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Foreign hello, my darling crushies. It's your girl, Sophie. As you might know, it is a big week for us at podcrushed. We're gearing up for our book tour, which is kicking off next week. I am equal parts terrified and excited. There are still a few tickets left for our New York and LA events. You can grab yours now through the link in the show notes before they're gone. Not to tease it too much, but I do think that these shows are going to be particularly special. We're not doing that many live events for this book tour, and so the ones that we are doing, we're really putting our heart and soul into them and making sure that they're special. So if you can be there, we would absolutely love to see you. Make sure you snag your ticket. But while we pack for tour, we're dropping a special podcast on our feed today. It's Lemonada's new show, Alive with Steve Burns, America's kind, bespectacled older brother from the show Blues Clues. You know him, you love him. He continues the conversation he began through the screen all those years ago. Back then it was letters and numbers and graham crackers. Now it's death, sex, taxes, and all the big messy questions of being alive. Why does money stress us out? Is the American dream dead? What's the future of truth? Each week, a new guest drops by Steve's window for a genuine and respectful dialogue between two people just trying to figure it out together. His first episode is called called what Is Dying? With hospice nurse Julie McFadden. And it's beautiful. New episodes out every Wednesday, so if you like it, check out Alive with Steve Burns. I don't have my own dog at the moment, but David and I have said for years that when we get a backyard, we'll consider getting a dog again. And, well, we have a backyard now. So in preparation for that day when Anais inevitably comes home begging for a furry friend, I've been doing my research, and Nom Nom stood out to me because it's real fresh, fresh food with recipes designed by the very people who know best vets. You can't get better than that. Nom Nom makes food that actually engages your pup's senses with a mix of tantalizing smells, textures, and vibrant ingredients. Nom Nom offers six unique recipes that keep things endlessly interesting, all while delivering real health and wellness benefits. And their recipes are crafted by vet nutritionists. So I feel good knowing that it's designed with every dog's health and happiness in mind. Nom Nom's recipes are bursting with premium proteins, vibrant veggies, and tempting textures designed to add excitement to your dog's day. You can choose from Pork Potluck, Chicken Cuisine, Turkey Fare, Beef Mash, Lamb Pilaf, or Turkey and Chicken Cookout. It's meat that looks like meat and veggies that look like veggies, because, shocker, they are. Honestly, my mouth is watering just reading these recipe names. I mean, who doesn't want lamb Pilaf, right? Serve Nom Nom as a complete and balanced meal or as a tasty and healthy addition to your dog's it. Keep mealtime exciting with Nom Nom. Available at your local Petsmart store or at chewy.com learn more at trynom.com podcrushed spelled try n o m.com podcrushed hey.
