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Parker McLachlin — PGA TOUR winner and otherwise known as the Short Game Chef — joins Smylie Kaufman and Charlie Hulme for a deep dive on the wedge game: setup, bounce, grind, arc height, Flight Lines, and why there is no single “correct” way to chip.

Parker also shares how Paul Azinger helped rebuild his game, what amateurs misunderstand about wedge setup, and why turf conditions should influence the wedges in your bag.

Don’t forget to like, comment & subscribe for more golf insights, and follow our socials: @thesmylieshow 📺

Chapters:
00:00 Parker McLachlin joins from China 
03:29 Parker’s short game philosophy 
04:11 How Paul Azinger helped rebuild Parker’s game 
06:18 Chipping into Bermuda grain 
07:19 Arc height and Keith Mitchell’s elite short game 
09:22 The short game debate 
10:13 Setup keys: spine angle, shoulders, eye line 
13:07 Why there isn’t one “right” way to chip 
14:06 How foot position changes short game shots 
17:22 Why old-school wedges had so much bounce 
22:47 How turf conditions change wedge setup 
24:27 How Tour players adjust wedges by course 
26:21 Parker’s drill for better chipping 

#golf #golfswing #smylieshow #shortgame #shortgamechef #pgatour #golflesson #golfcoach

322: “Short Game Chef” Parker McLachlin On His Wedge Game Recipe