
Hosted by Sara Faddah & Dario Durham · EN
We've visited all 77 of Chicago's historic community areas and taught you the history and tasted amazing food along the way! Join us, Sara Faddah and Dario Durham, as we continue to tell Chicago's tasteful history. New episodes every Monday. Support this podcast: https://77flavorschi.buzzsprout.com

Pack your proverbial bags and hand over your room key, we’re leaving the Expo. Show notes hereSend us Fan MailSupport the showIf you have anything you'd like us to talk about on the podcast, food or history, please email us at admin@77flavors.orgWATCH US ON YOUTUBE HERE!Visit our *NEW* website https://www.77flavors.orgFollow us on IG:77 Flavors of Chicago @77flavorschiDario dariodurhamphotoSara @sarafaddah

The Obama Presidential Center is open! We were there all weekend to experience the historic opening on Chicago's South Side. In part 2 we interviewed Michael Strautmanis and Chef Cliff RomeSpecial thanks to the Obama Foundation for lending the studio and for some of the video footage used in this episode!Show notes hereSend us Fan MailSupport the showIf you have anything you'd like us to talk about on the podcast, food or history, please email us at admin@77flavors.orgWATCH US ON YOUTUBE HERE!Visit our *NEW* website https://www.77flavors.orgFollow us on IG:77 Flavors of Chicago @77flavorschiDario dariodurhamphotoSara @sarafaddah

The Obama Presidential Center is open! We were there all weekend to experience the historic opening on Chicago's South Side. In part 1 we interviewed:Valerie JarrettJohn RobersonTina Tchen Special thanks to the Obama Foundation for lending the studio and for some of the video footage used in this episode!Show notes hereSend us Fan MailSupport the showIf you have anything you'd like us to talk about on the podcast, food or history, please email us at admin@77flavors.orgWATCH US ON YOUTUBE HERE!Visit our *NEW* website https://www.77flavors.orgFollow us on IG:77 Flavors of Chicago @77flavorschiDario dariodurhamphotoSara @sarafaddah

The last few weeks we spent time diving into the fantasy that was the World’s Columbian Exposition. This has always been an event that I would do anything to go back in time to attend. In reality, if I existed as myself all the way back in 1893, there’s no way I would’ve attended the Fair. At best, I would’ve been on display at the Midway.Show Notes here! Send us Fan MailSupport the showIf you have anything you'd like us to talk about on the podcast, food or history, please email us at admin@77flavors.orgWATCH US ON YOUTUBE HERE!Visit our *NEW* website https://www.77flavors.orgFollow us on IG:77 Flavors of Chicago @77flavorschiDario dariodurhamphotoSara @sarafaddah

This is your official guide to the World's Columbian Exposition Show notes hereSend us Fan MailSupport the showIf you have anything you'd like us to talk about on the podcast, food or history, please email us at admin@77flavors.orgWATCH US ON YOUTUBE HERE!Visit our *NEW* website https://www.77flavors.orgFollow us on IG:77 Flavors of Chicago @77flavorschiDario dariodurhamphotoSara @sarafaddah

Send us Fan MailSupport the showIf you have anything you'd like us to talk about on the podcast, food or history, please email us at admin@77flavors.orgWATCH US ON YOUTUBE HERE!Visit our *NEW* website https://www.77flavors.orgFollow us on IG:77 Flavors of Chicago @77flavorschiDario dariodurhamphotoSara @sarafaddah

Chicago has always attempted to escape its bad rap. This is the story of Chicago rising from the ashes to the World's Columbian Exposition Show notes here! Send us Fan MailSupport the showIf you have anything you'd like us to talk about on the podcast, food or history, please email us at admin@77flavors.orgWATCH US ON YOUTUBE HERE!Visit our *NEW* website https://www.77flavors.orgFollow us on IG:77 Flavors of Chicago @77flavorschiDario dariodurhamphotoSara @sarafaddah

Send us Fan MailSupport the showIf you have anything you'd like us to talk about on the podcast, food or history, please email us at admin@77flavors.orgWATCH US ON YOUTUBE HERE!Visit our *NEW* website https://www.77flavors.orgFollow us on IG:77 Flavors of Chicago @77flavorschiDario dariodurhamphotoSara @sarafaddah

We went live from Kendall College to help support their fundraiser to some of their students to Italy for a culinary experience they won't forget! We also played a fun game of Kahoot! it got intense ..haha! History, food, and culture all in one night.Special thanks to the staff at Kendall College for being so welcoming. Special thanks to Leigh Uhlir & Christine Duke for including us! Guest Chefs includeChef Donald Young One of the youngest chefs to be awarded a MICHELIN star in the US and Kendall Alum www.ducksel.com IG @donaldduckconfit Chef Danny Bullock International Private Chef, Creator of Bull Young Bourbon and Executive Chef and Partner of Flossmoor Social Club AND Kendall Alum IG @chefdannybullock Chef Ethan Lim owner of best cambodian restaruant in Chicago Hermosa and Chef Lim is an award winning restaurant and Chef IG @ethan.e.lim Chef Javauneeka Jacobs Co-Chef at Frontera Grill, 2023 Food Networks Julia Child Chopped Winner and contestant on Nextflix Next Gen Chef IG @javauneeka_j Chef Gino Mina Visting Chef from Italy’s Culinary School, 2018 started a collaboration with Norways Bocuse d’OrTeam, 2022 designed cake for Pope FrancisSend us Fan MailSupport the showIf you have anything you'd like us to talk about on the podcast, food or history, please email us at admin@77flavors.orgWATCH US ON YOUTUBE HERE!Visit our *NEW* website https://www.77flavors.orgFollow us on IG:77 Flavors of Chicago @77flavorschiDario dariodurhamphotoSara @sarafaddah

We're nearing the end of tour exploration of the Plan of Chicago. This week we look at the final chapter, The Heart of Chicago. Show notes here!Send us Fan MailSupport the showIf you have anything you'd like us to talk about on the podcast, food or history, please email us at admin@77flavors.orgWATCH US ON YOUTUBE HERE!Visit our *NEW* website https://www.77flavors.orgFollow us on IG:77 Flavors of Chicago @77flavorschiDario dariodurhamphotoSara @sarafaddah