Welcome to a new edition of the Famous Interviews with Joe Dimino series. In this episode, we sit down with Tony Vieira, a respected brewing industry executive, innovation leader, and the co-creator of Mocean Energy Drink. With more than 36 years of experience in brewing science, quality assurance, and beverage innovation, Tony has helped shape some of the biggest brands and breakthroughs in the industry.

Tony earned a Biology degree from St. Anselm College and an MBA in Corporate Strategy from Vanderbilt University before beginning his career in Anheuser-Busch's prestigious Brew Master Training Program. He later became Facility Quality Manager at MillerCoors and went on to serve as Company Brewmaster and Quality Lead at Mark Anthony Brewing, where he played a key role in the explosive success of White Claw, one of the most successful beverage launches in modern history.

Today, Tony continues to innovate alongside his son, Christian Vieira, with the launch of Mocean Energy Drink, bringing decades of brewing expertise into the rapidly evolving functional beverage market.

Enjoy this inspiring conversation with one of the beverage industry's leading innovators.

Learn more about Tony and Mocean Energy:
https://drinkmocean.energy/

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