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Food News & Reviews

Hosted by John Siracusa · EN

John is a passionate food enthusiast and entrepreneur with over 25 years of experience in the food service industry. He is the Founder and Editor-in-Chief of Hell’s Kitchen Recipes. He also loves connecting with his audience through social media and can be found on Facebook.

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Traditional Melt-In-Your-Mouth Classic Italian Meatballs
Oct 19, 2021Tap to summarize
The last thing anyone wants to eat is dry meatballs. The meatballs should be moist and even better if they are served with a sauce. Gordon Ramsay's meatballs taste great and are served with a homemade marinara sauce. The milk-soaked breadcrumbs are one ingredient that keeps the meatballs moist. A marinara sauce tops these meatballs prepared in the Italian style. It is an Italian tomato-based sauce made from tomatoes, herbs, and spices. Meatballs and marinara go well together, especially with spaghetti.
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Food News & Reviews

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Traditional Melt-In-Your-Mouth Classic Italian Meatballs