Podcast
Food 4 Thought Podcast with Mike McGloin
Hosted by Mike McGloin · EN
Sparking Innovation & Growth in Food & Bev.
The "Food 4 Thought" Podcast invites the biggest innovators and the most forward thinking minds in Food & Bev to share their stories hosted by Mike McGloin.
4episodes
Episodes
Newest firstAll episodes
The Shroom Boom - Michael Fox - Co-Founder @ Fable
Sep 3, 202400:42:16Tap to summarizeIn this episode of the Food 4 Thought Network podcast, we sit down with Michael Fox, the visionary co-founder of Fable, to explore the fascinating world of mushrooms. Michael shares the journey behind Fable Foods, the science and sustainability driving their mushroom-based products, and the current landscape of the alternative meat industry. Tune in if you want to learn about: The magical power of mushrooms How they secured Zac Efron for their TV show and the impact of Netflix Candid insights on the state of the alt-meat industry Why they chose mushrooms as the star ingredient We hope the episode leaves you with some "Food 4 Thought."
Transcribe →The Plant Based Pitch - Rob Morasco - VP of Innovation @ Sodexo
Jul 24, 202400:45:55Tap to summarizeMany plant-based food brands are eager to develop an effective food strategy, with getting into Sodexo and on to U.S. campuses being the pinnacle of that strategy. But are they ready? Are they prepared? What does campus dining look like in 2024? What assumptions do brands get wrong? We unpack that problem with Rob Morasco, the VP of Innovation at Sodexo Campus. We hope the episode leaves you with some "Food 4 Thought."
Transcribe →From Cluck to Crumbl - Graciela Chadwick COO @ Crumbl Cookies
May 29, 202400:38:03Tap to summarizeGraciela Chadwick - A COO's Journey... What are the challenges of a rotating menu at Crumbl? How does Crumbl stay ahead through innovation? What is next for Crumbl? In this episode, Graciela Chadwick, COO of Crumbl Cookies, talks about how the similarities of leading at Chick-fil-A and Crumbl might look very different from the outside, but once you start to break it down, they are very similar. We hope this episode leaves you with some "Food 4 Thought."
Transcribe →The Future of Food: Andy Hooper - CEO & Founder of Hart House. "What is Kevin Hart like as a partner" "Consumer Packaged Goods or Creator Packaged Goods"
Feb 15, 202400:47:53Tap to summarizeThe Future of Food.... Will we be taken over by robots? What are the pros and cons of having Kevin Hart as a partner with over 200 million followers on social media to launch a QSR chain? In this conversation, Andy Hooper the Founder and CEO of Hart House talks about the rise of creator driven brands in the food industry and the future of plant. We hope the episode leaves with you some "Food 4 Thought'
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