
Hosted by University of Nebraska-Lincoln · EN

Much of the winter cold weather may be past, but extended periods of wet and cold events can still impact cattle. Understanding the factors that contribute to and ways to mitigate cold stress are discussed

The University of Nebraska has received a signficant grant to conduct fundamental research on energy use in cattle, examining diet, genetics and rumen microorganisms and how those interact with each other to impact methane emissions in cattle.

Recent research shows there have been changes to the feeding value of distillers grain byproducts and how cattle perform when they are part of a diet.

Research compared three protein sources at different levels in corn silage-based diets for growing cattle. The results and implications are discussed.

Air flow, water, sprinklers, shade and even bedding can be helpful to reduce the impacts of heat on cattle. Benefits of different methods are discussed.

Research has shown a combination of two herbicides applied on pasture and rangeland in the fall can have effective control of winter annual grasses on rangeland and pasture. How the products work and principles for application are discussed.

Considerations for care and management of calves born in mid to late summer along with practices that can mitigate common stressors are discussed.

Nebraska Extension Veterinarian Dr.Funk discusses factors that contribute to and common symptoms of summer pneumonia in nursing calves.

The research behind the Cattle Comfort Index is explained and resources producers can use to access the information is discussed.

Dr. David Anderson, market analyst shares his perspective on current prices and some thoughts on price risk management for cattle producers.