Podcast Summary: Cuerpos especiales — Pueblos especiales: Vallés (Valencia)
Podcast: Cuerpos especiales (Europa FM)
Hosts: Eva Soriano, Nacho García, Lalachús
Date: March 6, 2026
Episode Theme:
A light-hearted spotlight on small Spanish towns, featuring a live interview with a “rural ambassador” of Vallés (Valencia) as part of the "Pueblos Especiales" contest.
Episode Overview
This episode’s main focus is Vallés, a tiny village in Valencia, Spain, presented by local resident Javi. The segment is part of a weekly series where listeners are encouraged to vote for their favorite “special village,” with a kit prize for the winning community. The conversation playfully explores the character, traditions, history, cuisine, and communal life of Vallés, combining both informative insights and the hosts’ signature humorous tone.
Key Discussion Points & Insights
1. Introducing Vallés ([00:20]–[00:49])
- Javi is welcomed as “embajador rural” (rural ambassador).
- Vallés is introduced as one of the smallest villages to feature on the show, with “unos 150 habitantes” (about 150 residents).
“Seremos de los pueblos más pequeños que ha entrado aquí al programa.” — Javi [00:40]
2. Life and Atmosphere in Vallés ([00:51]–[01:06])
- Emphasis on the tranquility and warmth of the locals.
- Friendly banter about how in such a small village, everyone must get along.
“Si, nos tenemos que llevar bien, si no es malamente.” — Javi [01:00]
3. Historical and Cultural Landmarks ([01:07]–[01:50])
- Main architectural highlights:
- El Palacio de los Sants: Gothic civil Valencian building from before 1600.
- 18th-century church.
- The village’s historical significance is heightened by its proximity to Xàtiva and its repopulation history in the 17th–18th centuries.
- Hosts are impressed by Vallés’ notable buildings despite its small population.
“Para ser pueblo de 150 habitantes tiene un palacio y una iglesia. Ya es mogollón.” — Eva Soriano [01:38]
4. Daily Life, Cleanliness, and Gastronomy ([02:06]–[02:54])
- Jokes about every resident taking part in keeping the village clean and tidy.
- Highlights of local food:
- Paella (Valencian staple)
- Arroz al horno (oven-baked rice, especially from the La Costera area)
- Tradition of making stew specifically to reuse leftovers in arroz al horno.
“En casa hacemos aposta el cocido para hacer después el arroz al horno.” — Javi [02:47]
- Hosts express a strong recommendation to try arroz al horno, often overshadowed by other Spanish dishes.
5. Local Sweets and Culinary Identity ([02:56]–[03:23])
- El Marqués: A signature dessert made of mostachones (a kind of soft, powdery pastry similar to polvorones), egg, and sugar, comparable to “pan de Calatrava.”
- Explains “mostachón” to the curious hosts.
“Los mostachones son como si fueran los polvorones.” — Javi [03:12]
6. Community Dynamics and Neighboring Villages ([03:23]–[04:07])
- Light rivalry with nearby villages (“forasteros”).
- Recent creation of a local “costoreta” route linking the area’s small towns.
- Residents attend each other's festivals during summertime.
7. Unique Village Features & Modern Amenities ([04:07]–[04:44])
- Demonym: “Vallesinos” (residents of Vallés).
- Despite the small size, Vallés has municipal sports facilities, a cultural center, and a standout public swimming pool—dubbed the jewel of the community, which becomes a summer gathering hub.
“La joya de la corona, que es la piscina... Muy tranquila, muy bien cuidada, me encanta.” — Javi [04:36]
8. Closing Pitch: Why Vallés is “Especial” ([05:13]–[06:05])
- Javi makes an eloquent plea for votes:
- Highlights the village as a haven for those seeking tranquility, nature (Cráñoles river, orange trees, fruit orchards), and a return to essential, peaceful living.
- Underlines Vallés’ excellent location: five minutes from the motorway and under an hour from city or beach (Valencia, Gandía).
- Stresses the solidarity and welcoming spirit of the people; “un pueblo que invita a volver a lo esencial.”
“Vallés es un pequeño pueblo de 150 habitantes... Un pueblo que invita a volver a lo esencial, a disfrutar de la paz, del paisaje y de la proximidad de su gente. Si buscas un lugar donde sentirte bien, donde la naturaleza y la calma sean protagonistas, Vallès te espera con los brazos abiertos.” — Javi [05:13]
9. Final Banter and Farewell ([06:06]–[06:38])
- Host jokes:
- Compares Javi’s voice to local celebrity Santos Solano.
- Javi jokes back: “Si queréis ponerme en nómina, lo damos.” [06:23]
- Appreciative send-off to Javi for his vibrant depiction of Vallés.
Notable Quotes & Memorable Moments
-
On village life:
“Si, nos tenemos que llevar bien, si no es malamente.” — Javi [01:00]
-
On historical buildings:
“Para ser pueblo de 150 habitantes tiene un palacio y una iglesia. Ya es mogollón.” — Eva Soriano [01:38]
-
On food traditions:
“En casa hacemos aposta el cocido para hacer después el arroz al horno.” — Javi [02:47]
-
On local sweets:
“Los mostachones son como si fueran los polvorones.” — Javi [03:12]
-
On the village pool:
“La joya de la corona, que es la piscina... Muy tranquila, muy bien cuidada, me encanta.” — Javi [04:36]
-
Javi’s closing pitch:
“Vallés es un pequeño pueblo... donde la naturaleza y la calma sean protagonistas, Vallès te espera con los brazos abiertos.” — Javi [05:13]
-
Host humor:
“Javi, te voy a decir una cosa. Has sido el idealista de Vallès.” — Eva Soriano [06:06]
“Si queréis ponerme en nómina, lo damos.” — Javi [06:23]
Timeline of Important Segments
- [00:20] – Javi introduced as the rural ambassador
- [01:07] – Historic monuments: Palacio de los Sants, church
- [02:19] – Gastronomy: paella, arroz al horno, local food chat
- [02:56] – Sweets: Postre “el marqués” and mostachones explained
- [03:41] – Community: fiestas, “costoreta” route, neighborly ties
- [04:16] – Village amenities: pool, gym, cultural center
- [05:13] – Javi’s final speech on why to vote for Vallés
Conclusion
This episode delivers a warm, fun, and detailed portrait of Vallés (Valencia), highlighting its charm, sense of community, historical jewels, culinary delights, and tranquil lifestyle. Javi’s pride and humor, combined with the hosts’ lively banter, make for an endearing ode to the value of small-town life in Spain—perfectly encapsulating the “Pueblos Especiales” spirit.
