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Award-winning chef Brad Kilgore has built a restaurant empire, from Michelin-starred kitchens to launching Kilgore Culinary Group. In this episode, we dive into:

🔥 His journey from Kansas to Miami’s top restaurants
🔥 Lessons from working at Alinea & L2o
🔥 How he built & scaled multiple restaurant concepts
🔥 The role of marketing, AI, and innovation in hospitality
🔥 What the future holds for the restaurant industry

📢 Don’t miss this deep dive into Mastering Fine Dining & Business Growth!

🍽️ Learn more about how to scale your restaurant through Dineline’s done-for-you marketing program: https://dineline.co

📲 Grow your restaurant the SMART way with our proprietary restaurant software, Dishio: https://get.dish.io/

🎓 Take a look at our FREE Restaurant Marketing Course: https://www.youtube.com/playlist?list=PL403WqY9pN16aGIQc02X1nXFQLg0ThWuF

Follow us on Instagram for tips to grow your restaurant: https://www.instagram.com/dinelineco/