Rekha Shankar Disobeys Bridger

Summary

Podcast Summary: "Rekha Shankar Disobeys Bridger"

Podcast Information:

• Title: I Said No Gifts! A comedy interview podcast with Bridger Winegar
• Host: Bridger Winegar
• Guest: Rekha Shankar
• Episode Release Date: February 6, 2025

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1. Introduction and Setting [00:01 – 02:28]

The episode begins with Rekha Shankar inadvertently delivering advertisements before Bridger Weiniger officially welcomes her. Bridger humorously addresses the abrupt shift from ads to the podcast's core content.

Notable Quotes:

• Bridger Weiniger [02:28]: "Welcome to I Said No Gifts. I'm Bridger Weiniger."

2. Navigating Names and Nicknames [04:19 – 07:07]

Bridger and Rekha delve into the complexities of their names, discussing pronunciation and the lack of common nicknames. This segment highlights their shared frustrations and camaraderie over name mishaps.

Notable Quotes:

• Bridger Weiniger [05:00]: "I'm just so tired all the time."
• Rekha Shankar [05:16]: "Rekha, which is simply my name."

3. Disaster Preparedness and Personal Experiences [07:28 – 16:56]

The conversation shifts to disaster preparedness. Bridger shares his limited experience with earthquakes, contrasting it with Rekha's familiarity with hurricanes in Philadelphia. They humorously discuss inadequate preparation methods and the personal impact of natural disasters.

Notable Quotes:

• Bridger Weiniger [08:09]: "I was okay, I'm in Highland Park. So it was like. It got a little spooky."
• Rekha Shankar [09:46]: "Yeah, I think I'm pretty boned."

4. Home Decor and Unwanted Gifts [16:56 – 35:00]

Bridger introduces a unique decorative item—a cow-shaped container with an ice cream cone inside—as Rekha's gift, emphasizing the theme of "no gifts." They humorously critique the functionality and aesthetics of their gifts, blending humor with light-hearted banter.

Notable Quotes:

• Rekha Shankar [32:43]: "So that's the bottom part of my gift. This is for me because I wanted a little fun here, too."
• Bridger Weiniger [35:00]: "There is an ice cream cone in there. This would. I don't think this would even hold a nickel."

5. Pop Culture and Artistic Creativity [35:00 – 58:37]

The duo explores pop culture references, including the "Rat in 'Ratatouille'" and the creative reinterpretations of characters like Kirby and Furby. Rekha shares her experiences with online communities repurposing toys into bizarre art forms, while Bridger humorously critiques these adaptations.

Notable Quotes:

• Rekha Shankar [39:42]: "I used to be a competitive punner, and that is true."
• Bridger Weiniger [46:25]: "Inuquiety Skills."

6. Food Critiques and Cultural Observations [52:24 – 73:15]

Bridger and Rekha engage in a spirited discussion about various cuisines, particularly criticizing French food while praising Thai and Indian dishes. They share personal anecdotes from their travels and culinary preferences, infusing humor into their critiques.

Notable Quotes:

• Rekha Shankar [52:50]: "French food, except for the desserts, sucks, to be honest."
• Bridger Weiniger [54:27]: "People are putting the effort in. They're showing off their talents."

7. Interactive Game: Gift Master and Listener Engagement [73:15 – 85:37]

Transitioning to a more interactive segment, Bridger and Rekha play "Gift Master," where they select celebrities and gifts, determining the most fitting pairings through comedic reasoning. They also address a listener's question about original party favor ideas for an 11th birthday, offering humorous and practical suggestions.

Notable Quotes:

• Bridger Weiniger [73:32]: "Pick a game. Pick a number between one and ten."
• Rekha Shankar [81:25]: "That is criminal behavior, and I am."

8. Conclusion and Final Remarks [85:34 – 95:00]

Bridger wraps up the episode by highlighting the episode's key moments and promoting future engagement through Instagram and other platforms. Rekha reinforces the podcast's theme by reiterating the "no gifts" rule, albeit humorously noting the influx of undesired presents.

Notable Quotes:

• Bridger Weiniger [95:00]: "Thank you for having me, listener. The podcast is over."
• Rekha Shankar [94:57]: "And I already had too much stuff, so how do you dare disobey me?"

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Key Insights and Themes:

• Humorous Exploration of Social Norms: Both Bridger and Rekha use comedy to dissect everyday topics like names, disaster preparedness, and gift-giving.
• Pop Culture Satire: Through discussions on movies, toys, and cultural practices, they provide a satirical look at societal trends.
• Interactive and Engaging Format: The inclusion of games and listener questions fosters a dynamic and relatable podcast environment.
• Authentic Host-Guest Chemistry: The natural flow between Bridger and Rekha showcases their chemistry, making the conversation both entertaining and genuine.

Conclusion: This episode of "I Said No Gifts!" with Rekha Shankar encapsulates a blend of humor, personal anecdotes, and cultural critiques, all wrapped in a conversational and engaging format. From dissecting the complexities of names to critiquing global cuisines, Bridger and Rekha deliver a memorable and entertaining dialogue that resonates with both regular listeners and newcomers alike.

Transcript

[Rekha Shankar]

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[Bridger Weiniger]

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[Rekha Shankar]

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[Bridger Weiniger]

Where'd you get those shoes?

[Rekha Shankar]

Easy.

[Bridger Weiniger]

They're from dsw. Because DSW has the exact right shoes for whatever you're into right now. You know, like the sneakers that make office hours feel like happy hour, the boots that turn grocery aisles into runways, and all the styles that show off the many sides of you, from daydreamer to multitasker, and everything in because you do it all in really great shoes. Find a shoe for every you at your DSW store or dsw.com.

[Rekha Shankar]

When I invited you here, I thought I made myself perfectly clear. Then you're a guest in my home. You gotta come to me empty ended. I said no gifts.

[Bridger Weiniger]

Your presence is present enough.

[Rekha Shankar]

And I already had too much stuff, so how do you dare disobey me?

[Bridger Weiniger]

Welcome to I said no gifts. I'm Bridger Weiniger. We're in the studio just kind of waiting for it to rain and clear the outdoor air. So God knows when that will happen. I just. I feel like I just need to get into something, something important right now. In the last couple of weeks, I've been shocked to hear people correcting other people for saying I could care less. And I think it's time to just give up. I understand. This used to be me. It used to bother me slightly. I could care less is incorrect or whatever, but the war has been lost. Stop correcting people. It's so annoying. It's not going to change anything. Put your energy towards a hobby or something. I don't care. Go mow the lawn. But we have to cut it out. It's. Now it's really starting to get on my nerves. And I thought we were past it. So the fact that I'm hearing this twice within, you know, a month's time, it's concerning. And we'll keep our eye on it. I'm keeping my eye on it, and I'm hoping for you to do better. Okay. I feel like now that we're doing video, I should be talking down the barrel of the camera. Anneliese. But that feels crazy, too. But now I'm looking right at the camera, and now people are concerned about what's happening. I don't know. Anneliese, how do you feel? Should I be constantly looking down the camera?

[Rekha Shankar]

I absolutely think you should. The more unsettling, the better.

[Bridger Weiniger]

I'm going to start every episode now just staring at the camera. That's a little treat for eventual video release. God knows when that'll happen. Maybe when the rain comes. I don't know. We have to get into the podcast. I love today's guest. It's Rekha Shankar. Rakha, welcome to. I said no gifts.

[Rekha Shankar]

Thank you so much for having me. Bridger.

[Bridger Weiniger]

Shunker.

[Rekha Shankar]

Shunker like Bunker and Winagar like China Burr.

[Bridger Weiniger]

What else could I do? Dinah Fur. I guess that's more for, like, if you were reading it and needed help.

[Rekha Shankar]

Right.

[Bridger Weiniger]

Like if you saw my name and I could put in parentheses, China Burr.

[Rekha Shankar]

Yes. And China Bur to me is. Is if I don't know your last name and I don't know any last name, maybe. And you say Winagar like China Burr. I go, you just said two. Two different things. They sound the same. But I don't know what the second one is, so it doesn't help me.

[Bridger Weiniger]

Right, right. Exactly. I. Weirdly, I think last week we were talking about last names and I was talking about. I've, like, it's another thing where I've just kind of given up, like, growing up with two names that most people just don't understand. I'm just like, okay, I'll tell you. And then if you fuck it up, I don't have the energy.

[Rekha Shankar]

Yeah.

[Bridger Weiniger]

I'm just so tired all the time.

[Rekha Shankar]

Do people give you little nicknames when unprompted?

[Bridger Weiniger]

Oh, not. Well, what if I was telling people nicknames they could use?

[Rekha Shankar]

Yeah.

[Bridger Weiniger]

Yeah.

[Rekha Shankar]

Bridgie.

[Bridger Weiniger]

Bridgie. I do get Bridgie. People, loved ones will call me that.

[Rekha Shankar]

That's cute.

[Bridger Weiniger]

Bridge Be. Whoa. I think that's kind of as far as you can go.

[Rekha Shankar]

Brid.

[Bridger Weiniger]

Brid. And that's when the name stops working. That's.

[Rekha Shankar]

You've kind of broken the fundamental components of the name.

[Bridger Weiniger]

Exactly. We've lost the spirit of Jer.

[Rekha Shankar]

Jer. Jer.

[Bridger Weiniger]

Do you have nicknames? Do people.

[Rekha Shankar]

Nobody? No. My family calls me Rekha, which is simply my name. And then even friends growing up. It's two syllables. There's not, like, much to milk.

[Bridger Weiniger]

Right.

[Rekha Shankar]

But randomly, the people that gave me nicknames were always people at, like, work or internships. They would call me Rakes.

[Bridger Weiniger]

Oh, Rakes.

[Rekha Shankar]

I took a class and the teacher just started calling me Ray. Two different teachers. And I was like, it's so interesting that we're going that way.

[Bridger Weiniger]

Raikes brings to mind a dark shed just full of Rakes.

[Rekha Shankar]

This is my Rakes Chat.

[Bridger Weiniger]

And Rhae is in Brid territory.

[Rekha Shankar]

Rhae is in Brid territory. We've sort of. We're too far from the prompt.

[Bridger Weiniger]

Yes. You can't guess what the full name is.

[Rekha Shankar]

Totally.

[Bridger Weiniger]

It could be anything. Raeleen.

[Rekha Shankar]

Ray. It could be Raeleen, which would be.

[Bridger Weiniger]

A great name change, which is so.

[Rekha Shankar]

Awesome if you are Raeleen. That's awesome. And I love.

[Bridger Weiniger]

I would happily be a Raeleen.

[Rekha Shankar]

Oh, yeah. Oh, my God. It sounds like she deserves, like, an album.

[Bridger Weiniger]

It also sounds like a bug killer or something, you know, some sort of insecticide.

[Rekha Shankar]

Yeah. Like DDT in it. It's, like, really bad for your skin. It's Raylene.

[Bridger Weiniger]

That's what you find near a pile of rakes in a dark shit.

[Rekha Shankar]

Yes.

[Bridger Weiniger]

So it all kind of comes back to a dark shit.

[Rekha Shankar]

Yeah, exactly.

[Bridger Weiniger]

What's up? What's going on?

[Rekha Shankar]

Hey, you know, I'm grateful to be safe.

[Bridger Weiniger]

Where do you live?

[Rekha Shankar]

I live on the east side, so I'm not like, in fire territory. But it's interesting, like, very well meaning. People that don't live in la, they have one of two modes. They either don't check in and you're like, okay, or they think I am the person on fire.

[Bridger Weiniger]

Right. Yes.

[Rekha Shankar]

And they're totally valid. There's a lot of destruction that has happened. That makes total sense. But it is simply interesting. The two flavors of no text and, like, frequent text repeated. Yeah.

[Bridger Weiniger]

Just having to constantly remind them, no, I'm still. I'm in between the fires.

[Rekha Shankar]

Yes. Yes. Were you okay?

[Bridger Weiniger]

Yes, I'm in Highland Park. So it was like. It got a little spooky, but. And I left. I fortunately have some friends who live in Palm Springs a lot of the time. So I got to just go. Stay there. But besides the power being out for a while and the air looking like the end of the world and the ash in the yard and the debris in the yard beyond, all of that.

[Rekha Shankar]

Yeah. The invisible stuff we're breathing currently.

[Bridger Weiniger]

Totally. I was okay.

[Rekha Shankar]

Did you grow up with, like, I have friends who are from the Bay Area or from LA and grew up with, like fire preparedness tactics and stuff. Just like people like, who are in tornado country, kind of. Did you grow up with anything like that?

[Bridger Weiniger]

So I grew up in Utah where the major fear. The major fear is earthquakes.

[Rekha Shankar]

Yes.

[Bridger Weiniger]

But growing up Mormon. Mormons also are trying to always be prepared for the end of the world, so.

[Rekha Shankar]

So you kind of uniquely.

[Bridger Weiniger]

Yes, I'm prepared. Except you would think so. You would think so. But this is where I kind of parted ways outside of, you know, the Mormon Church and I parted ways in a few. On a few different sites.

[Rekha Shankar]

You didn't like the earthquake preparedness?

[Bridger Weiniger]

I didn't like that they had food in their basements. I didn't like that they had canned goods. And I thought, this is immoral.

[Rekha Shankar]

I feel stifled.

[Bridger Weiniger]

I've got to get out of this. I can't be around bags of rice and canned beans, too many bottles of water. I actually appreciate that about them. But I, as someone who's not prepared for just daily life, how in the world would I be prepared for future catastrophes?

