
Hosted by Simon Nash and Jill Upton · EN

Jill Upton chats to Jerome about Chardo-May ahead of International Chardonnay Day on 21st May.@thewineshowaustralia@scarboroughwines

Jill Upton chats to Hugh Mugford about the trials and tribulations of working with family, producing wines of excellence and being the second oldest estate in Margaret River.@thewineshowaustralia@mosswoodwines

Jill Upton chats to Jessica, 6th generation of the family behind the iconic Yalumba wines, about their latest vintage release fine and museum wines, including the impressive Caley Cab Shiraz that was recently awarded a perfect score by Tyson.@thewineshowaustralia@yalumbawines

Jill Upton and Simon Nash chat with Nic Paterson who owns Chateau Pato and makes the wines for Elbourne Wines in the Hunter.@thewineshowaustralia @chateaupatowineelbournewines

Michael Brajkovich MW was the first Master of Wine in New Zealand, he attended Roseworthy with one of the most successful cohorts ever.The family winery in the Kumeu River region near Auckland produces some amazing wines and Jill Upton and Simon Nash talk about her visit there with Michael.@thewineshowaustralia @kumeu_river

Tony chats with Jill Upton and Simon Nash about the 5th gen family winery in the Kumeu River area near Auckland NZ.@thewineshowaustralia @soljansestatewines

Simon Nash and Jill Upton have a really interesting chat with Sarah and John from Four Winds Vineyard about an initiative they are involved in with the Hyatt Regency Sydney and recycling company Goterra.@thewineshowaustralia @@fourwindsvineyard @hyattregencysydney @goterracbr

Simon Nash is joined by Nico after they met at the trade tasting in Melbourne last week. Nico is on a trade tour and says that the number of Greek restaurants in Melbourne are a drawcard.A really interesting about a region that many of us wont be familiar with.This is a family business and Nico and his sister share up the winemaking and sales duties.@thewineshowaustralia @nicolazaridiwinery

Simon Nash chats with a favourite of the show Tom Barry about an exciting project that has been 15 years in the making, the upcoming Clare Gourmet weekend, the special vineyard that is home to the Clos Clare brand owned by Tom and his two siblings and many other things.@thewineshowaustralia @jimbarrywines

Tom Guthrie chats with Simon Nash about the Grampians Grape Escape that starts on nFriday 1st May for 3 days. It sounds like a really great event and hearing about what's instore will encourage listeners to book a ticket and have a great weekend there.grampiansgrapeescape.com.au@thewineshowaustralia @grampiansgrapeescape @grampiansestate.winery