Transcript
Tony Robbins (0:01)
Hi, guys, it's Tony Robbins. You're listening to Habits and Hustle. Crush it.
Jen Cohen (0:08)
Hey, friends. You're listening to Fitness Friday on the Habits and Hustle podcast, where myself and my friends share quick and very actionable advice for you becoming your healthiest self. So stay tuned and let me know how you leveled up. Before we dive into today's episod episode, I want to thank our sponsor, Momentous. When your goal is healthspan living better and longer, there are very few non negotiables. One of them quality. And when it comes to supplements designed for high performers, nobody does it better than Momentous. Momentous goes all in on NSF certification, which means every single batch is tested for heavy metals or harmful additives and label accuracy. And that's why they're trusted by all 32 NFL teams and top collegiate sports dietitians across the country. Here's the thing. They don't sell every supplement under the sun because they believe in nailing the basics with rock solid consistency. And those basics are protein and creatine. Momentous sources. Creapure, the purest form of creatine monohydrate available and an absolute must for both men and women who want peak physical and cognitive performance. So if you're serious about leveling up, go to livemomentous.com and use code Jen for 20% off. Just act now. Start today. Jen for 20% off livemomentous.com all right, welcome to Fitness Friday with Leron as my partner in crime. Again, thank you for being here.
Leron (2:02)
Thank you.
Jen Cohen (2:02)
Okay, you know what? Let's just talk. I want to talk about just overall, like, food and fitness and all the things. Okay. I'm a volume eater. Do you know what that means?
Leron (2:12)
Yeah.
Jen Cohen (2:13)
Oh, you do? Okay.
Leron (2:14)
I mean, I can. I can suss it out.
Jen Cohen (2:16)
Okay, well, I'm gonna say what it is for people who don't know. I love to eat. I love food. I love. I think about food all the time. I, like, talk about food all the time. And because of that, I, like, have to, like, eat big. Like, I love big portions. And so I have to be very cognizant of what I eat. So I eat, like, massive salads, like, out of a horse trough. Right. And love let, like, tons of lettuce. I used to do that because, you know, it tricks your brain to feeling and to thinking that, like, you're eating a lot of food and, like, it lets your brain kind of catch up with your stomach in a way. Right. I'm not great with just eating like steamed vegetables and a piece of chicken. Because I'll gobble it up in like four seconds. And then it's gone. And I'm like, even though I know maybe I, maybe I am full, my body, my brain doesn't tell my stomach I'm full, so I'll want to have seven more chicken breasts. And at the end of the day, it's calories in, calories out. Yes. Not a hundred percent that in terms of like, but it pretty much.