[Rekha Shankar]

Yeah, I mean, you're an iced coffee drinker.

[Bridger Weiniger]

I'm an iced coffee drinker.

[Rekha Shankar]

You can't sustain hello at the End of the World. That's just water.

[Bridger Weiniger]

I'm not gonna be able to.

[Rekha Shankar]

Yeah, you can't ice this. You can't ice that.

[Bridger Weiniger]

I did recently buy one. What is that? A pallet, A box, a thing of bottled water that I've slid under the bed. And then I have a battery or a flashlight without batteries.

[Rekha Shankar]

Great. You'll find those later. It doesn't matter.

[Bridger Weiniger]

I'll find those in the middle of.

[Rekha Shankar]

A fire in the wreckage.

[Bridger Weiniger]

Just going through my junk drawer in a panic.

[Rekha Shankar]

You're going to go down. You're a Best Buy. It's fine. You can find batteries.

[Bridger Weiniger]

I can to a Best Buy. This is when looting comes in handy. Yes. You've gotta get your AAAs. Yeah. So in theory, I could be prepared. I'm not. I should be. And then so when I am found underneath a pile of, you know, burning rubble, people will be like, well, he knew better.

[Rekha Shankar]

Yeah.

[Bridger Weiniger]

And he kind of had it coming.

[Rekha Shankar]

Cute.

[Bridger Weiniger]

Yeah. I think that's cute. Like, I think at a funeral to hear someone say, he kind of had it coming.

[Rekha Shankar]

Yeah.

[Bridger Weiniger]

I think people appreciate that.

[Rekha Shankar]

Yeah. There's definitely. There's like. I love that funeral package for, like, the guys who deserve it.

[Bridger Weiniger]

You know, they pick out all of their least flattering photos to blow up into huge things. Yeah. I think that ultimately at a funeral, you want people just kind of laying it all out. Yeah.

[Rekha Shankar]

Where else are they going to do it?

[Bridger Weiniger]

Yeah. They're not going to say it to your face and let you repair yourself or be a better person. No. You wait till they're dead.

[Rekha Shankar]

Yes.

[Bridger Weiniger]

And then you say, these are the things I would have changed.

[Rekha Shankar]

Yes.

[Bridger Weiniger]

And people like to hear that.

[Rekha Shankar]

I have notes, I've got.

[Bridger Weiniger]

Did you grow up on the East Coast?

[Rekha Shankar]

Yeah, I'm from Philadelphia.

[Bridger Weiniger]

Okay. So yours was hurricane Ish.

[Rekha Shankar]

Here's what's crazy. I was like. Cause I was talking to my friend who's from the Bay Area, and she did, like, earthquake preparedness, I think, fire preparedness. And I was like, I don't think I'm prepared for anything.

[Bridger Weiniger]

Yeah. Cause you guys are. We kind of just kind of the best place to be.

[Rekha Shankar]

It's sort of. Is kind of the best place to be. I mean, the east coast just has different weather throughout the year, but. No, we have extreme weather, of course. But it's perhaps it's just strange we don't teach our children to be prepared with it for it.

[Bridger Weiniger]

Right.

[Rekha Shankar]

Like, we. I got a lot of school lockdown drills.

[Bridger Weiniger]

Okay. That's always a fun one.

[Rekha Shankar]

That's kind of a natural disaster in itself. Sure.

[Bridger Weiniger]

You just count people as a force of nature.

[Rekha Shankar]

Yeah, sure. But yeah, no, like, we've had hurricanes during the time I was in Philadelphia, and extreme snow and stuff, but never like a. Here's what you do. And maybe that's just my privilege speaking that I didn't have to think too hard. So, yeah, I think I'm pretty boned.

[Bridger Weiniger]

Did you ever experience, I mean, an earthquake?

[Rekha Shankar]

Not in Philadelphia. When I lived in New York, there was like a tiny baby one that I'm sure anyone that was in New York in, like, what year was it? It was like 2012 or something where I was working a night job. So I remember this because I was sleeping during the day and it happened at like 10 in the morning or something. And I woke up in my apartment building, which was like, kind of a crappy building, was just. I just felt a little wobble, and I'd never felt an earthquake before. But what I literally thought. Cause I found that apartment for me and my friends. I was like, I picked a shitty apartment. It's wobbling in the wind. Damn. I'm so stupid. Why'd I pick a wobbly apartment?

[Bridger Weiniger]

Of course.

[Rekha Shankar]

Of course it's my fault. Of course.

[Bridger Weiniger]

So that was as far as the fear went. Was just self hatred.

[Rekha Shankar]

Yes. And so on the east coast, they prepare you for that. I knew what to do.

[Bridger Weiniger]

Yeah. Of course. Everybody's really built to kind of just start blaming themselves immediately.

[Rekha Shankar]

But yeah. Other. I had not experienced an earthquake on the East Coast.

[Bridger Weiniger]

Have you felt one out here?

[Rekha Shankar]

Yes. Okay, now it's cuckoo. I still was like, very not accustomed to it when it happened because it's so bizarre. It feels like a truck going by. But then you're like, hold on. There's too much happening with this truck. It's like truck after truck after truck. What's going on?

[Bridger Weiniger]

It's a parade.

[Rekha Shankar]

It's a parade. Oh, truck parade.

[Bridger Weiniger]

Favorite type of parade.

[Rekha Shankar]

I love a truck parade.

[Bridger Weiniger]

You get all those trucks in a row.

[Rekha Shankar]

It's gorgeous. I hope to be the queen.

[Bridger Weiniger]

The queen of the trucks. Yeah. No, that's the thing with earthquakes here, where I'm like. When I'm experiencing one now, I'm like. I try to remain calm, but I think that might be bad as well. Because what if it's the one? And I'm like, well, it's just another. It's a truck parade. And then suddenly things get worse and worse. And now I'm again buried. And people are saying, he had it coming.

[Rekha Shankar]

He had it coming.

[Bridger Weiniger]

So that's my. I don't know how to fine tune myself emotionally for an earthquake.

[Rekha Shankar]

Yeah, that is a good point. Like, you have to be calm, but you still have to be paranoid. Like that. It is the one. Right?

[Bridger Weiniger]

Right.

[Rekha Shankar]

You can't just be like, who cares? Kick back.

[Bridger Weiniger]

Right.

[Rekha Shankar]

Turn on all your electronics and whatever.

[Bridger Weiniger]

Put all of your finest glass on the edge of a counter.

[Rekha Shankar]

Exactly.

[Bridger Weiniger]

Yeah. I guess there's just no winning with an earthquake.

[Rekha Shankar]

No.

[Bridger Weiniger]

And where. So I guess. But what we have determined is that Philly is the safest place.

[Rekha Shankar]

Philadelphia might be among the safest places to be.

[Bridger Weiniger]

I mean, maybe Boise, Idaho. Or does that catch on fire now?

[Rekha Shankar]

What's going on in Boise? That is a good question. Cause it's kind of west. But does it.

[Bridger Weiniger]

Right. It's not fully West Coast. It's not. It's not really the mountainous part of the west.

[Rekha Shankar]

Yeah.

[Bridger Weiniger]

It's its own little thing. And I think That's. It's kind of like a drip of Canada, I think it's kind of that energy of Canadian calm.

[Rekha Shankar]

It's like a. Yeah, I like it being a drippage.

[Bridger Weiniger]

Yeah. And Montana similarly. Although Montana, I feel like, is so big that something's gotta happen.

[Rekha Shankar]

Mountain's gotta fall down.

[Bridger Weiniger]

Yeah. Things are gonna happen when you have a state of that size.

[Rekha Shankar]

A bison rolled down a hill in squashio or. Right.

[Bridger Weiniger]

Yeah. Of course. One runs off a cliff onto you.

[Rekha Shankar]

Yes.

[Bridger Weiniger]

This kind of thing. Ugh. But I guess fire. Fire's coming for all of us. Let's be honest.

[Rekha Shankar]

Fire is the universal equalizer. It can happen anywhere and do anything it wants.

[Bridger Weiniger]

Right. You get a little bit of that wind. Wind is the worst element, and no one's on board for it. We're dealing with it.

[Rekha Shankar]

No. Who knew? We think wind, we think breeze, if we're lucky. And then these Santa Ana come, and.

[Bridger Weiniger]

It'S just like, no, no, no, no.

[Rekha Shankar]

Awful, awful, awful.

[Bridger Weiniger]

Outside of breeze. Wind is a waste. It just intensifies whatever's happening around you. It's noisy, blows things around.

[Rekha Shankar]

The elements, the earth. Wait, Fire, wind, water.

[Bridger Weiniger]

Earth.

[Rekha Shankar]

Earth.

[Bridger Weiniger]

Go ahead. Earth.

[Rekha Shankar]

I would. Okay.

[Bridger Weiniger]

Are any Earth, wind, and fire.

[Rekha Shankar]

Earth, wind, and fire. Are any of those good in excess?

[Bridger Weiniger]

I think earth is good.

[Rekha Shankar]

And does Earth access mean earthquake?

[Bridger Weiniger]

Right. That's.

[Rekha Shankar]

I don't consider too much earth to be the cause of an earthquake.

[Bridger Weiniger]

Right. It's more of like. Well, I guess it is that they're. They're crowding each other.

[Rekha Shankar]

Crowding. It's like wisdom.

[Bridger Weiniger]

They're crowding each other. It's like. It is a wisdom teeth situation. Oh, my God.

[Rekha Shankar]

We have to remove a couple parts of the earth so they stop.

[Bridger Weiniger]

We got to get a dentist in there to just jerk those things out.

[Rekha Shankar]

Come on.

[Bridger Weiniger]

Have you had your wisdom teeth removed very recently? Recently, yes. When?

[Rekha Shankar]

It was not last Thanksgiving, but the Thanksgiving before.

[Bridger Weiniger]

Okay. Were you back home?

[Rekha Shankar]

No. So what happened was. So I'm a very good student when it comes to going to the dentist. I'm going every time I'm supposed to.

[Bridger Weiniger]

Right.

[Rekha Shankar]

I have dentisty. Dentistry is also a little bit crazy because I. I have friends that just genetically have bad teeth.

[Bridger Weiniger]

Right.

[Rekha Shankar]

And they do so much to take care of them Nightmare. And then they get shit from their dentist. And I just. My genes. I have totally. Like, My teeth are fine.

[Bridger Weiniger]

Right.

[Rekha Shankar]

And so I don't get shit from my dentist. And so my dentist visits are pretty easy. But I have been a little diligent checker. I'M like, should I get my wisdom teeth out? And they're always like, no, you're fine. I was like, okay.

[Bridger Weiniger]

Wow.

[Rekha Shankar]

She's. She's blessed.

[Bridger Weiniger]

She's perfect.

[Rekha Shankar]

Yeah.

[Bridger Weiniger]

Room for everyone.

[Rekha Shankar]

There's room for everybody in there.

[Bridger Weiniger]

Hop on in.

[Rekha Shankar]

There's plenty of room. The more the merrier. I'll have as many teeth as you can allow. But all of a sudden. All of a sudden, I'm in my mid-30s. I had tooth pain one day.

[Bridger Weiniger]

Oh, no.

[Rekha Shankar]

And I went, what? And they went, you need Invisalign. And I went, okay. Interesting. I did it. I was very good about it.

[Bridger Weiniger]

Okay. Wow. You really are on top of it. You're doing the homework.

[Rekha Shankar]

I'm doing my homework. Did the Invisalign. And then they went, by the way, you need your wisdom teeth out. And I was like, wait, why?

[Bridger Weiniger]

Simultaneously, after, after. And I was like, so they fucked up.

[Rekha Shankar]

Have been happening before because now I had. I straightened four extra teeth that you're now just taking out. I did all this work, and now you're removing them? They were like, yeah, it's just gonna be harder for you to clean those teeth as you get older. I'm like, but I asked about this a million times, and everybody was, so this happened two years ago, and it was at a thing. It was the day before Thanksgiving. I was flying out that day to Philadelphia. And they were like, yeah, you only need your wisdom teeth out. It's like, is this something you can do now? I'm so psycho. I just want to get things over with.

[Bridger Weiniger]

Oh, my God. This is a big thing to just suddenly do.

[Rekha Shankar]

I was like, can you just do this now? And they're like, yeah, we'll do one side of your mouth so that the other side will be functional still. It's like, awesome. I absolutely insanely flippant way to decide to do this. I was going on a flight in three hours, and I was like, am I okay to be on a plane? And they're like, yeah.

[Bridger Weiniger]

Did they knock you out?

[Rekha Shankar]

No.

[Bridger Weiniger]

Whoa. So you really just went for it? They did local.

[Rekha Shankar]

Oh, am I insane?

[Bridger Weiniger]

Digging out. That is a full excavation.

[Rekha Shankar]

Heard it fracture.

[Bridger Weiniger]

What is the noise?

[Rekha Shankar]

It is like, oh. It's like if you took two pieces of a burlap sack and just ripped the seam, it's just such an intense rip noise. And I was like, why did I have to hear that? And you might be saying, rekha. Why didn't you ask to be knocked out? I'm not the dentist. I don't know I'm trusting whatever they're doing. They said I only needed local. I asked for local. Okay, whatever. They said they could rip out two of my teeth in a day, and then I could go on a plane. Okay. They said I could drive home.

[Bridger Weiniger]

What?

