustrating about the work I do? And how can I do less of that? Back in 2020, US department store Neiman Marcus was in pretty dire straits. Employees were quitting at record rates. The pandemic had closed nearly all their stores, and by May, they were filing for bankruptcy. To survive, they needed to make some serious changes. So they created an option for store associates to serve customers remotely as work from home digital stylists. But here's where things get really interesting. When the world reopened post pandemic, Neiman Marcus could have easily gone back to their old ways of working. But they know from extensive surveys that flexibility is their employees number one concern. So while other companies were issuing return to work mandates, Neiman Marcus doubled down on flexible work. Now a store associate might spend some three days a week in person behind the makeup counter and two days working from home serving online shoppers. With more people shopping online, it's a win for customers, employees and the company. Staff turnover has dropped by 20%. So if you want people to perform at their best, ask what's getting in their way, and then design the work to minimize those frustrations. Keep experimenting. My final tip is to revisit enjoyment repeatedly. What works well today might not work a month down the line. In my job, our teams take a weekly survey about whether we're enjoying our work, and then we review the results together. But we don't spend it poring over pie charts and line graphs. We make it fun by asking questions like, which one of these nine kangaroos represents how this week went for you? And someone might say, well, I started out this week as the SNUGGLY Joey safe and sound in his mother's pouch. But then I had a really atrocious client meeting and felt kind of hung out to dry. So by the end of the week I was like the more feral, possibly rabid kangaroo. It might sound like a silly process for such a serious task, but it works. We've come up with so many ways to make work more enjoyable, like shifting a morning check in 30 minutes later so that a team member can drop his kid off at kindergarten, a trivial change for us that made the world of difference to him. So make a habit of talking about enjoying work and you'll come up with surprising solutions that make work more enjoyable for everyone. So before you get back to whatever it was that you were doing before you tuned into this talk, I'd love for you to ask, how can I enjoy this more? Because what's enjoyable for you is good for your company too. Thank you.
Elise Hu
That was Rosie Sargent recorded for TED at BCG in 2024. If you're curious about TED's curation, find out more@ted.com curationguidelines and that's it for today's show. TED Talks Daily is part of the TED Audio Collective. This episode was produced and edited by our Martha Estefanos, Oliver Friedman, Brian Greene, Lucy Little, Alejandra Salazar and Tonsika Sarmarnivon. It was mixed by Christopher Faizy Bogan. Additional support from Emma Tobner and Daniela Ballarezzo. I'm Elise Hu. I'll be back tomorrow with a fresh idea for your feed. Thanks for listening.
Monday.com Representative
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ADT Representative
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LinkedIn Representative
Does it ever feel like you're a marketing professional just speaking into the void? Well, with LinkedIn ads you can know you're reaching the right decision makers. You can even target buyers by job title. Industry Company Seniority skills. Wait, did I say job title yet? Get started today and see how you can avoid the void and reach the right buyers with LinkedIn ads. We'll even give you a $100 credit on your next campaign. Get started at LinkedIn.com results, terms and conditions Appreciate.
Summary of "Why Joy and Flexibility Are Good for Business" by Rosie Sargeant | TED Talks Daily
In the March 28, 2025 episode of TED Talks Daily, Rosie Sargeant presents a compelling argument on the pivotal role that joy and flexibility play in the success of modern businesses. Drawing from her extensive experience as a people and organization expert at Boston Consulting Group (BCG), Sargeant elucidates how fostering a joyful and adaptable work environment not only enhances employee satisfaction but also drives sustainable business performance.
At the outset of her talk (02:50), Sargeant challenges the traditional notion that work is merely a means to an end. She states,
“In the future, companies will succeed or fail based on how much their people enjoy their work” (03:15).
This perspective underscores a fundamental shift in business strategy, emphasizing that employee happiness is intrinsically linked to organizational success.
Sargeant advocates for businesses to prioritize joyful experiences in the workplace. She encourages leaders to introspect on what aspects of their work they find most enjoyable and find ways to amplify these elements.
She cites Trader Joe's as a prime example (04:05):
“Every employee seems genuinely happy to see you. They want to know what you're doing this weekend and whether you've tried these pumpkin spice jojos” (04:20).
Trader Joe’s deliberate strategy to overstaff their stores cultivates a socially engaging environment. This approach not only enhances employee satisfaction but also results in higher customer interaction and increased revenue. Sargeant highlights that:
“Trader Joe's makes 50% higher revenue per employee compared to its peers” (04:45).
Addressing workplace frustrations is crucial for maintaining employee morale and productivity. Sargeant presents the case of Neiman Marcus to illustrate this point (05:30). Faced with high employee turnover and financial distress during the pandemic, Neiman Marcus implemented flexible work options, allowing store associates to work both in-store and remotely as digital stylists.
“Staff turnover has dropped by 20%” (06:10).
This flexibility not only retained valuable employees but also adapted to changing consumer behaviors, benefiting both the company and its clientele.
Sargeant emphasizes the importance of continuous evaluation and adaptability in enhancing workplace enjoyment. She shares her own practice of conducting weekly surveys to gauge employee satisfaction, incorporating creative methods like using kangaroo metaphors to make the process engaging.
“We ask questions like, which one of these nine kangaroos represents how this week went for you” (07:00).
This innovative approach fosters open communication and allows for timely adjustments to improve the work environment. An example she shares involves adjusting morning check-ins to accommodate employees' personal commitments, demonstrating how minor changes can have significant positive impacts.
Throughout her talk, Sargeant reinforces that investing in employee happiness and flexible work arrangements yields substantial returns. She refers to data indicating that the top 100 companies to work for in America over the past 28 years have achieved more than double the stock returns of their peers.
“Instead of asking, how can we boost productivity? These leaders should be asking, how can we boost enjoyment? Productivity and profit will follow” (08:10).
Rosie Sargeant concludes by urging businesses to prioritize enjoyment in the workplace as a strategic imperative. By doubling down on joy, eliminating frustrations, and continually experimenting with new ways to enhance employee satisfaction, companies can achieve not only a happier workforce but also superior business outcomes.
“Ask, how can I enjoy this more? Because what's enjoyable for you is good for your company too” (08:45).
Sargeant’s insights provide a roadmap for organizations aiming to thrive in a competitive landscape by fostering a work environment where joy and flexibility are at the forefront.
Key Takeaways:
Rosie Sargeant’s talk serves as a powerful reminder that the well-being of employees is not just a moral imperative but a strategic business advantage. By embedding joy and flexibility into the fabric of organizational culture, businesses can unlock unprecedented levels of performance and success.