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Andrew Limbong
Hey, it's Andrew. Just a heads up. This week on the show, we are revisiting some of our favorite summer reads. We've got some classic beach reads, family dramas, love stories, all kinds of books to get you through a vacation or for you to appreciate from the comfort of an air conditioned library. Enjoy. Hey, it's NPR's Book of the Day. I'm Andrew Limbong. Bonnie Garmis debut novel, lessons in Chemistry is getting lots of praise right now. It's it got rave reviews in the New York Times and Washington Post and is being recommended by folks on the morning talk shows. She talked with NPR, Scott Simon recently about writing the book and she mentioned this thing about how the book's main character, Elizabeth Zot, has been living in her head for a long time now and was actually a minor character in some other book Garmus had shelved years ago. But when Garmus was having a rough day at her job, she'd come home at night and talk to her, find out more about her. It's one of those stories that makes you think about that novel you've got tucked away maybe in some random miscellaneous folder on your desktop or just like tucked away on the shelf of your head. And maybe it's time to pay those guys a visit.
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Scott Simon
A chemist who hosts a cooking show because it's the early 1960s and sexism, double standards, outright assault, scientific theft and discrimination all keep her from working as an actual scientist. But her TV show Supper at Six and what she calls vinegar and salt acetic acid with a pinch of sodium chloride becomes a huge hit in Bonnie Garmis debut novel, Lessons in Chemistry. And Bonnie Garmus, who's been a copywriter, creative director and open water swimmer, joins us now from London. Thanks so much for being with us.
Bonnie Garmus
Oh, thank you, Scott. I'm thrilled to be here.
Scott Simon
Tell us about Elizabeth Zott. In the early 1960s. She and so much of your book is absolutely chemistry. She seems like a chemical element Suspended in a different time, almost.
Bonnie Garmus
Yeah, you know, I said it then for two reasons. One was I kind of needed some reassurance that things have go gotten better since the 1960s for women. But I also said it then because that's when my mom was a mom with four kids. And it gave me the opportunity to look at her life through a completely different lens and see what it must have been like for her to live under such severe limitations. And we still have limitations today. Sexism is still alive and well. However, boy, we have come some way. And I'm thrilled to report Elizabeth Zott.
Scott Simon
Ends every show by saying, children, set the table. Your mother needs a moment to herself.
Bonnie Garmus
Yes, she does.
Scott Simon
What do you think makes Elizabeth's television show so popular?
Bonnie Garmus
I think what makes her show popular is that she treats her audience with respect. These women at home were often dismissed as average housewives or, you know, plain Janes, average housewives. They were just average. And in fact, they were women just like women today that had plenty of dreams and ambitions, but they couldn't aspire to very much. So when she took them seriously, it was like they were reawakening and they were starting to remember who they were, too.
Scott Simon
She enters into a relationship with Calvin, a scientist at her lab, a very eminent scientist. What chemistry draws them together?
Bonnie Garmus
Well, you know, true love is actually based on chemistry. You know, there are all sorts of hormones involved, of course, but I think what really draws them together is the fact that Calvin sees her first for her mind. He falls in love with her because he realizes that she is essentially brilliant. He has probably a similar brain to hers. They see things the same way, and he has a much easier go of it because he's a man. And she has no help in that regard. So she has to fight everything on her own. And she doesn't want to accept help of any kind.
Scott Simon
You know, when I introduce you as copywriter, creative director, and open water swimmer, you must have been a great chemistry student, too.
Bonnie Garmus
Oh my gosh, I'm so sorry to tell you that I was terrible. The last time I took chemistry was in high school. I passed, but I didn't really enjoy it. But when I sat down to write this book, you know, as a copywriter first, you always write about things you don't know. That's probably the best part of copywriting is you're always exploring new products, new people, new ideas constantly. And it's one of the things I've enjoyed most in that part of my career. So when I sat down to write lessons in chemistry. I knew she was going to be a chemist, and I knew I'd have to teach myself basic chemistry, and that wasn't that much fun. But I actually bought a textbook off of ebay from the 50s and learned basic chemistry from that book.
Scott Simon
Oh, mercy. I've got to ask you about 6:30 the dog. If there's a sequel, may I vote for 630 to be the center of attention? Even the narrator?
Bonnie Garmus
Oh, my gosh. You have no idea what that means to me. Thank you, Scott. 6:30 is the only character in the book who's actually based on a real being. And that was my dog Friday.
Scott Simon
And Friday after the Robinson Crusoe character or another.
Bonnie Garmus
Actually, my kids named her Friday. We weren't sure why, because we adopted her on a Saturday. But. But we just went with it. And she had been badly abused, and we adopted her at a shelter. We weren't quite sure what she would be like, and she turned out to be extremely smart and devoted to us. She. Even when we lived abroad, when we moved abroad, she learned some German. I mean, this dog. This dog knew a lot of words, my gosh.
Scott Simon
Goodness gracious.
Bonnie Garmus
Yeah, yeah.
Scott Simon
I understand your current dog is 99. Name 99. Anything to do with Get Smart.
Bonnie Garmus
Thank you. Gosh, Scott, you're just nailing me. Yes, absolutely. My best friend and I grew up together calling each other 86 and 99.
Scott Simon
And this was. We need to Explain, a sitcom about secret agents. Barbara Feldman was 99.