[Rekha Shankar]

So I had all this gauze in my mouth. I drove fully, drove home, went home. My roommate starts talking to me. And I was like, I got my wisdom teeth pulled out. He's like, did you just drive home? I was like, yeah. He's like, shouldn't you be, like, bleeding? Yeah. He's like, went home, met my partner's parents for the first time. The next day, perfect Thanksgiving. It was incredible. I was like, hi, I can only chew out of one side of my mouth. Whatever. I did not realize how crazy of a decision that was.

[Bridger Weiniger]

But what was the recovery time for that?

[Rekha Shankar]

Like, what do we mean by recovery? Cause, like, because you. There's stuff going on there for so long. I felt like I could properly eat after like a month or something, but I could still, like, I could still eat. I just had to kind of like, be careful.

[Bridger Weiniger]

It's more of a game.

[Rekha Shankar]

Yeah. And then I got the other two removed, like a month after or something.

[Bridger Weiniger]

Okay.

[Rekha Shankar]

Very weird.

[Bridger Weiniger]

Was there any talk of, like, the dry socket? This kind of thing?

[Rekha Shankar]

Everybody was talking about dry socket.

[Bridger Weiniger]

People love it. It's a topic that people love to get into.

[Rekha Shankar]

I was like, I will do anything not to get dry socket.

[Bridger Weiniger]

Of course.

[Rekha Shankar]

I will literally do anything. I was so paranoid. Wearing dry socket.

[Bridger Weiniger]

I don't quite know what that even means.

[Rekha Shankar]

I think it is when it does not clot properly, so it can't heal. So, like, if you brush too rigorously or you're, like doing like a. And you're like, sucking the clot out. You're just exposing nerve. And I don't know that I would name that dry socket if I had. It seems internally wet.

[Bridger Weiniger]

The problem is fluid and wetness.

[Rekha Shankar]

So think about it. Think about a name change.

[Bridger Weiniger]

Dry socket. You're picturing a little hole with tumbleweeds blowing through it or something.

[Rekha Shankar]

I'm picturing kind of the Southwest, the gorgeous desert. It's so beautiful. We're in Sonoma. Not Sonoma. Sedona. We're in Sedona.

[Bridger Weiniger]

You've got to see the sunsets in this dry socket.

[Rekha Shankar]

Beautiful. I go on vacation in a dry socket.

[Bridger Weiniger]

It's just more quiet there.

[Rekha Shankar]

It's just so in the cost of living, the architecture. Oh, beautiful.

[Bridger Weiniger]

If you love mid century, get into a dry socket. Wow. So I Didn't. Yeah, I didn't realize it was a wet situation.

[Rekha Shankar]

I think that's what it is. Literally nobody correct me, but dentists.

[Bridger Weiniger]

Turn off the podcast now.

[Rekha Shankar]

Your primary demo is dentist.

[Bridger Weiniger]

It's almost entirely dentists. We can't get them off. You know, I'm trying to just tell dentists, stay away from the podcast. They're hooked.

[Rekha Shankar]

They don't eat sugar. So then they get hooked on this.

[Bridger Weiniger]

They get hooked on this. You've gotta fill in that place in your life somehow. So the dentists are coming for me. The orthodontists, the hygienists. I just. I was at the dentist earlier this week, and the hygienist said, was it this week or was it last Friday? That's obviously very. An important detail.

[Rekha Shankar]

No, I like it.

[Bridger Weiniger]

The hygienist said to me, things have gotten so crazy since they caught Diddy. It's like, I don't know how to.

[Rekha Shankar]

Continue this conversation in society or in their office sting operation. Let me tell you, our lead dentist is the one who caught him.

[Bridger Weiniger]

You get that lead vest on somebody, and they cannot get away.

[Rekha Shankar]

That's so weird.

[Bridger Weiniger]

He's like, oh, interesting.

[Rekha Shankar]

And to bring up, like, such a horrible subject matter while they're in your mouth also, like, gives them carte blanche to, like, be like, here are my thoughts on Diddy and why he's innocent.

[Bridger Weiniger]

You know, I think that that must be part of the appeal of becoming a dentist or a hygienist, of being like, you have the most captive audience. They have to agree with anything you.

[Rekha Shankar]

Yes.

[Bridger Weiniger]

And they can't really add or argue with because essentially all you can say is, aha.

[Rekha Shankar]

You're kind of like their robot boyfriend or something, like Lars and the real girl. They're just like, God, no one understands how my art.

[Bridger Weiniger]

Yeah. So that was. I mean, it was kind of a. Things have been crazy. I don't know that it was because Diddy got caught.

[Rekha Shankar]

I don't know if. Yeah, that's my one to one incident, but I feel it started earlier.

[Bridger Weiniger]

I assume things for Diddy have gotten caught crazy since he.

[Rekha Shankar]

And maybe that's what they meant. They're like, oh, for Diddy. I mean.

[Bridger Weiniger]

And, you know, I'm not getting invited to the parties anymore.

[Rekha Shankar]

Yeah. All. All my white clothes are totally undoing.

[Bridger Weiniger]

What a waste. All of this bleach. I just have to throw out. No dental, dentistry, dry sockets. I don't know. These are things I don't want to talk about anymore because there's something else I need to talk to you about.

[Rekha Shankar]

Yeah.

[Bridger Weiniger]

Rekha. I was really excited to have you here today. Yeah, we met recently. You told me you had been in my house.

[Rekha Shankar]

Yes.

[Bridger Weiniger]

Which is an interesting thing to find out. Yeah, but.

[Rekha Shankar]

And you weren't there.

[Bridger Weiniger]

I was not there. You were there with our friend Patrick McDonald.

[Rekha Shankar]

Yes, I was. And we were using your oven and your kitchen.

[Bridger Weiniger]

Right. Just baking away.

[Rekha Shankar]

It was really nice.

[Bridger Weiniger]

What were you baking?

[Rekha Shankar]

We made chocolate chip cookies.

[Bridger Weiniger]

Okay.

[Rekha Shankar]

And a berry crumble. Oh, it was really nice.

[Bridger Weiniger]

What sort of berries?

[Rekha Shankar]

I think it was blackberries.

[Bridger Weiniger]

Okay.

[Rekha Shankar]

Oh, yeah. You should have been there.

[Bridger Weiniger]

I should have been.

[Rekha Shankar]

It would have been great. But you weren't, so alas. And we. I think we played your piano a little bit.

[Bridger Weiniger]

Oh, of course.

[Rekha Shankar]

That's cool.

[Bridger Weiniger]

Gotta get on the piano.

[Rekha Shankar]

Yeah. Tickling the ivories.

[Bridger Weiniger]

Do you play the piano?

[Rekha Shankar]

No. No? No.

[Bridger Weiniger]

Okay. That's the best way to play a piano. Just bang on it. Slam away. And now I'm distracting myself from the more important topic at hand. The podcast is called I said no gift.

[Rekha Shankar]

Yes, I saw that.

[Bridger Weiniger]

Okay, so. So you did see it, and then you just blatantly said, I'm going to bring a gift to this podcast.

[Rekha Shankar]

Yes.

[Bridger Weiniger]

I don't care.

[Rekha Shankar]

Here's the thing. I just. It. The studio's a little hideous, to be honest.

[Bridger Weiniger]

It's disgusting.

[Rekha Shankar]

And so it felt like one of those. It felt like a cry for help, to be honest. Like when your friend is like, no, no, I'm okay, guys. You don't need to come over. And you're like, I'm coming over.

[Bridger Weiniger]

I can tell you've been drinking.

[Rekha Shankar]

You have a problem. And we've all noticed that's sort of what it felt like.

[Bridger Weiniger]

Okay, sure. I was like, fair, fair.

[Rekha Shankar]

I don't think this is real.

[Bridger Weiniger]

I have to take a bath anytime I leave the studio.

[Rekha Shankar]

Yeah.

[Bridger Weiniger]

Just covered in scum.

[Rekha Shankar]

It's not good in here.

[Bridger Weiniger]

It's all fluorescent lighting.

[Rekha Shankar]

Yeah.

[Bridger Weiniger]

Just kind of a tile floor.

[Rekha Shankar]

Yeah.

[Bridger Weiniger]

Slime everywhere. You're just. You're touching the table. There's dirt visible dirt all over your.

[Rekha Shankar]

You're writing your name, RS + initials of your choice in a heart anywhere on this table.

[Bridger Weiniger]

So you thought you'd bring a little something for that reason. Okay. Yeah, that's. Yeah. Totally fair.

[Rekha Shankar]

Yeah.

[Bridger Weiniger]

Should I open it here on the podcast?

[Rekha Shankar]

I think open it on the podcast. I just. So there's two items in there. One is for you and one is for me. This ain't the little itty bitty, teeny, tiny bowl this is Super Bowl 59. Get in on the action at DraftKings Sportsbook, an official sports betting partner of Super Bowl L. Scoring touchdowns is key to hoisting the trophy, and you have a shot to score big by betting on them at DraftKings Sportsbook, the number one place to bet touchdowns. New DraftKings customers can bet $5 to get $200 in bonus bets instantly. Download the DraftKings Sportsbook app and use code BOBBY SPORTS. That's code BOBBY SPORTS for new customers to get $200.00 in bonus bets instantly. When you bet just five bucks only on DraftKings Sportsbook, the crown is yours.

[Bridger Weiniger]

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[Rekha Shankar]

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[Bridger Weiniger]

It's in this little bag. The cutest little bag.

[Rekha Shankar]

Yeah.

[Bridger Weiniger]

It's got a little snowman on it.

[Rekha Shankar]

Happy holidays.

[Bridger Weiniger]

This is a. I think this is a winter bag. Yeah. This can go into January.

[Rekha Shankar]

I think it's going into late February. Listen, I'm gonna milk whatever I can out of this bag. I'm gonna start using it October 31st, and I'm gonna stop using it February 13th or March 15th. You know, when the solstice comes, I stop using this bag.

[Bridger Weiniger]

When they close the ski resorts, that's when you know. Time to bring out your springtime bag.

[Rekha Shankar]

Yeah. My biggest flower bag.

[Bridger Weiniger]

The one with the flower.

[Rekha Shankar]

The one with the big flower on it.

[Bridger Weiniger]

Okay. I'm gonna reach in here.

[Rekha Shankar]

Yeah.

[Bridger Weiniger]

Got some tissue?

[Rekha Shankar]

Yeah.

[Bridger Weiniger]

I feel like we're having a tissue renaissance on this podcast. A lot of guests didn't bring tissue for a while. Now they're back. We're getting a crunch, we're getting a swish.

[Rekha Shankar]

I think it's nice because for three extra seconds, you don't know what the gift is.

[Bridger Weiniger]

Yeah. It adds to the suspense.

[Rekha Shankar]

Yeah.

[Bridger Weiniger]

The violins are, like, amping up, screeching. You know something's wrong.

[Rekha Shankar]

It's like slow mo. Yeah.

[Bridger Weiniger]

Okay. Does it matter which order I take these out in?

[Rekha Shankar]

No. I'll just tell you which one's which.

[Bridger Weiniger]

Okay. I can tell it feels like there's more than two things in here.

[Rekha Shankar]

Well, one of them has a head that comes off.

[Bridger Weiniger]

Okay. What I'm doing right now feels like that Halloween game where you reach into a thing and it's spaghetti, and you're like, oh, it's brains.

[Rekha Shankar]

Yes.

[Bridger Weiniger]

But that's not what this is. Okay. I'm bringing out the first thing.

[Rekha Shankar]

Okay. So that's the bottom part of my gift. This is for me because I wanted a little fun here, too.

[Bridger Weiniger]

This is. Okay, so I'll describe what I'm seeing Right now is a cow's body with what? I'll say a huge, gorgeous udder. And then inside, there's no head. It's, as of right now, decapitated. And inside the head, there's the tiniest ice cream cone. That's for me, just the cutest little ice cream cone. So now I'm gonna reach in and try to find the head of the cow.

[Rekha Shankar]

Yes. So that. Yeah, that goes on top. The head goes on top. The head goes on top. So that you don't. For three extra seconds, you don't know that there's an ice cream cone inside the cow's head.

[Bridger Weiniger]

Look how happy the cow is.

[Rekha Shankar]

It's unbelievable how happy she is. She's so cute.

[Bridger Weiniger]

She's such a cutie. What is this object?

[Rekha Shankar]

My friends got this for me at estate sale.

[Bridger Weiniger]

Okay.

[Rekha Shankar]

So somebody passed on and left this behind as part of their estate, and now it is part of my estate. And I brought it to just, again, zhuzh up the space. I felt like I, as the guest, should have something that represents me here.

[Bridger Weiniger]

Right, Right.

[Rekha Shankar]

Yeah.

[Bridger Weiniger]

What do you suppose the reason is for this to exist? Because it seems like you would take this, like, if it were a larger object, you would take the head off and put something in here.

[Rekha Shankar]

Totally. But you can't, because there's a small ice cream cone in there.

[Bridger Weiniger]

There is an ice cream cone in there. This would. I don't think this would even hold a nickel.

[Rekha Shankar]

I. I think you are correct.

[Bridger Weiniger]

I think possibly a dime.

[Rekha Shankar]

That's very generous of you. I think the absolute most it could hold is two beads. I think if you are looking to store two beads that fell off of a shirt, you could put it inside of this.

[Bridger Weiniger]

2. Those are large beads, though. I'm picturing those real tiny beads. And I would say this is a 40 bead cow. If you had those tiny ones.

