Mastering Deer Butchery:

A Hands-On GuideIn this episode of the Okayest Cook Podcast, host Chris Whonsetler is joined by Andy Heiser for an in-depth, hands-on breakdown of butchering a deer. The duo discusses the various cuts from the rear hindquarter and front shoulder, offers tips and tricks for meat preparation, and emphasizes the importance of understanding where your food comes from. Chris and Andy also share notable meal experiences and discuss different recipes and cooking techniques for venison. They cover essential equipment, safety tips, and the importance of properly trimming and cleaning meat for optimal flavor and quality. This episode serves as a comprehensive guide for hunters and home cooks looking to maximize their yield and culinary experience from hunting.

Mentioned in Episode:

- Meat Eater Cookbook: https://store.themeateater.com/products/the-meateater-fish-and-game-cookbook?variant=42137336283234

- Yeti Bowl Affiliate Link: https://yetius.pxf.io/o42nme- Anova Vac Sealer Affiliate Link: https://alnk.to/3njQBc7

- MEAT! Grinder Affiliate Link: https://alnk.to/eZJRl43 - Outdoor Edge 20% off Code: OKC20- Blade Roast Highlight Reel: https://www.instagram.com/reel/DRrsb3ogALU/?igsh=ZTJuMXB3YWE1cWVo

- Jeremiah Doughty: https://www.instagram.com/fromfieldtoplate

- Browning Meat Wrong: https://open.spotify.com/episode/51vndcELPel7myHCioU2WQ?si=55e663eb1cd4448e

Chapters: 00:00 Introduction and Podcast Setup

00:42 Hunting Season Updates

01:10 Breaking Down the Deer

02:37 Notable Meals and Drinks

06:41 Butchering Techniques and Tips

15:49 Tools and Equipment for Butchering

34:22 Packaging and Storing Meat

41:29 Tying the Shank and Cooking Tips

41:50 Pulled Meat Recipe with Shanks

43:09 Using Bones for Dogs and Stock

44:27 Processing the Front Shoulder

47:34 Cleaning and Preparing Meat for Grinding

50:07 Maximizing Meat Yield and Storage Tips

01:07:48 Final Thoughts and Conclusion

~ Support Okayest Cook by grabbing some of our new merch! https://shop-okayestcook.square.site/Shopping with our favorite brand via affiliate links is also a huge help ~

Anova: We love their Precision Cooker 3.0 & vac sealers - https://bit.ly/3WT36ZR

MEAT!: Powerful meat grinders - https://bit.ly/4ho5a4r

Hedley & Bennett: Quality Aprons - https://hedley-and-bennett.sjv.io/EEzBq2

Yeti: The king of coolers - https://yetius.pxf.io/a1NJXq

Lodge: Cast Iron cooking - https://lodgecastiron.pxf.io/zxe7dr

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Crew: Chris Whonsetler

Email: Chris@OkayestCook.com

Web: ChrisWhonsetler.com

Instagram: @FromFieldToTable & @WhonPhoto

Andy Heiser

Email: Andy@OkayestCook.com

Web: RakeDevelopment.com

Instagram: @andheiser