Podcast
Dinner Sisters
Hosted by Dinner Sisters Podcast · EN
A fresh take on dinner: every week real-life sisters Kate and Betsy search out, cook, laugh and compare notes on three new recipes from top food bloggers and websites like Food52 and Epicurious and chat about life in the kitchen. Kate lives in Providence, Rhode Island and cooks for a family of 2 (no kids); Betsy lives in Atlanta and cooks for a family of 5 (three kids in elementary school).
11episodes
Episodes
Newest firstAll episodes
[The Great Food Truck Race] FAQs about Life on The Great Food Truck Race
Jun 22, 202200:09:12Tap to summarizeThe Dinner Sisters are competitors on The Great Food Truck Race, airing summer of 2022 on the Food Network and Discovery +. In this short episode Betsy answers listener FAQs about the experience including: where did you sleep? How did you pick your outfits? Is Tyler Florence as great as he seems IRL? Learn more about The Great Food Truck Race and meet the teams: https://www.foodnetwork.com/shows/the-great-food-truck-race/photos/meet-the-teams-season-15Support the show
Transcribe →Episode 231: Pancake Deep Dive
Jun 14, 202200:24:10Tap to summarizeTurns out we've made quite a few pancakes in the last three years. You certainly can't blame us. A pancake for dinner can be quick comfort food, whatever you're craving. In the mood for an extra treat? Make Rye and Bacon Pancakes. Or maybe load all the veggies on your plate with Japanese Vegetable Pancakes, Then we have besan cheela, quinoa pancakes, Banh Xeo, the list goes on. Dive right into pancakes and see what you find! https://dinnersisters.com/2022/06/14/episode-231-pancake-deep-dive/Support the show
Transcribe →Episode 230: Summer Celebration Dinner Party Menu + Pie
Jun 9, 202200:27:54Tap to summarizeEvery 10 episodes we celebrate with a dinner party! This time we traveled to the Atlantic coast with a Gullah-Geechee red rice dish, Atlantic Beach pie and a German inspired mustard and beer pork loin on the grill. We made a quick pickled cucumber salad for a fresh side and thoroughly enjoyed all of it! Find all of the recipes from this episode on: www.dinnersisters.comSupport the show
Transcribe →Episode 229: The Great Food Truck Race Preview
May 24, 202200:17:39Tap to summarizeRemember when we went away on that "special project"? Turns out we were on Season 15 on the Great American Food Truck Race! Us, Tyler Florence, and eight other food trucks driving around California. This was the hottest season ever, and boy do we have a lot to talk about. But first, check out the premiere on the Food Network or Discover+ streaming. You can catch us on June 5th at 9:00 PM EST.https://dinnersisters.com/2022/05/31/episode-229-food-truck-preview/Support the show
Transcribe →Episode 228: To Asia, With Love Cookbook Review
May 24, 202200:34:42Tap to summarizeYou all know the Dinner Sisters love a vegetable forward dinner. We can't get enough of platter salads, or noodles, or dumplings, or dessert for that matter. Hattie McKinnon's newest cookbook, To Asia, With Love, serves us all of our favorites. Tara's pick starts with all the essentials of an Asian pantry, and ends with all of our favorites. We all highly recommended this book and can't wait to cook from it again and again. https://dinnersisters.com/2022/05/24/episode-228-to-asia-with-love/Support the show
Transcribe →Episode 227: Rice Noodle Salad
May 16, 202200:20:37Tap to summarizeCold Thai Noodle Salad from the Modern Proper, Rice Noodle Salad with Steak from What’s Gaby Cooking, and Rice Noodles with Shrimp and Coconut-Lime Dressing from Bon AppetitSomething about a rice noodle that lends itself to a cool, refreshing salad. We have three this week with plenty of herbs, vegetables, and protein for a satisfying meal. Grab a beer. Get out the patio furniture and dig into a salad that matches these warm spring nights. https://dinnersisters.com/2022/05/17/episode-227-rice-noodle-salads/Support the show
Transcribe →Episode 226: Super Fast and Easy Dinner
May 10, 202200:21:31Tap to summarizeGyeran Bap, Sausage and Vegetable Skillet, and Priya Krishna’s DalWhen the weather warms up, our schedule does, too. Three meals this week. All of them get food on the table with minimal effort and no chopping! Make a comforting bowl of rice and eggs, or a sausage and veggie fry up, or a nourishing and tasty dal and call dinner done. https://dinnersisters.com/2022/05/11/episode-226-super-fast-dinner/Support the show
Transcribe →225: Grilling Deep Dive
Apr 29, 202200:21:59Tap to summarizeGrilling seems to be one of our favorite topics. We just didn’t know until we did a deep dive. Whether you’re making pizza or burgers, try one of our recipes or tips we’ve picked up along the way. After four episodes and an in-depth interview, you’re bound to discover something new. Support the show
Transcribe →Episode 224: Two Salmon and a Side
Apr 25, 202200:22:13Tap to summarizeSeems like we see the same old salmon recipes in the search engine. You have so many choices, if you like lemon or teriyaki sauce. Luckily, we were able to find a couple great salmon recipes that got us out of that rut. Plus a bonus side dish perfect for a weeknight or potluck, creamy and herby potato salad. Really, we can’t go wrong with this episode. https://dinnersisters.com/2022/04/26/episode-224-two-salmon-and-a-side/Support the show
Transcribe →Episode 223: Salad Deep Dive
Apr 18, 202200:21:38Tap to summarizeSalad season is here! We’re declaring it…even if you’ve got snow in your neck of the woods. (Our deepest sympathies.) Believe it or not, this is our fifth episode devoted to salads. Apparently our love for greens and vegetables and crunchy things runs deep. From beans to freeform to the most composed platter, we have salads for every taste this episode. Dig in!https://dinnersisters.com/2022/04/19/episode-223-salad-deep-div/Support the show
Transcribe →