[Rekha Shankar]

If you have, like, gorgeous embroidery.

[Bridger Weiniger]

Yes.

[Rekha Shankar]

Or something. Yes.

[Bridger Weiniger]

The embroidery beads.

[Rekha Shankar]

Yeah. You're in Sedona in your dry socket. You could probably store 40 beads in there.

[Bridger Weiniger]

What a way to retire. It's just doing your bead work in a dry socket.

[Rekha Shankar]

Oh, so beautiful this time of year.

[Bridger Weiniger]

But, yeah, the larger beads, you know, more like the friendship bracelet beads. This is a two bead.

[Rekha Shankar]

I think it's a two bead cow because there is a small ice cream cone.

[Bridger Weiniger]

Outside of that, it's more of a. Like an art piece, I suppose.

[Rekha Shankar]

What's interesting is I believe I remember Googling this after I received it, and I think there's like, a Line of these, where it is an animal, where you open its head and there's an item inside. I think my friend scored me the best one. I think cow with the ice cream is the best combination.

[Bridger Weiniger]

Oh, interesting. Do you remember any others?

[Rekha Shankar]

I'm gonna probably be truly making these up. I think there was like, a dog with a bone.

[Bridger Weiniger]

Okay.

[Rekha Shankar]

Like a cat with yarn. And I remember thinking, too obvious.

[Bridger Weiniger]

Yeah. Real A to B.

[Rekha Shankar]

Really? Really? A to B. Take me from A to Q. Go, cow make milk. Milk become cream. Cream get sweetened. Sweetened Cream get churned. Churned gets scooped onto an ice cream cone. Cow with ice cream cone.

[Bridger Weiniger]

Yes. The chicken should have bare minimum. A chicken nugget.

[Rekha Shankar]

Horrifying. So scary.

[Bridger Weiniger]

Or how about a pin with a feather on it?

[Rekha Shankar]

That's a quill. Yes, a quill with the Declaration of Independence.

[Bridger Weiniger]

Just do Declaration of Independence. Now it's a Dan Brown novel.

[Rekha Shankar]

Figure it out. Why is it in there?

[Bridger Weiniger]

Tom Hanks is on the case.

[Rekha Shankar]

He's to Cody goes, oh, it's a chicken.

[Bridger Weiniger]

Why did the Catholic church care so much about this chicken? So do you remember, like, what time period were these popular? Was this a trendy thing? Is this a Beanie Baby of, like the late 80s? Is this. Cause it looks. I mean, design wise, I think it's very, like, fun. It feels almost modern.

[Rekha Shankar]

It feels, you know, that's such a good question. There's a realism to it that doesn't say modern to me. Like, the cow has a spine. If you look on the back.

[Bridger Weiniger]

Oh, no, I.

[Rekha Shankar]

You don't like that?

[Bridger Weiniger]

I'm gonna look, but I'm not going to be comfortable.

[Rekha Shankar]

Okay. What? This cow? This cow has values. She has a spine. She has a backbone.

[Bridger Weiniger]

She speaks up for what she wants. And what she wants is an ice cream cone in her body.

[Rekha Shankar]

This cow. This cow is from 1963.

[Bridger Weiniger]

The spine was the most absolutely unnecessary part of this thing. It's so gross. It reminds me of, for whatever reason, the alien in the movie Alien. There's a real sci fi element to this disgusting spine.

[Rekha Shankar]

Yes. And to me, that feels of the 70s or the 80s then. And I also love that she kind of has cute bangs, which is now, but is also retro. I don't know.

[Bridger Weiniger]

I guess the muted colors put it in a timeless category that I couldn't really say when or where this came from.

[Rekha Shankar]

Right. Because now it's all, like, trendy to make stuff look old. This does look old. Perhaps natural.

[Bridger Weiniger]

Right. My best guess, if I'm antique road showing this baby 93 I think this is.

[Rekha Shankar]

I thought you meant dollars at first. And I went, whoa.

[Bridger Weiniger]

Now, as far as worth goes, this is pro. You're. You're probably gonna look at 40 to $50,000. That's just. That's. If you put it on auction, you're gonna see some different numbers. So you get some cow freaks in there and let them go wild.

[Rekha Shankar]

Okay. Let me go cat wild. Okay.

[Bridger Weiniger]

But I think 1993 makes sense to me for this object.

[Rekha Shankar]

Yeah.

[Bridger Weiniger]

And we'll post some pictures of this. And the listeners can be wrong because I've already. I think I'm right. Yeah, I know I'm right. This is 1993. It's worth $50,000.

[Rekha Shankar]

Yeah.

[Bridger Weiniger]

And ice cream is.

[Rekha Shankar]

Ice cream's strawberry, by the way. My guess. Turn her towards me.

[Bridger Weiniger]

Okay. Turning towards you. I can show you the ice cream cone again.

[Rekha Shankar]

Yeah, I'd like to look at it. Oh, delicious. And it's actually like froyo.

[Bridger Weiniger]

It is. It's like. It's a real soft serve. Soft serve situation.

[Rekha Shankar]

The froyo. Okay. I'm gonna say, like 1987.

[Bridger Weiniger]

Wow. Interesting.

[Rekha Shankar]

Froyo. I don't know.

[Bridger Weiniger]

Interesting.

[Rekha Shankar]

It's just giving me 1987.

[Bridger Weiniger]

I guess if we were. If we knew if that was soft serve or froyo, that would really tip the scale.

[Rekha Shankar]

Yeah, yeah. If that. If that cone had a tiny 16 Handles label, I'd be like, okay, this is recent. Duh. If it has a TCBY, I'm like, okay, 90s, low fat, kind of. Whatever. I wish it had a label. It doesn't.

[Bridger Weiniger]

It has no label. It was made in China. We know that much. It has a little sticker at the bottom. Let me ask you. This is something that's been on my mind for the last few years. 16 handles. Is that a pun on 16 candles?

[Rekha Shankar]

So, Bridger, I don't know if you know this about me. I used to be a competitive punner, and that is true.

[Bridger Weiniger]

I did not know this.

[Rekha Shankar]

So stuff like this kind of bugs me because you can't just say a word that sounds like a word and be like, well, that's a pun. No, I can't be like, this is a water throttle. That's not a pun. That's just rhyme. That's crazy, right?

[Bridger Weiniger]

I mean, you've gotta have some logic there.

[Rekha Shankar]

Yes.

[Bridger Weiniger]

Now, actually, I would argue for like a. Or bottle of water. Calling it a water throttle kind of is a decent pun because you throttle the water.

[Rekha Shankar]

Okay. That actually rocked. 16 handles.

[Bridger Weiniger]

Maybe I should get into competing.

[Rekha Shankar]

You might need to compete. 16 handles. I think the idea is it's a playoff. 16 candles. Because they have handles where you can self serve.

[Bridger Weiniger]

Right.

[Rekha Shankar]

But the movie or a birthday cake doesn't have any tie in to the ice cream. I don't know.

[Bridger Weiniger]

In the movie, does anyone eat a soft serve or frozen yogurt?

[Rekha Shankar]

I think famously, no. Okay, then I think a famously ice cream free movie.

[Bridger Weiniger]

So then why? Because it is the sort of thing where you're like, you kind of have to get there for yourself. Where you're like, I guess that's why this is called 16 Handles.

[Rekha Shankar]

The, the, the only way they can get away with this is if part of their thing, like, like Baskin Robbins whole thing for whatever reason is having 31 flavors. If they have 16 flavors at all times. Which if they do, don't tell me. If they have 16 flavors at all times, I can kind of get behind. I'm like, okay, 16 handles. Okay. We're still not relating to the movie at all, but at least there's like an inherent reason the number 16 is there.

[Bridger Weiniger]

Right.

[Rekha Shankar]

And that you're doing a playoff of the second word. If they have. I've been to some 16 handles. I'm seeing like six flavors sometimes.

[Bridger Weiniger]

Of course, there's no way they've always got 16. And you're really limiting yourself. What if you think of a 17th flavor, you morons?

[Rekha Shankar]

You crack the code overnight. You wake up in a fright 3:00am.

[Bridger Weiniger]

And you go, pineapple. Pineapple.

[Rekha Shankar]

But frick, we can't do it. We already have 80 types of vanilla. We had to shelf two of them.

[Bridger Weiniger]

There's always more than one vanilla, by the way.

[Rekha Shankar]

French vanilla, Tahitian vanilla. Going to every country for vanilla except.

[Bridger Weiniger]

America, the most vanilla country of all. Okay, so but my argument here is. Okay, let's say it's 16 handles. They have 16 handles in there. The pun does not work no matter what because it has no tie into any concept in the universe. So then let's assume they're innocently just calling it 16 handles because they had 16 handles. No other reason. Then it's just irresponsible business naming because it does sound like a pun.

[Rekha Shankar]

You have to Google it.

[Bridger Weiniger]

Makes no sense to me whatsoever.

[Rekha Shankar]

It's alarming.

[Bridger Weiniger]

Alarming at best.

[Rekha Shankar]

Yeah. At best.

[Bridger Weiniger]

Devastating at worst.

[Rekha Shankar]

At best? At best, yes.

[Bridger Weiniger]

Everything. At best?

[Rekha Shankar]

Yes. It's pretty troubling that puns people are trying to make.

[Bridger Weiniger]

Yeah. I feel like there's a few other businesses like that where I'm like, this is a stretch. And why just what are you doing?

[Rekha Shankar]

Yes. There was a. A sandwich spot I really liked in New York called Tie Me Up.

[Bridger Weiniger]

Oh, boy.

[Rekha Shankar]

Thai inspired fast food.

[Bridger Weiniger]

It's like Thai food. Okay. I will say for Thai restaurants. Thai restaurants can get very irresponsible.

[Rekha Shankar]

There's a lot of stuff happening with that word. And I didn't get it at first because I wasn't a competitive bunner yet. But I went to Thai Me Up. And I remember the first time I told someone, oh, my God, I had this great sandwich at time me up. Throwing like, sorry, what the hell is the restaurant name? And I think. Cause they thought I meant tie. And I was like, oh, I guess it is interesting because Tie Me up is sort of either a very, like, sexual request.

[Bridger Weiniger]

Right? Of course.

[Rekha Shankar]

At fast and a sort of spooky one.

[Bridger Weiniger]

Is that worse?

[Rekha Shankar]

And it's interesting to want to kind of portmanteau your way into that.

[Bridger Weiniger]

It's like calling a restaurant Throw me in the Trunk, something like that.

[Rekha Shankar]

Bury me out back. And it's a berry. There was like, blueberries and raspberries.

[Bridger Weiniger]

Shallow grave. No, there are Tie Me up, though. I can almost start to argue 4. Because you do want to be tied up with Thai food.

[Rekha Shankar]

You know, there's a whimsy to it that I think immediately didn't make me question it until I said it out loud.

[Bridger Weiniger]

Right. There was one that when I drive through Glendale or Burbank, it's a Thai restaurant. I wish I could remember what the pan is because it simply does not work. And I want to go in there and be like, I'm happy to consult on this. I might even start a kickstarter to get a new sign out. Because what you're doing is hurting you.

[Rekha Shankar]

Yeah.

[Bridger Weiniger]

I was actually just thinking about Thai food recently. Why don't we have more fast casual Thai?

[Rekha Shankar]

Okay. We all need to be eating more Thai food.

[Bridger Weiniger]

It's so good.

[Rekha Shankar]

It's so unbelievably good. My favorite foods on earth are like, Taiwanese, Indian, and Thai. We all need to be eating more of this food.

[Bridger Weiniger]

Absolutely.

[Rekha Shankar]

So that we can have more of these restaurants and that they can all be good and they can all be fast casual to Michelin. This is your call to action. Eat more of these three foods so that I can be happy.

[Bridger Weiniger]

I do feel like Thai and Indian are the two foods where I have to be ready for a restaurant experience. There's not fast casual options that I want for a quick meal.

[Rekha Shankar]

There's a place called Tulsi Kitchen in downtown LA that is fast Casual Indian.

[Bridger Weiniger]

Okay. See?

[Rekha Shankar]

And it's not bad.

[Bridger Weiniger]

Not bad, not bad. Which is basically what you want from fast casual.

[Rekha Shankar]

Exactly. Which is totally fine. If you're, like, downtown and want a quick lunch, you'll be totally happy.

[Bridger Weiniger]

And I feel like, at least within Los Angeles, Taiwanese, we've got joy and fine and karang, and it's not.

[Rekha Shankar]

It's not fat casual. Not fat casual.

[Bridger Weiniger]

No. You're getting on the reservation. Unless you're going to the galleria.

[Rekha Shankar]

Yeah, you're going to the Galleria. You're going to the mall.

[Bridger Weiniger]

But for. If you want to go to Pine and Crane or Joy. Kind of the ultimate fast casual experience.

[Rekha Shankar]

And I love it.

[Bridger Weiniger]

So good. But Thai food, everything about it, to me screams, this could be. You can. The curry is going to be simmering no matter what. It's ready to go.

[Rekha Shankar]

This podcast is about Thai food, Right?

[Bridger Weiniger]

I wouldn't mind. I used to work at a Thai restaurant.

[Rekha Shankar]

Really?

[Bridger Weiniger]

Yes. I worked at Simply Thai in Sandy, Utah. They recently switched ownership, so I can't speak to the quality anymore. But it used to be very good. And I ate. I mean, I think back now on the, like, truly, like, gallons of curry. I would eat.

[Rekha Shankar]

Yes.

