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If your doctor has ever told you your blood sugar is normal and you walked out still feeling off, this episode is going to explain why. I'm Stephanie, a nurse practitioner and type 2 diabetes coach who lowered my own A1C from 8.1 to 5.4, and I want you to understand what your numbers actually mean, not just whether they fall inside a standard reference range.

In this episode I'm breaking down the full picture: fasting blood sugar, post-meal spikes, and A1C together. Because looking at just one number in isolation is exactly how early blood sugar problems get missed for years. You deserve to know what optimal looks like, not just what's technically "not diabetic yet."

In this episode:

What fasting blood sugar, post-meal glucose, and A1C actually measure
The difference between a "normal" lab result and a truly healthy number
The blood sugar patterns that signal a problem long before a diagnosis
What I look for in my own patients' labs and why it matters

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https://podcasts.apple.com/us/podcast/ditching-diabetes-with-diabetes-maven/id1824314901