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In this episode of Best of Proof: Travel Edition, we take flight and join reporter Kate Bernot on a journey to collect the freshest hops for a Denver-based brewery. It's a race against time and every hour counts to extract the peak flavor. Will this team of brewers make it back in time?

Have an extra can of beer at home? Use it for dinner tonight to make a Grill-Roasted Beer Can Chicken.

Get a 14-day free trial for an America’s Test Kitchen digital subscription at atkpodcast.com.

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