[Bridger Weiniger]

I don't know what the work my body was putting in.

[Rekha Shankar]

Yes.

[Bridger Weiniger]

Unbelievable.

[Rekha Shankar]

It's incredible.

[Bridger Weiniger]

Superhuman. I would truly like 30 ounces of yellow curry and rice. I'm eating for one meal.

[Rekha Shankar]

I think that's awesome. I. The best Thai food I've ever had. Because this is a Thai food podcast.

[Bridger Weiniger]

Yes. Was.

[Rekha Shankar]

I think. Yes. I believe it's called. I believe it's called, like, Lotus of Siam in Las Vegas.

[Bridger Weiniger]

Okay.

[Rekha Shankar]

And I know literally nothing. Really.

[Bridger Weiniger]

Oh, it's so good.

[Rekha Shankar]

Unbelievable.

[Bridger Weiniger]

I'm not a Las Vegas person, but I would go there for that Thai food.

[Rekha Shankar]

I would absolutely go there. I am not Thai. I am also clinically stupid. But this food was so f. It.

[Bridger Weiniger]

Is fantastic and super affordable.

[Rekha Shankar]

So good. So affordable.

[Bridger Weiniger]

Everything about it. Just now I feel like I have to go to Las Vegas. I don't like to hear that.

[Rekha Shankar]

And there's a place called. I think it's Chef Kenny's Vegetarian Dim Sum.

[Bridger Weiniger]

Unreal.

[Rekha Shankar]

I loved it.

[Bridger Weiniger]

Maybe I just, like, go to eat. Avoid the Strip and eat at these places.

[Rekha Shankar]

It just means to eat and, like, kind of you could do some Formula one racing or whatever.

[Bridger Weiniger]

Maybe. Maybe Las Vegas has some fast casual tie that I'm not familiar with. Las Vegas. Reach out.

[Rekha Shankar]

Las Vegas Hive activate. Okay, wait, Bridget, are you gonna open your door? Okay.

[Bridger Weiniger]

Yeah, I'm gonna get in Here. I should have guessed about this far out of the bag. I knew what I was holding. It's the Eiffel Tower. Speaking of Las Vegas.

[Rekha Shankar]

Yes.

[Bridger Weiniger]

Kind of the original home of the Eiffel Tower.

[Rekha Shankar]

Yes.

[Bridger Weiniger]

Wow. I have two gorgeous little decorations.

[Rekha Shankar]

And again, the cow is mine.

[Bridger Weiniger]

The cow is yours. Which I'm not thrilled to hear.

[Rekha Shankar]

Yeah, yeah.

[Bridger Weiniger]

But ultimately you need to take this home and put it on your mantel.

[Rekha Shankar]

Exactly.

[Bridger Weiniger]

Or put it in the kitchen next to your cookie jar. Something like this. I meanwhile, have something that could double as a weapon.

[Rekha Shankar]

Yes.

[Bridger Weiniger]

Easily blind someone.

[Rekha Shankar]

So I thought you could use a little class in here. Just given what I'm kind of seeing.

[Bridger Weiniger]

So I got you again. The windows are broken. It's just.

[Rekha Shankar]

It's pretty spooky. And what is more classy than the Eiffel Tower in Las Vegas.

[Bridger Weiniger]

We love. What is that? Is it the Parisian or is it the Paris?

[Rekha Shankar]

The. It simply couldn't be called the Paris.

[Bridger Weiniger]

Right, The Paris. I wouldn't put it past Las Vegas.

[Rekha Shankar]

Paris it is. Paris.

[Bridger Weiniger]

Las Vegas. Paris. Las Vegas.

[Rekha Shankar]

Las Vegas.

[Bridger Weiniger]

Such a sad thing to hear.

[Rekha Shankar]

It's so confusing. It's like an AI generated name.

[Bridger Weiniger]

Paris. Las Vegas.

[Rekha Shankar]

Yeah.

[Bridger Weiniger]

I have never heard that. I've been to this place multiple times.

[Rekha Shankar]

Yeah.

[Bridger Weiniger]

Never thought, oh, I'm in the Paris. Las Vegas.

[Rekha Shankar]

Yeah.

[Bridger Weiniger]

I thought it was a little classier than that. Now I'm thinking worse of it.

[Rekha Shankar]

Okay.

[Bridger Weiniger]

Well, this casino's not as classy as I thought it would be.

[Rekha Shankar]

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[Bridger Weiniger]

Have you been to either Paris, Las Vegas or Paris, France?

[Rekha Shankar]

I've been to Paris, France, okay, and I was little. It was a family trip and it was very pretty. Sure, I maybe didn't understand the art because I was 11, but it was very pretty. I think French food, except for the desserts, sucks, to be honest.

[Bridger Weiniger]

French food's a hard thing for me to get on board with because it is all and French people reach out. I do like a well made French sandwich and I love a cheese, but I can't really conceive of a a French meal I would really like to have.

[Rekha Shankar]

They haven't made them yet. They haven't cracked that recipe yet to make a meal.

[Bridger Weiniger]

Actually, French food, famously everyone hates and it's trash.

[Rekha Shankar]

Listen, unless you consider bread and cheese a meal, which if you're European, maybe you do, French don't have good food. Okay? I don't like. I'm also vegetarian, so I got huge bias. I'm not here to eat buttered beef and plain carrots or whatever. I can't be doing that.

[Bridger Weiniger]

It's a very. Just a butter forward and butter rocks. But eventually it's like, I want a little spice here or something. Let's throw some sort of. Literally any spice on this.

[Rekha Shankar]

And like, can I have a little fiber? Can I have a little something else? Something to get the BMS moving. I don't want buttered beef, buttered cheese. Oh, my God. Constipated all around in France.

[Bridger Weiniger]

This is now making me question. When I was in Paris, not to brag as an adult, not to brag. I don't remember having any bad food experiences, but, yeah, I don't remember having any. That really blew my mind either.

[Rekha Shankar]

Listen, you said it. It sucks. The food is gross. French technique, whatever. Who cares? Except for patisserie and pastry.

[Bridger Weiniger]

Julia Child, drive off a cliff.

[Rekha Shankar]

Nah, who cares? Okay? Literally, who cares? There. You will go to a French restaurant and they will charge you $85 for a baguette. Really technical. Incredible. Wow. You will go to a Chinese restaurant where someone is pulling noodles in front of you, making chili oil in front of you, and they're like, $2. And you're like, wow, this is unbelievable. The price disparity is crazy.

[Bridger Weiniger]

It's wild. I mean, especially within the United States, if you're going to a French restaurant. My night is ruined. I know. My night is ruined because it's going to be so expensive. And it is going to be buttered chicken, which, again, great. It's a very simple thing, but I want a little bit more flair. I need a little bit. And not just in the making of, but in the tasting of.

[Rekha Shankar]

Yes, yes.

[Bridger Weiniger]

And French people are so mad right now. They're so proud of their own.

[Rekha Shankar]

They're literally pissed.

[Bridger Weiniger]

And French people, again, reach out. One thing I can remember about the Eiffel Tower, which was absolutely the opposite of class when I was there, was right beside it an absolute rat farm. The amount of rats I saw in the square footage, I mean, it was the absolute Manhattan Tokyo of rats. They were on top of each other.

[Rekha Shankar]

Wow. See? Okay, I find this interesting for many reasons. One I can't remember. Is the Eiffel Tower one of those tourist attractions that's actually. Is it like in a nice area or is it in a kind of, like, more dirty area or something?

[Bridger Weiniger]

That's a good question. Paris is hard to tell because I do, as a dumb American, I'm like, oh, this is all so outstanding and beautiful. Yeah. At the time it was night, so maybe some of the Dinginess was gone.

[Rekha Shankar]

Okay?

[Bridger Weiniger]

But what I remember is the Eiffel Tower, the river, somewhere nearby, I think at the. A crepe place. That was putting too much Nutella on things. I'm not a Nutella person, Bridger.

[Rekha Shankar]

That's psycho. There's no such thing as too much Nutella. But continue. The French only have dessert rats.

[Bridger Weiniger]

I'm happy to get into this.

[Rekha Shankar]

Yeah, I'm happy to get into this, too. You're wrong.

[Bridger Weiniger]

And then truly, I would estimate 4 to 5,000 rats.

[Rekha Shankar]

So, yeah, that's so fascinating because, like, okay, another hierarchy thing. We always associate Paris with sophistication and blah, blah, blah, blah. It's like every major city has rats. So shut up. Paris has rats. The third thing that is interesting is ratatouille.

[Bridger Weiniger]

Right? Very French. Okay. He's making the disgusting ratatouille food that looks totally unappeal.

[Rekha Shankar]

And what do you mean? What do you mean? Which food do you mean?

[Bridger Weiniger]

The food he's making the literal ratatouille dish. Which is what? Squash.

[Rekha Shankar]

Okay.

[Bridger Weiniger]

And tomato sauce.

[Rekha Shankar]

Here's something messed up about me. I think squash sucks. I'm a vegetarian, so I have a right to say all this stuff because I've been eating a lot of weird vegetarian food that people give to me. Where you're on set and they're like, you're vegetarian. There's steamed zucchini and squash in this.

[Bridger Weiniger]

And you're like, we dropped by the hospital on our way here and picked you something up and picked up all.

[Rekha Shankar]

The sick vegetables from their deathbeds. And I think that those vegetables kind of suck. They don't taste like anything unless you deeply think about the seasoning, which you are allowed to do, but people just don't.

[Bridger Weiniger]

Or put them in a soup or.

[Rekha Shankar]

Put them in something. And I think zucchini bread rocks. I think fried zucchini rocks.

[Bridger Weiniger]

Oh, of course.

[Rekha Shankar]

But just like plain zucchini, as it is often served, is nasta. And ratatouille is the only form that I really like those vegetables in. But only when I do, because I make so much sauce and I put like 800 pounds of garlic in it.

[Bridger Weiniger]

Oh, okay. This is making more sense.

[Rekha Shankar]

And I make that shit seasoned. It tastes good. Come over. I make it Remy style, rat style.

[Bridger Weiniger]

Is it beautiful?

[Rekha Shankar]

Yeah.

[Bridger Weiniger]

I've never had it and I've avoided it because of these reasons.

[Rekha Shankar]

Yes.

[Bridger Weiniger]

The squash of it.

[Rekha Shankar]

It's not Bridger. I will make you rat style ratatouille where it is good and it makes you think of a childhood memory and you start crying in my house.

[Bridger Weiniger]

Made by the delicate hands of a rat. Yes, those teeny little hands.

[Rekha Shankar]

Or I'll go into your house again while you're not there and I'll make.

[Bridger Weiniger]

It for you underneath my chef's hat. How did we get to Ratatouille? Yeah, I really like the movie Ratatouille.

[Rekha Shankar]

I love it.

[Bridger Weiniger]

I wasn't, you know, the, like, ironic, like, re. Embracement of it during COVID I was like, I could do without.

[Rekha Shankar]

We need to stop putting irony on everything. Everyone can just be a little more sincere and have some fun. Yes.

[Bridger Weiniger]

Just be like, oh, it was a great movie about a rat making food. Yeah, let's move on. Yeah, I don't need everything that you remember from when you were nine suddenly becoming a punchline. No, thank you. Use a little bit more thought. Come on. And my apologies to basically all of TikTok.

[Rekha Shankar]

No, I mean, hey, just for any young comedy writers, a reference is not a joke. Quoting a TV show is not a joke.

[Bridger Weiniger]

Did you live through the Space Jam?

[Rekha Shankar]

Hell, it's tough because I genuinely loved that movie as a kid. It is sort of inscrutable as an adult, but I used to watch that in the Stoutfire every day after school because those are two of the only VHS we had. But yes, people do love to be posting a picture and being like, remember?

[Bridger Weiniger]

And then nothing more.

[Rekha Shankar]

When they tried to make Lola mid or whatever that journey was.

[Bridger Weiniger]

We should have just left well enough alone. But it was. Yeah, there was that period of time for probably 2011-2015, when you knew someone wasn't funny by how much Space Jam referencing they were doing.

[Rekha Shankar]

Now, can I out myself a little?

[Bridger Weiniger]

I hope this isn't some devastation.

[Rekha Shankar]

Okay, it's humiliating for me, but also kind of cool of me. So in 2007, I got Tumblr for the first time.

[Bridger Weiniger]

Okay, classic time.

[Rekha Shankar]

Classic time to get a Tumblr. And I got spacejam.tumblr.com because I was just like, oh, I genuinely think this movie's really fun. And the amount of people that messaged me was like, can I have your handle? Can I have your handle? Can I have your handle?

[Bridger Weiniger]

I was like, whoa, cyber squatter.

[Rekha Shankar]

Yes. It was really, really crazy. And so I. I kind of witnessed sort of in a really deep way, the Space Jam nostalgia, like, coming up and then eroding. And then eroding. I bet the requests stop coming. They always stop.

[Bridger Weiniger]

That makes sense. Well, you were really. You were an early investor in this nostalgia trap.

[Rekha Shankar]

I thought before every I remembered stuff before everybody else did.

[Bridger Weiniger]

Good for you. So impressive.

[Rekha Shankar]

Yeah.

[Bridger Weiniger]

What other things are you remembering?

[Rekha Shankar]

NSync, Beanie Babies? I'm remembering Furbies.

[Bridger Weiniger]

Can you believe that things used to be crazy?

[Rekha Shankar]

Yeah. Can you? Oh, my God. Before Diddy even.

