Transcript
A (0:07)
Good morning and welcome Back to the NBA Daily. I'm Dave DeFore here with Dan Woicke. Coming up, we're going to talk all about Uncle Dennis and take a look at the Los Angeles Lakers upcoming season. Good morning, everybody. What's up, Dan Woie? Welcome to the show. I. You've had a pretty fun summer, man. How was, how was Poland? And how was Eurobasket?
B (0:34)
My first taste of Eurobasket. It was awesome, Dave. I mean, I'm sure you've talked about it. Like, it's just like, it just means more, I think, as the people would say, right? Like energy and the arena, the way that people care about possessions. In the third quarter, you know, it's very different. It's like the last three minutes of like a great basketball game, but just for 40 minutes, but more fouling too much. But like otherwise it was awesome.
A (1:04)
There was a lot of falling.
B (1:06)
Yeah. And then it's like weird too. Like I haven't done like a lot of international travel, so like being in a place where so few people spoke English was like, it was like simultaneously fascinating and isolating. Like, it was just like the first few days I was there was like a real, like I had like, I hadn't spoken to anybody for a couple of days, you know what I mean? Like, you'd see people in the gym that you knew. Like, I would see like Luca or like, you know, Greg St. Gene, one of the Lakers assistant coaches was on the staff and like you'd have like, you know, a brief, brief interactions with like Sasha Doncic in English. And then I wouldn't speak any English to anyone else and I'd be working and I was jet lagged and I would order Burger King Ubereats, Delicious by the way. Like they had like a falafel sandwich.
A (1:55)
And for Burger King, the Burger King overseas, right. Like people will hear something like that and they don't get it. But like Burger King in Europe, totally different. Way better than what we have here. Yeah, it's completely different. I don't know where they get their, their stuff from, but maybe we should, you know, we should swap one of.
B (2:11)
The best burgers I've ever had in my life, Dave, was that when I covered the 20, 20, 21 Olympics in Tokyo, we weren't allowed to go anywhere. And There was a McDonald's across from our hotel in Japan and they had something called the Samurai Mac and it was basically like a Quarter Pounder with cheese with grilled onions and like a soy sauce glaze and it was piping hot. The Beef was good, and it was like $3. It was awesome. It was so good.
A (2:43)
Well, food in Japan, shout out to the rest of the world, great prices. I see now for me, like, when you're in, like, the, the airport in Japan and you go and you load up on sushi and it costs you, like, five bucks, that's where I really start to feel like, okay, these, these people are just living better than us. Speaking of living better than us, Uncle Dennis Robertson is living pretty well over at the Athletic. You and, and Sam Amick and Mike Vorkanoff, you, you combine forces to do a little bit of a profile on Uncle Dennis, the man of mystery behind Kawhi Leonard's negotiation team, I think we'll say, or at least the tactics. What. What was the most interesting thing that you learned about Uncle Dennis that you can say that that didn't make the piece, which, by the way, go and read it over at the Athletic. It's, it's pretty interesting.