Bonnie Garmus
Yeah, exactly. And she and I called each other 86 and 99 our entire lives. And unfortunately, she was involved in a tragic accident about 10 years ago and died. But when my husband and I adopted our dog, she was a retired greyhound racer, six years old, and her name was Cake angel. And she didn't respond to that name. And so we named her 99. And she reminds me of my friend. So for me, it's been a delight, and I feel like it's an honor to have a dog that exhibits some of the smart characteristics of Barbara Feldman and my friend.
Scott Simon
I suspect Elizabeth Zott's going to be an important character to a lot of people. But let me ask you, as the novelist, is she out of your heart and mind now, or is she still in there? Do you still see things and wonder about how she might react?
Bonnie Garmus
I see her all the time. It's sort of funny to talk about when you have all these people living in your head telling you about their day or what's going on or what's happening. But, yeah, she definitely comes back to me frequently to talk.
Scott Simon
Yeah. Do you talk back?
Bonnie Garmus
Yeah. I'm afraid of her, but I talk back a little bit. I always felt like when I sat down to write Lessons in Chemistry, it was because I'd had a very bad day at work and I went back to my desk to work. And instead of working, I felt like this character was sitting beside me. And I didn't know much about her. She'd been a minor character in a book that I'd started and shelved years and years ago. And suddenly I just saw her and she said, you know, you think you've had a bad day? No, I've had a bad day. And then I wrote that first chapter and I wasn't really sure where it was going, but I knew what was going to be the end. And that was it. I just had to fill in the entire middle part.
Scott Simon
Bonnie Garmus, her novel, Lessons in Chemistry thank you so much for being with us.
Bonnie Garmus
Oh, thank you, Scott. It was a pleasure.
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NPR's Book of the Day: Summary of "Lessons in Chemistry" Episode
Introduction In the July 2, 2025 episode of NPR's Book of the Day, host Andrew Limbong introduces listeners to Bonnie Garmus' acclaimed debut novel, Lessons in Chemistry. Celebrated by major publications like The New York Times and The Washington Post, the novel has garnered significant attention and recommendations across various media platforms. The episode delves into the book's themes, characters, and the author's personal journey in crafting this engaging story.
Exploring "Lessons in Chemistry" Scott Simon kicks off the conversation by outlining the novel's premise: Elizabeth Zott, a brilliant chemist in the early 1960s, faces rampant sexism and discrimination that impede her scientific career. Instead, she becomes the host of a popular cooking show, Supper at Six, where she creatively infuses scientific principles into her recipes. Simon describes the show's unique blend of "vinegar and salt acetic acid with a pinch of sodium chloride" that captivates audiences (02:28).
Character Study: Elizabeth Zott Bonnie Garmus provides an in-depth portrayal of Elizabeth Zott, emphasizing her resilience and intellect. Elizabeth's character is a reflection of the limitations faced by women during the 1960s, mirroring challenges Garmus observed in her own mother’s life. Garmus remarks, "Sexism is still alive and well. However, boy, we have come some way" (02:41). Elizabeth's respectful treatment of her audience resonates deeply with viewers, many of whom see their own unfulfilled dreams and ambitions reflected in her interactions (03:32).
Elizabeth's Relationship with Calvin The novel also explores Elizabeth's romantic relationship with Calvin, an esteemed scientist at her lab. Garmus explains that their bond is rooted in mutual intellectual respect and "chemistry" both literal and metaphorical. Calvin appreciates Elizabeth for her brilliance, recognizing a shared intellectual connection that transcends societal expectations (04:04). This dynamic highlights the gender disparities of the era, as Calvin's position as a man affords him privileges Elizabeth must earn through sheer determination.
Bonnie Garmus' Writing Process Despite not being a chemistry enthusiast herself, Garmus undertook extensive research to authentically portray Elizabeth's scientific background. She shares, "I actually bought a textbook off of eBay from the '50s and learned basic chemistry from that book" (05:02). Her dedication to accuracy and depth underscores the novel's realistic portrayal of Elizabeth's challenges and triumphs in a male-dominated field.
Personal Anecdotes: The Story of 6:30 A delightful segment of the interview reveals Garmus' personal connection to her dog, 6:30, who inspired a beloved character in the novel. She fondly recounts, "6:30 is the only character in the book who's actually based on a real being. And that was my dog Friday" (05:46). Named after a cherished pet, 6:30 embodies traits of intelligence and loyalty, mirroring Garmus' real-life experiences with her dog. This personal touch adds depth to the narrative, blending the author's life with her creative work.
Maintaining the Bond with Elizabeth Zott Garmus discusses her enduring relationship with Elizabeth Zott, explaining that the character remains a significant presence in her daily life. "I see her all the time... she definitely comes back to me frequently to talk" (07:01). This ongoing dialogue between author and character illustrates the profound impact Elizabeth has on Garmus' creative process, highlighting the novel's emotional and psychological layers.
Conclusion The episode wraps up with Garmus reflecting on the inspiration and challenges behind Lessons in Chemistry. Her ability to breathe life into Elizabeth Zott and intertwine personal experiences with historical context offers listeners a comprehensive understanding of the novel's depth and relevance. Scott Simon thanks Garmus for her insights, leaving listeners with a deeper appreciation for the story's intricate themes and character development.
Notable Quotes
This episode of NPR's Book of the Day offers a rich and engaging exploration of Bonnie Garmus' Lessons in Chemistry, providing listeners with valuable insights into both the novel and the author's creative journey.