[Bridger Weiniger]

We didn't have to catch Diddy for things to get crazy.

[Rekha Shankar]

Remember Furbies? Did you ever see long fur bees?

[Bridger Weiniger]

What?

[Rekha Shankar]

You simply have to google long Furby.

[Bridger Weiniger]

I'm doing it right now.

[Rekha Shankar]

Are we allowed to acknowledge that you have a computer in front of you?

[Bridger Weiniger]

No way. We'll edit that out entirely, people. The listener has never thought I had a computer and that would really shatter their reality. Yeah.

[Rekha Shankar]

So I'm gonna just tell you. Use your Google Glass. He has Google Glass.

[Bridger Weiniger]

I've got him staring at the table.

[Rekha Shankar]

He's staring straight into space.

[Bridger Weiniger]

I'm looking at the ceiling. Okay. I've got my eyes on long and longer Furby.

[Rekha Shankar]

Yes.

[Bridger Weiniger]

Yes. Is this. Was this a Furby sanctioned product? I mean, you can take a peek here.

[Rekha Shankar]

Yeah. So this isn't sanctioned by anybody, to be honest. So these are people in their homes, beautiful minded people that are. I love these people that are taking furbies and repurposing them into weird versions of Furbies. So it'll be like a furby with big muscular arms and a big snake body that is like the size of a car for some reason. Or like a furby with iguana legs that has like ten faces or something.

[Bridger Weiniger]

Oh, there's one that's almost like earthworm esque. It's very smooth. I'm taking a picture of this one.

[Rekha Shankar]

Yes, smooth is a big, big tenant of.

[Bridger Weiniger]

Oh, it looks like intestines. That's intestines Furby.

[Rekha Shankar]

Yes, I've seen her.

[Bridger Weiniger]

That's a tapeworm.

[Rekha Shankar]

Tapeworm Furby. We all have one. So these people are just like creative craftspeople and sometimes they talk like they have the functionality of a furby. It's so funny to me.

[Bridger Weiniger]

Wow. These are. And there are so many of them. I love a good just community coming together online. I wonder what patient zero was for Long Kirby.

[Rekha Shankar]

Oh, I wish it was a long Kirby.

[Bridger Weiniger]

Kirby. Oh my God. Now I've started a new thing.

[Rekha Shankar]

Damn.

[Bridger Weiniger]

People are drawing long Kirby. I should draw a long Kirby. If I had pen and paper right now I'd be drawing long Kirby.

[Rekha Shankar]

Can I make another confession?

[Bridger Weiniger]

Yes.

[Rekha Shankar]

I wrote a sketch about a sexy Kirby. So I think if you google sexy Kirby, you will find me.

[Bridger Weiniger]

I'm googling it now. I'm turning off safe search Sexy and.

[Rekha Shankar]

Again on his Google glasses.

[Bridger Weiniger]

Now I'm searching Sexy Furby Pritchard.

[Rekha Shankar]

You're getting all your words, Jimble Jamble.

[Bridger Weiniger]

Well, now I have to look at Sexy Furby because of course there's Sexy Furby.

[Rekha Shankar]

Of course there is. Yes.

[Bridger Weiniger]

Those are hot Sexy Furby in fishnet tights.

[Rekha Shankar]

Oh, my God. I love what people are doing with their skills. Like, these are good drawings. These are good artists.

[Bridger Weiniger]

Yes. These are people who went to art school.

[Rekha Shankar]

Yeah. Possibly engineers for some of the Furbies that actually work.

[Bridger Weiniger]

Okay, I'm now looking at Sexy Kirby. Oh, you're number one in the search results, Sarah. You are the video. Okay, that's a little something for me to watch after.

[Rekha Shankar]

Yeah, that's a little treat for you.

[Bridger Weiniger]

Wow. I'm so excited. And then I've got look at the gallery of photos. This Sexy Kirby is now. I feel like we're bordering on sexual harassment. This is a workplace.

[Rekha Shankar]

This is a workplace. But I'm like, I literally was like, did they steal my design?

[Bridger Weiniger]

Oh, is that part of your thing?

[Rekha Shankar]

Well, I had to pay an artist to create 3D sexy Kirby art. So I have emails with them that are like, can you show the nipples? Or whatever. So crazy. But I love this community. The reason I wrote that sketch is cause I think it's so funny because that takes a real 3D artist to make sure to do this with that skill.

[Bridger Weiniger]

Yeah. They had to learn something. Like, take years of like, getting into these programs.

[Rekha Shankar]

Yes.

[Bridger Weiniger]

And then having a genuine talent to start with.

[Rekha Shankar]

Yes.

[Bridger Weiniger]

And now meanwhile, suddenly they have like this polygonal Kirby with giant breasts.

[Rekha Shankar]

Yes. It's like if you learned how to become like a mechanical engineer and you could build a full German car and you decide to make like a car that fucks a robot or something instead. Like, I don't know.

[Bridger Weiniger]

Wow. Incredible. I'm surprised Nintendo hasn't shut you down. They might be coming for you.

[Rekha Shankar]

Please don't. Please don't. I don't make any money off of it. If it helps, I lose. I lost money during it. I paid somebody.

[Bridger Weiniger]

Okay, well, now that we've discussed these two things, I feel like we need to get a sexy long curb. A long Kirby, A sexy long Furby, and potentially a Furby Kirby. That feels like that's. Now let's try to see if I'm googling galore today.

[Rekha Shankar]

Yeah.

[Bridger Weiniger]

Furby Kirby.

[Rekha Shankar]

Furby Kirby.

[Bridger Weiniger]

Of course it exists.

[Rekha Shankar]

And then for Miss Piggy, Furby Kirby Kirby.

[Bridger Weiniger]

You know, they're less options as far as Furby Kirby goes. But there's at least one on its. And it looks.

[Rekha Shankar]

I love the people of Etsy. They're doing good work bringing this stuff to be tactile. Taking these drags and making them a weird item. I can hold.

[Bridger Weiniger]

I wonder what Kirby. Has anybody ever kind of nailed down what Kirby is?

[Rekha Shankar]

In my estimation? No.

[Bridger Weiniger]

And Kirby's gender neutral, as far as I know.

[Rekha Shankar]

I think so.

[Bridger Weiniger]

Although we just look. Yeah. I think Kirby's whatever you want Kirby to.

[Rekha Shankar]

I think that's nice. But it begs the question, what does Kirby want to be?

[Bridger Weiniger]

And Kirby, I feel like, doesn't know because Kirby's always sucking up different things and trying to be different objects.

[Rekha Shankar]

That's heartbreaking.

[Bridger Weiniger]

It's hard to hear.

[Rekha Shankar]

It's really hard to hear.

[Bridger Weiniger]

It has no idea who it is.

[Rekha Shankar]

Aw. Oh. Oh. There could be, like, a teen, like, puberty movie like Kirby. Yeah. Kirby's, like, sucking up the cheerleader, sucking up the Ted quarterback to be like, I wanna be cool.

[Bridger Weiniger]

And then it's like, no, this is our pitch.

[Rekha Shankar]

This is our pitch. And it's like, kirby, you need to suck up yourself.

[Bridger Weiniger]

The end of the movie, Kirby sucks itself up and destroys reality.

[Rekha Shankar]

Okay, wait, that's actually a good movie idea. Hold on. Wait. We're two professional writers. That's actually a good movie idea.

[Bridger Weiniger]

The takeaway from this movie is if you embrace yourself, the universe ends.

[Rekha Shankar]

Yeah.

[Bridger Weiniger]

It's nothing but bad.

[Rekha Shankar]

Yes. Yes.

[Bridger Weiniger]

So try to be other people.

[Rekha Shankar]

Try to try hard.

[Bridger Weiniger]

Wow. Wow. To get to sexy Furby. Kirby. Long Kirby. Long Furby. Did I look up long Kirby? No, that's the last one. And of course, we've got long Kirby. As long as you want. Look at that.

[Rekha Shankar]

Okay. Yeah. I was worried when I saw the one with legs. I'm like, that's not long. But the first one satisfies the brief.

[Bridger Weiniger]

Yes. We're starting to get into some uncomfortable territory with the ship. And then the one with legs is really. I mean, it's got great legs.

[Rekha Shankar]

I can't lie. Yeah, obviously it has great legs. I'm not crazy. I'm not. I'm not gonna lie about that.

[Bridger Weiniger]

Put those legs in some stilettos and Kirby's on it.

[Rekha Shankar]

Ensure those legs. You know what I mean?

[Bridger Weiniger]

Wow. The Internet has got it all. And then there's Kirby with some disgusting long legs. Okay, I'm gonna also show you this one. Yeah, we've gone too far with this.

[Rekha Shankar]

Kirby that.

[Bridger Weiniger]

Okay, we're body shaming Kirby.

[Rekha Shankar]

That one's too much for a few reasons, because there's too Many unusual things. Like if Kirby remained the shape that they're supposed to be and then just had these ultravascular, like, drank a bunch of cranberry juice and no water. Did a bunch of pushups before this picture was taken. Sure. But, like, the legs are too vascular. Kirby has been elongated into, like, a. Like a cone shape.

[Bridger Weiniger]

Yes.

[Rekha Shankar]

And then it's. What's going on with its feet.

[Bridger Weiniger]

It's got two little red shoes which it obviously can't tie. Its arms aren't long enough to reach. So this Kirby is just. Its life is hell. It went too far with the hgh.

[Rekha Shankar]

Yeah.

[Bridger Weiniger]

Wait, what's the human growth hormone? Although we don't know if that would.

[Rekha Shankar]

Affect a Kirby, so we doubt no one's tested it.

[Bridger Weiniger]

But I'm sure somebody has created some art to do, you know, and.

[Rekha Shankar]

Or is doing it right now. Kirby taking hgh.

[Bridger Weiniger]

Getting shot up by that. What's the penguin friend or the little King Penguin that's in Kirby. Oh, King Dee Dee. Look at what a poll that was for me.

[Rekha Shankar]

That's a Mari. The little Mario guy.

[Bridger Weiniger]

No, I'm going to. Kirby has, I think, a friend. Oh, it's named King dedede.

[Rekha Shankar]

Oh, okay. Ddd.

[Bridger Weiniger]

Ddd. And it looks like this.

[Rekha Shankar]

Yeah, yeah. Oh, yeah, yeah, yeah. So cute.

[Bridger Weiniger]

But that's applying steroids to Kirby.

[Rekha Shankar]

I think I've seen King Dedede, like, bikini artwork before.

[Bridger Weiniger]

Well, now I'm looking it up. Let's see here.

[Rekha Shankar]

I'm totally messing up your search history. If you say I'm the first result, I'm going to pass away.

[Bridger Weiniger]

I. Like, I almost feel like it would be irresponsible to turn the computer towards you right now.

[Rekha Shankar]

Oh, no, wait. Is it the fake video game people made of King dedede, like, selling bikinis on an island or something?

[Bridger Weiniger]

No, the first one of. The first. We'll have to get back to whatever you were just describing. But the first image search result is his head on just a human woman's body. A photo, and she's, like, slowly removing her bikini top. For what reason? For who?

[Rekha Shankar]

Photoshop can be purchased by anybody. That's what we have to remember. Anyone can use Illustrator.

[Bridger Weiniger]

Okay. Now, I found. Here's. Maybe this is what you were referencing, though. This is.

[Rekha Shankar]

Yeah, there's some, like, fake prototype video game that I think got taken down by Nintendo that's like King Dedede's, like, selling skimpy bikinis on the island of whatever.

[Bridger Weiniger]

God bless everybody.

[Rekha Shankar]

You guys are doing awesome stuff.

[Bridger Weiniger]

Just incredible work. And King DDD has got just so many things going on on the Internet. People are putting the effort in. They're showing off their talents.

[Rekha Shankar]

Yes.

[Bridger Weiniger]

And we support them.

[Rekha Shankar]

Yes. Get into risd.

[Bridger Weiniger]

You can do no wrong in this category. Okay. We're gonna move away from.

[Rekha Shankar]

Remember Bridger. Also, when I said this place needs more class, it's cause you're looking up smut for 50% of this podcast.

[Bridger Weiniger]

I start with, have you ever been to Paris? I'm looking at, like, a naked photo with King Dee Dee.

[Rekha Shankar]

Big butt.

[Bridger Weiniger]

Curvy. Huge ass. Oh, wow. Well, is there any. Is there anything left to say about the Eiffel Tower? Do you know why they built the Eiffel Tower? I feel like we should at least give a fact on this podcast.

[Rekha Shankar]

Was it, like, to compete?

[Bridger Weiniger]

It was built for the World's Fair.

[Rekha Shankar]

Yeah.

[Bridger Weiniger]

And I guess everybody eventually got on board with it sticking around. And then the reason the Ferris wheel was built was in. It was kind of a response to the Eiffel Tower. They built the first Ferris wheel, I think, at the Chicago World Fair. That one doesn't have quite as classic of a story. It kind of is now just traveling with different circuses or whatever, carnivals.

[Rekha Shankar]

It's so interesting to hear when, like, famous monuments are, like, a response to something.

[Bridger Weiniger]

Right.

[Rekha Shankar]

It's sad. No one actually just wanted to make it. They're just like, oh, yeah, right. I can make a big object.

[Bridger Weiniger]

That's. I guess that's what you did before the Internet when you had like a. You know, adding someone. Instead, you would build a beautiful architectural thing.

[Rekha Shankar]

Yeah. The Ferris wheel is like the original subtweet or something. Like.

[Bridger Weiniger]

It kind of was, and it flopped. I mean, it.

[Rekha Shankar]

We still have them, but got ratioed bad.

[Bridger Weiniger]

Huge. Everybody knew that thing was going to be boring.

[Rekha Shankar]

Yes.

[Bridger Weiniger]

Just kind of swinging there and looking junky, blowing in the wind. Okay, well, we got some facts out, and that's impressive. And that's why people tune into this podcast to learn about iconic architectural structures.

[Rekha Shankar]

Yeah.

[Bridger Weiniger]

I think it's time to play a game.

[Rekha Shankar]

Okay.

[Bridger Weiniger]

I think we're gonna play a game called Gift Master today. We haven't played it in a long time. I need a number between 1 and 10. I was gonna say 1 and 3 from you. That feels untouchable.

[Rekha Shankar]

Did I win?

[Bridger Weiniger]

Maybe. That should be the new rule for the game. Pick a game. Pick a number between one. No, pick a number between one and ten.

[Rekha Shankar]

Three.

[Bridger Weiniger]

Okay. I have to do some light calculating to get our game pieces.

[Rekha Shankar]

Okay.

[Bridger Weiniger]

So right now you can promote Recommend. Do whatever you want.

[Rekha Shankar]

Okay. In terms of things I'd like to promote, I have a little newsletter, and that's freaking [e-mail] Rekhashunku R E K H A S H A N K A R Shankar, like Bunker and I just talk creative stuff, and I answer questions in the inbox and tell you when I'm doing live shows. Also, you can just, like, follow me on Instagram @rekhas r e k H A S as in Samantha. Isn't that cool?

[Bridger Weiniger]

I've never clapped on this podcast, but I felt like I had to clap. That was just so efficient.

[Rekha Shankar]

Thank you.

[Bridger Weiniger]

I didn't know you had a newsletter.

[Rekha Shankar]

I do, and that's simply why I have to promote it.

[Bridger Weiniger]

Okay, I'm gonna get into it.

[Rekha Shankar]

Thank you.

[Bridger Weiniger]

I love to get a nice little newsletter.

[Rekha Shankar]

You know, I show pictures of my roommate's dog.

[Bridger Weiniger]

Oh, so you're just using people in your life. Interesting.

[Rekha Shankar]

That's what a newsletter is. I take, I take, I take and I regurgitate. It's an aggregate. It's a Fuck Jerry newsletter.

[Bridger Weiniger]

Does that still exist? Fuck Jerry.

[Rekha Shankar]

I don't know.

[Bridger Weiniger]

Does the fat Jewish? Those were the two that, like, would just steal everybody's stuff and then became very famous?

[Rekha Shankar]

Yes.

[Bridger Weiniger]

And I think Fat Jewish ended up in a Charlie XCX video. And that was the line. That's when I was like, what, do I have lived my life incorrectly? Charlie, reach out.

[Rekha Shankar]

Yes. What do we have to freaking do already to get.

[Bridger Weiniger]

To get in this woman's life?

[Rekha Shankar]

Charli XCX video. I feel like everybody is in one.

[Bridger Weiniger]

How much coke do I have to do?

[Rekha Shankar]

Come on, Charlie.

[Bridger Weiniger]

I feel like we'd be on similar wavelengths with Charlie.

[Rekha Shankar]

Oh, yes. That's like one of those subs. I'm like. We'd get along. Just. Just reach out.

[Bridger Weiniger]

I have been banging the Charlie drum for at least a decade. Charlie, come on. Reach out. The fat Jewish stole a bunch of tweets, and he ended up in one of your videos.

[Rekha Shankar]

Come on. I haven't stolen anything from you.

[Bridger Weiniger]

Yes.

[Rekha Shankar]

Come on.

[Bridger Weiniger]

I've been nothing but good to you.

[Rekha Shankar]

Yeah. Donating my Spotify lessons. Come on.

[Bridger Weiniger]

I feel like I feel kind of inappropriate saying the fat Jewish, but that's what his name was.

[Rekha Shankar]

Okay.

[Bridger Weiniger]

Just so people don't think I'm.

[Rekha Shankar]

Yeah. Suddenly this is like, pushing a button under the table. Like, can somebody get Bridger out of here?

[Bridger Weiniger]

We're getting Elon vibes.

[Rekha Shankar]

Oh, my God.

[Bridger Weiniger]

No, that was his name. I'm just gonna.

[Rekha Shankar]

I Actually think it might even be a more offensive name that he has.

[Bridger Weiniger]

You think that it's offensive that he did it?

[Rekha Shankar]

I think I thought his name was that minus the ish.

[Bridger Weiniger]

Oh.

[Rekha Shankar]

But I might be wrong.

[Bridger Weiniger]

Well, I'm simply not going to say.

[Rekha Shankar]

And I'm simply not going to say it. It's a thing that's offensive for me to say. But if you are a Jewish person, do whatever you like.

[Bridger Weiniger]

Okay. We're doing some last googling the last.

[Rekha Shankar]

Google will do today.

[Bridger Weiniger]

Okay.

[Rekha Shankar]

I could be wrong.

[Bridger Weiniger]

Okay. His first name is Josh. It's at the fat Jewish.

[Rekha Shankar]

Okay, I'm wrong.

[Bridger Weiniger]

So interesting. Oh, but then. Okay. Looks like he wrote a book under the name what we were just not saying. So he kind of is in a Kirby situation where he doesn't know where he is or who he is.

[Rekha Shankar]

No sympathy.

[Bridger Weiniger]

Zero sympathy for this person. Do not reach out.

[Rekha Shankar]

Do not.

[Bridger Weiniger]

What are we doing? Are we recording a podcast?

[Rekha Shankar]

I think so.

[Bridger Weiniger]

Where am I? This is how we play Charlie Reach out. Just one final button on that. This is how we play gift master. I'm gonna name three celebrities, and I'm going to name three gifts, three things you can give away, and you're gonna tell me which gift you would give, which celebrity and why. Makes perfect sense. Crystal clear. Okay. These are the celebrities. Number one, Daymond John of Shark Tank.

[Rekha Shankar]

Okay.

[Bridger Weiniger]

Creator of fubu.

[Rekha Shankar]

Great.

[Bridger Weiniger]

Number two, Reese Witherspoon.

[Rekha Shankar]

Yep.

[Bridger Weiniger]

Book critic. Number three, Mark Zuckerberg. Biggest loser alive. Or there's a, you know, a tear at this point. These are the gifts. Okay. And actually, I'm gonna dial that back a little bit. This should be a little more neutral. Mark Zuckerberg. Nope. He is the biggest loser. There's no neutral thing I can say about this person. These are the thing, the things you'll be giving away. A high speed chase. A romantic liaison with their optometrist. Oh, my God. And number three, Claus.

[Rekha Shankar]

Okay, I. I'm gonna give claws to Daemon.

[Bridger Weiniger]

Okay.

[Rekha Shankar]

Cause I think there could be something cool to do with fashion. Claws.

[Bridger Weiniger]

Oh.

[Rekha Shankar]

If you created fubu. I think FUBU has got clothing down. But what about claws? What about your claw colle?

[Bridger Weiniger]

How about a sharp thing extending from your hands?

[Rekha Shankar]

Kind of cool idea. I'm gonna give romantic liaison. Wow. Okay. I feel like the stereotypical answer would be to give it to Rhys.

[Bridger Weiniger]

Right.

[Rekha Shankar]

But I feel like Rhys doesn't need that.

[Bridger Weiniger]

She has so much romance in her life.

[Rekha Shankar]

Exactly. It's like even like a chocolate maker or chocolate bar. I'm like, I'm not Gonna do that.

[Bridger Weiniger]

Too much charm.

[Rekha Shankar]

Too much charm. I'm gonna give her a high speed chase. I think she could carry an action movie.

[Bridger Weiniger]

Oh, I would love to see her blasting down the fives.

[Rekha Shankar]

Charming.

[Bridger Weiniger]

Burning.

[Rekha Shankar]

Yes. Or maybe like in season three of Big Little Lies.

[Bridger Weiniger]

Oh.

[Rekha Shankar]

She's like, why not?

[Bridger Weiniger]

That's where the series is headed.

[Rekha Shankar]

Exactly.

[Bridger Weiniger]

Meryl's hot on her tail, and she's.

[Rekha Shankar]

Got those strange fake teeth in.

[Bridger Weiniger]

I forgot about the teeth. The teeth blowing out in the wind.

[Rekha Shankar]

Yes.

[Bridger Weiniger]

Very sweet, Meryl.

[Rekha Shankar]

She's got too many wisdom teeth in there. It's hard to like. It's crazy. And I'm gonna give Mark Zuckerberg the romantic liaison with his optometrist.

[Bridger Weiniger]

Yes. Yes.

[Rekha Shankar]

Because. Because in theory, this is what happens. Mark is like, oh, I'm trying to see this beautiful picture, but I'm too distracted by your beauty. And the optometrist is so distracted. And accidentally stabs him in the eye and takes both of them out by accident.

[Bridger Weiniger]

It's a very Greek tragedy.

[Rekha Shankar]

Yeah. It stinks. And the optometrist was his mom.

[Bridger Weiniger]

It's a real full circle.

[Rekha Shankar]

Yeah. It's really tragic.

[Bridger Weiniger]

Wow. Beautifully played. Perfectly played, I would say. Thank you, Rhys. Good luck with the chase, Mark. Hopefully your newfound holes in your face will lead you to doing some soul searching.

[Rekha Shankar]

Yeah. And I'm gonna say, because there's plenty of people who do beautiful things and don't have sight that actually, on his way out, the optometrist was distracted, and so all their tools were left out. And so Mark trips on it, and Pratt falls down some stairs and falls into a hole that leads into the sewer, and he's covered with a. And then he's with all the sewer rats who are like, ew, he's disgusting. We're eating his food. We're trying to cook with his meat, and it's disgusting. It tastes like crap. Remy and Remy's like, I know this stinks. And they just eat his whole body and then throw it up.

[Bridger Weiniger]

Devoured.

[Rekha Shankar]

And they throw.

[Bridger Weiniger]

It's just kind of that skeleton there.

[Rekha Shankar]

Yeah.

[Bridger Weiniger]

Vomited skeleton. Yeah. I think kind of the perfect end to the perfect day for Mark Zuckerberg. Okay, Annelise, I think we should still play your gift or a curse. All right, do you have a suggestion? This is how we play gift or a curse. Annalise is going to name one thing, and we're going to each say if it's a gift or a curse and why, and then Annalise will tell us if we're Correct. Because they hold the truth. All right.

[Rekha Shankar]

Gift or a curse. Movie theater collectible popcorn buckets. Curse.

[Bridger Weiniger]

Why?

[Rekha Shankar]

I don't. That's just crap. In my house, I could have a bowl that does the same thing. I don't need the dune popcorn bucket that looks like a wormhole or whatever. It's taking up too much room for something that I will not eat out of because it's too special but is supposed to be eaten out of.

[Bridger Weiniger]

I agree. Curse. First of all, I'm so tired of these things that are built to go viral. Enough is enough. I don't care what it looks like. I don't want to see it on whatever stupid website saying, you've got to see this bucket for Nosferatu or whatever. Second of all, I don't want to eat popcorn out of a plastic object. I want to eat it out of. I want to feel that paper on the side, like, waxy paper. I don't feel like popcorn's going to taste as good coming out of this disgusting hard plastic. It makes no sense to me. I think it's just a horrible idea. I don't think they should sell them. I think everyone that's associated with that should be banished from, you know, they're using their art skills for evil. They should be drawing long pictures of Kirby in sexy costumes and giving them away for free rather than teaming up with AMC to sell, you know, the Reese Witherspoon car chase bucket.

[Rekha Shankar]

You know, a car is such a bad vehicle for popcorn, and I didn't even mean to use vehicle away. That's a pun.

[Bridger Weiniger]

Also, I'm just not gonna buy your popcorn anyway. I don't buy popcorn at the movie theater.

[Rekha Shankar]

I have something to say. Oh, I don't like popcorn.

[Bridger Weiniger]

Oh, I am so happy to hear this. I am not a popcorn eater. I have. When people buy it, like, I'll go to the movies with them, they'll be like, do you want to have some? There's not even a temptation.

[Rekha Shankar]

Me either. I've never. I never. I like kettle corn, but even then, I'm never gonna buy it.

[Bridger Weiniger]

No. I like. My hand is never, like, out of control going towards it.

[Rekha Shankar]

It's so dry.

[Bridger Weiniger]

Yes.

[Rekha Shankar]

It leaves crap in my teeth. And, like, I. There are just so many other salty snacks.

[Bridger Weiniger]

I would rather eat a hundred crackers I will eat before one piece of popcorn.

[Rekha Shankar]

Oh, a club cracker. Are you kidding me?

[Bridger Weiniger]

Have you ever had a social? That's a good cracker.

[Rekha Shankar]

Is that, like, a literal synonym for, like, club? Like, what's going on what's a sociable?

[Bridger Weiniger]

It was just a very fancy good cracker. It wasn't actually fancy. I feel like Keebler made them.

[Rekha Shankar]

Oh.

[Bridger Weiniger]

But it had a great name, a great snap. Yeah.

[Rekha Shankar]

I would love to eat just, like, a cookie. Like a big, fat chocolate chip walnut cookie.

[Bridger Weiniger]

Oh, I make a good one. Make a very good one.

[Rekha Shankar]

Wait, Give it to me. Yeah, stop talking about it and give it to me.

[Bridger Weiniger]

Show up at my house when I'm not there.

[Rekha Shankar]

I'll take it from your fridge.

[Bridger Weiniger]

Elise, how did we do?

[Rekha Shankar]

Well, I have to say, I'm just, like, about to have this. Release this big sigh of joy, because I have wanted to say the word wrong for so long.

[Bridger Weiniger]

Oh, God, this is gonna be a big argument.

[Rekha Shankar]

Oh, I'm ready. I'm ready. Because what you call evil Bridger, I call whimsy. Okay?

[Bridger Weiniger]

Oh, you've been. You've been tricked.

[Rekha Shankar]

What I call whimsy. You know what we don't have? We used to have a lot of collectible stuff in the 90s. We don't anymore. This is, like, the one place where people. We get to exercise that kind of creativity. And also, who. Who wants to eat out of a bowl at home when you can eat out of a collectible bucket?

[Bridger Weiniger]

Annelise, you have never been more wrong. Your job is hanging by a thread. Absolutely not. Despite you being me. Just saying. You're the one with the truth.

[Rekha Shankar]

It's fine, because AMC will welcome me with open arms. They're going to cancel my popcorn for life. Okay. Yeah, because it's disgusting and they're trying to get rid of it.

[Bridger Weiniger]

As much popcorn as you want, Annalise.

[Rekha Shankar]

Yeah, I don't want any.

[Bridger Weiniger]

Get out of my hair. Wrong, wrong, wrong. Okay, well, we all did perfectly right there. We need to answer a listener question. This is called I said no emails. People write into I saidnowgifts gmail dot com.

[Rekha Shankar]

Okay.

[Bridger Weiniger]

Will you help me answer a question?

[Rekha Shankar]

I'd love to.

[Bridger Weiniger]

Okay. This says, hello, Bridger. Oh, hello, wise Bridger and discerning guest. Okay, we're both on top of the world. It is time to plan my daughter's 11th birthday party. And I need some original idea. I need some original ideas from you lovely people. It is expected to give all. Oh, it is expected. Oh, yeah. I guess that makes. It's expected to give all the attendees a party favor to say thanks for coming. In the past, I have given cheap trinkets from Party City that are soon thrown away. Or I have bought jewelry at Claire's Kind of the party City of jewelry. In my opinion, that's an editor's note. Jewelry at Claire's on sale that still somehow totals almost a hundred dollars. I'd like to get them something that they will trul enjoy but won't break the bank. What can I get for a bunch of fifth grade girls who at their last birthday party drew on themselves with red markers and played haunted house in our basement? What am I to do with these wild creatures? Yours sincerely. They did not give a name. They just said exasperated child wrangler. So we don't even know if this is. I guess she said daughter. I was going to say, is this, you know, the local child care? And that would have been an important detail.

[Rekha Shankar]

That would have been, obviously, yes.

[Bridger Weiniger]

Okay.

[Rekha Shankar]

Wow. This is really interesting. Cause I have been a 5th grade girl party attendee.

[Bridger Weiniger]

Okay.

[Rekha Shankar]

And I've been, you know, a receiver of a goodie bag.

[Bridger Weiniger]

And there are some ones can speak to this.

[Rekha Shankar]

Yes. A very common item people would put in sometimes like little tiny notepads.

[Bridger Weiniger]

Oh.

[Rekha Shankar]

And I found those kind of weird because a notebook is so maybe this is. Cause I always liked writing. I'm like, if I have a notebook, it's for like a really specific purpose.

[Bridger Weiniger]

Right.

[Rekha Shankar]

So like this little tiny notebook on a keychain does nothing for me. What the hell am I supposed to write in this?

[Bridger Weiniger]

What are. You can't. You can write a letter?

[Rekha Shankar]

Yeah. And I also would be like, oh, it's too pretty. I won't write in it. I'm like, what is this?

[Bridger Weiniger]

It's very much bucket energy. Popcorn Bucket energy. Yes, worthless.

[Rekha Shankar]

Yes, worthless.

[Bridger Weiniger]

Anomalies. Okay, so you're saying don't get those.

[Rekha Shankar]

Don't get those.

[Bridger Weiniger]

Don't get those.

[Rekha Shankar]

I'm going to start negative. Don't get those.

[Bridger Weiniger]

I'm going to start positive and say, have you ever heard of a Tootsie Roll candy? And how about a single Tootsie Roll?

[Rekha Shankar]

Food items are good.

[Bridger Weiniger]

Okay.

[Rekha Shankar]

Single Tootsie Roll would be such a bummer. Goodie bag. They're going to spend more on the bag than the Tootsie Roll. That's like a bag of Tootsie Rolls comes with like 100 Tootsie Rolls. You have like 10 party guests, you give them 10 and you. An adult keeps their heads.

[Bridger Weiniger]

This is what you do. You buy a bag of Tootsie Rolls, and as they're on out your hand and you place a Tootsie Roll in it. Yeah, perfect.

[Rekha Shankar]

Okay. I don't know what breaking the bank in this definition means. If someone gave me, like a full Twix bar, oh, I would be like, holy crap.

[Bridger Weiniger]

Of course.

[Rekha Shankar]

And that a Twix bar is like, what, 152 bucks?

[Bridger Weiniger]

Yeah. That's a good candy bar. Prices are all over the map.

[Rekha Shankar]

They're all over the map. So I'll say. I'll say I'll even be crazy. I'll say, like, $4. That's nuts.

[Bridger Weiniger]

I'm gonna. Now I, of course, have to compete. I'm gonna say, if I were to go to. To Target right now, I could get a twix bar for $1.29.

[Rekha Shankar]

Let's do it. Okay. Let's say it's between. I don't actually think it's $4. I just think someone's. Duane Reade is gonna have a $4.

[Bridger Weiniger]

Oh, Dwayne Reed. They've got you corners. You're there for your medicine.

[Rekha Shankar]

Yes. I don't know how many people are at this party. Let's say 15.

[Bridger Weiniger]

Sure.

[Rekha Shankar]

I'm like, okay, 3 bucks. 45 bucks.

[Bridger Weiniger]

Okay. Not bad.

[Rekha Shankar]

I would be happy if I got a Twix bar leaving a party.

[Bridger Weiniger]

I think this is because you were born before 20.

[Rekha Shankar]

Crap.

[Bridger Weiniger]

I feel like children are no longer impressed by a full size candy bar.

[Rekha Shankar]

It was so unbelievable to get one.

[Bridger Weiniger]

It was shocking. It was like, oh, my God, my parents are broke. My friends, they've got as much money as. They're just throwing money away and they're giving these things away. But I don't know that a child cares about a full size candy bar anymore. I could be wrong. Okay, but I mean, as someone who just said a Tootsie Roll, your answer was disturbing.

[Rekha Shankar]

That is. That is criminal behavior, and I am.

[Bridger Weiniger]

Going to stand behind it. If you want to get fruities, the ones that are fruit flavored. Okay. Go all the way with the fruities.

[Rekha Shankar]

Why are you even eating a Tootsie Roll if that's the kind of crab.

[Bridger Weiniger]

Have you had a lime or an orange Fruity?

[Rekha Shankar]

No, because.

[Bridger Weiniger]

Delicious.

[Rekha Shankar]

I'm an. I'm an adult and I have a brain.

[Bridger Weiniger]

You're an adult who is missing out on life. An orange or lime tootsie. For as long as they've been around, the flavor profile is very accurate. I mean, I haven't had one in a very long time, so I don't know actually. Know what I'm saying? Delicious. You're wrong. They're better than a classic Tootsie Roll because no one knows what a classic Tootsie Roll is even supposed to taste like. What is that flavor?

[Rekha Shankar]

I feel so sick. Okay, I'm gonna just have to stuff everything you said down because I think you're crazy, but these kids seem like they like drawing. They drool over themselves.

[Bridger Weiniger]

Oh, yes. Which almost sounded like it was in witch territory. Yeah, Stigmata. This kind of thing.

[Rekha Shankar]

We'll get them some stigmata. Or like, what about those, like, pens that, like. I mean, these are also kind of junk, but that, like, click and have multiple colors.

[Bridger Weiniger]

Those are fun.

[Rekha Shankar]

Those are fun.

[Bridger Weiniger]

And maybe a throwback.

[Rekha Shankar]

They're a throwback. They only work, like, three times.

[Bridger Weiniger]

If you're lucky, each color gets, like, half a sentence. I wonder if they've got, like, an elevator version of that at this point. I feel like they should.

[Rekha Shankar]

Yeah.

[Bridger Weiniger]

One that you can count on. You get all three colors. The green, the red, the blue.

[Rekha Shankar]

Yeah.

[Bridger Weiniger]

And you know that the ink will always be there. The well will never run dry. Yeah, that feels like a shark tank item.

[Rekha Shankar]

That does. Okay, can I say a psycho pitch that also came to mind? Like a little bottle of Martinelli's. The apple juice. How classy.

[Bridger Weiniger]

How classy. You really are all about classic.

[Rekha Shankar]

Ultimately, I'm just about glass, guys.

[Bridger Weiniger]

You assume everybody is in the gutter and you're trying to elevate them.

[Rekha Shankar]

Class them up. These girls are going to school with their little milk boxes. Give them a glass of Martinelli. That'll show them what's what at that school.

[Bridger Weiniger]

I think that's a great idea. And those are probably each. Well, again, I have no idea.

[Rekha Shankar]

Obviously, because it's in a glass bottle. They probably are actually crazy expensive.

[Bridger Weiniger]

I thought, I bet you go to Costco. They've got, you know, talk about emergency preparedness.

[Rekha Shankar]

Keep the extra for you. Just like you're doing with the Tootsie Rolls.

[Bridger Weiniger]

Tootsie Rolls, Martin. What a meal.

[Rekha Shankar]

What a cool parent.

[Bridger Weiniger]

That's French food.

[Rekha Shankar]

That's. Oh, I wish that was French food.

[Bridger Weiniger]

Well, I think we answered the question perfectly. They're getting Martinelli's and maybe if they're lucky, a Tootsie Roll. If they're lucky.

[Rekha Shankar]

Yeah. If you're lucky, your kids get to eat. Eat a fruit flavored thing. That could be chocolate.

[Bridger Weiniger]

Oh, well, don't write back in whoever you were. Marika, I've had such a lovely time with you here today.

[Rekha Shankar]

Likewise, Brger.

[Bridger Weiniger]

I've got now this little Eiffel Tower to class up any. Oh, oh, and it says Paris on the side. Just like the.

[Rekha Shankar]

Just like the original.

[Bridger Weiniger]

Just like the original Eiffel Tower.

[Rekha Shankar]

The original one Says Paris. You might not see it because it's either that you're too close or you're too far away.

[Bridger Weiniger]

You can't see or you're too stunned by the beauty.

[Rekha Shankar]

You might be stunned by the beauty, or you're on top of it, so you can't see it.

[Bridger Weiniger]

Says Paris on it, but it's there. It's a very obvious, I would say, borderline tacky thing they've got on there. And you have your little cow.

[Rekha Shankar]

Yes. Cause I'm too classy, so I kind of need to rough it up.

[Bridger Weiniger]

And you to hold some. Hold. I'll say a Tootsie Roll.

[Rekha Shankar]

Yeah. If you kind of bite a Tootsie Roll in half and kind of stuff both pieces in here on top of your ice cream, already very decadent. You could do it. You could do it.

[Bridger Weiniger]

Open that cow to find half chewed Tootsie Roll.

[Rekha Shankar]

Yeah. In like 30 years, I'm like, what the hell?

[Bridger Weiniger]

Your estate sale.

[Rekha Shankar]

Yeah. I'm gonna die in 30 years.

[Bridger Weiniger]

Yes. I'm sorry.

[Rekha Shankar]

No.

[Bridger Weiniger]

This is also kind of a psychic podcast.

[Rekha Shankar]

No.

[Bridger Weiniger]

So just get your affairs in order. That's all I say.

[Rekha Shankar]

I want them in order now.

[Bridger Weiniger]

Why do I have to be responsible for that?

[Rekha Shankar]

Yeah, you do it.

[Bridger Weiniger]

You clean up my mess. I'm dead.

[Rekha Shankar]

Yeah.

[Bridger Weiniger]

I'm suffering here.

[Rekha Shankar]

Yeah. And I got the cheap funeral where they tell me all the bad things I did.

[Bridger Weiniger]

Did. Oh, well, thank you for being here. Thank you for having me, listener. The podcast is over. What were you expecting? What did you think was going to happen? It's done. The audio is coming to a complete halt. I love you. Goodbye. I said no Gifts is an exactly right production. Our senior producer is Annelise Nelson, and our episode episodes are beautifully mixed by Ben Tolliday. The theme song is by miracle worker Amy Mann. And we couldn't do it without our booker, Patrick Cotner. You must follow the show on Instagram @isaidnogifts. That's where you're going to see pictures of all these wonderful gifts I'm getting. And don't you want to see the gifts?

[Rekha Shankar]

When I invited you here, I thought I made myself perfectly cool. Clear.

[Bridger Weiniger]

Then you're a guest in my home.

[Rekha Shankar]

You got to come to me empty handed. I said no, guest.

[Bridger Weiniger]

Your presence is presence enough.

[Rekha Shankar]

And I already had too much stuff, so how do you dare disobey me?

[Bridger Weiniger]

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[Rekha Shankar]

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