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Dr. Steven Gundry
Welcome to the Dr. Gundry podcast, where Dr. Steven Gundry shares his groundbreaking research from over 25 years of treating patients with diet and lifestyle changes alone. Dr. Gundry and other wellness experts offer inspiring stories, the latest scientific advancements, and practical tips to empower you to take control of your health and live a long, happy life.
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Dr. Steven Gundry
With the surge of expensive eggs flooding the market, many of us are left wondering, are these pricey options really worth it? So let's get cracking. Now, number one we have to look at is is the chicken space. When we look at a carton of eggs, we typically see the terms cage free, free range, and pasture raise. But what does that really mean? Well, it's referring to the amount of space the chicken has to live in. Chickens and cages don't even get a full square foot of space. This setup leads to high levels of stress and cortisol in the chicken. The impact on eggs means higher cortisol means poor egg quality nutritionally. And in FL about cage free chickens. That sounds good. Don't be fooled by the label. While cage free might sound promising, it's only marginally better. These chickens typically only also get 1 square foot per bird. Believe it or not, I have a good friend who used to be a big chicken farmer. They have 100,000 chickens in a warehouse. There aren't any cages, but they're packed together so close they might as well be. So stress levels are still high and the nutritional quality of the egg remains compromised. Okay, well how about free range chicken? A step up is still limited. They get about 2 by 2ft of space. But the free range chickens can be kept in the warehouse their entire lives, as long as a door to the outside is open for five minutes every 24 hours. And the chicken has the potential potential to visit outside. No chicken in their right mind would stick their head out thinking a hawk is about to eat them. Okay, how about pasture raised chicken? So pasture aged chicken get about 10 by 10ft per bird, allowing them to forage, peck, and move freely. Hence, lower stress equals a healthier, higher quality egg. But wait, almost all pastured chickens are given additional feed because they can't actually get enough feed from pecking around in the grass anymore. And bad news. Most of the time, grass is not growing 365 days a year. So the farmers actually have to give their chickens supplemental food. So you gotta know not only where your eggs came from, you gotta know the farmer. One of the best ways is to go to a farmer's market, find out how they raise their chickens, but equally as important, find out what they're feeding their chickens. So, for instance, even though this says pasture raised and small family farms, there's nothing on here to describe what they're actually given their chickens to eat. We have a lady at the Santa Barbara's farmers market that I went up to a couple years ago, and I said, what do you feed your chickens? And she looked at me and she said, I don't feed them anything. They work for me. And I said, what does that mean? She said, they're farm animals. They work for me. She said, you should come back in October and November when I turned them loose in our Persimmon tree farm, they have the most intense orange egg yolk you will ever see. Speaking of which, believe it or not, it's perfectly acceptable to feed chickens colorful things like, for instance, turmeric or marigolds to give their egg yolk a darker orange color. Now, there's nothing illegal about that, and quite frankly, marigolds are really good for you. And I like to sprinkle marigold flowers on my salads. Also, egg labels ignore natural and grade levels. They need nothing in terms of quality. Ignore the color of the egg, a white egg, a brown egg, a green egg, a blue egg. They really don't mean anything. But look for pasture rays. Here's several now. Organic. Organic doesn't mean that the chicken was eating organically, except for a few important issues. If it says organic, that means the grower was controlling the feed. And it usually means they're feeding them organic corn, organic soybeans, or organic other grains. So just because it says organic, don't be fooled.
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Dr. Steven Gundry
All right, so let's do a little color test. First of all, I have no commercial interest with any of these folks. I have a really heartfelt interest in one of these that we'll talk about. But here's Eglin's best. You see that advertised on TV all the time. It's usually got a cute little eb on the end of it. And one of the things they do with these chickens is they feed them flax seed and or algae to up their level of omega 3. Now, they don't make long chain omega 3, they make short chain omega 3. And you'll notice that's a pretty nice looking yolk. This is one of the better options, particularly for my patients, where money is an object. And quite frankly, money is usually an object. So, interestingly, there is another company I don't have here today that feeds their chickens algae and seaweed. And the problem is they have to balance the amount of algae and seaweed or their shell becomes so thin that they crack all the time. Interestingly enough, I have a new patient from Nebraska who has their own farm and they've been desperately trying to get their chickens to lay eggs by giving them algae and other cruciferous vegetables and darn it, they won't lay eggs. And I told them this experience and they said, well, that explains it. All right, so how about a pastured egg? I just remember this didn't tell us what they were actually feeding their egg. Now, one thing I noticed right away, these eggs have a much tougher shell. And this is now coming up to mid November and you'll notice that this yolk looks spectacularly orange. But there's very few pastures ready for eating. For chickens out in pastures, were there any bugs? So more than likely this color egg at this time of year, they've added something in their diet to make this yolk really orange. Now, in general, when I'm over in particularly Italy, this is not even as intense as what I see in Italy. And I can guarantee you they're not feeding their chickens anything. Out in Tuscany. They're working for a living. Finally, here's pastured steps. Now this is from farmer dan@lectinlightchicken.com Farmer Dan is happy to tell you that it's soy free and corn free. And in fact, it is lectin Like Farmer Dan is so committed to lectin like chicken that he actually designed his own feed so that even though these chickens are completely pasture raised, when they have to eat something. Oh, I brought the oak. Oh well they are fed lectin free food. So he goes above and beyond. Now he does not supplement these chickens diet and he's disappointed that in the winter his yolk is not as orangey as it is in the summer. But he's controlling every part of what these chickens eat and he's actually got a waiting list of I think what, six months to get eggs. So color of the egg? Yes. In general, the darker the yolk, the better the feed. But in the winter, be cautious that this phenomenal color isn't necessarily from the bugs and things they're eating. But look for the ingredients please. At the very least look for soy free and corn free and you'll typically get a much better egg. So in the end, if you can find Omega 3 eggs for close to the price of regular eggs, please buy them. If not, try to look for soy free or corn free. Please don't be fooled by cage free and free range. And if you're going to spend the money for pasture raise, go to the website of the person you're buying from and find out what the feed they're using. And I have a number of my patients that bug these producers. Haha. No pun intended. About send me your ingredient list. And they're often shocked to find out what there's actually being fed to their pastured chicken. At Pluto tv we're celebrating Black History Month with our free curated collection of black entertainment. No ifs, ands or buts about catch award winning films like Dreamgirls, Monsters Ball and Selma.
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Dr. Steven Gundry
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This episode is brought to you by Progressive Insurance. Do you ever find yourself playing the budgeting game well. With the name your price tool from Progressive, you can find options that fit your budget and potentially lower your bills. Try it@progressive.com, progressive Casualty Insurance Company and affiliates. Price and coverage match limited by state law not available in all states.
The Dr. Gundry Podcast | EP 391.B (February 19, 2026)
Host: Dr. Steven Gundry
In this episode, Dr. Steven Gundry dives into the confusing world of egg shopping, breaking down what common terms on egg cartons truly mean and whether shelling out for expensive eggs is really worth it. With characteristic candor and practical advice, Dr. Gundry helps listeners navigate misleading labels like “cage-free,” “free-range,” and “pasture-raised,” while offering actionable tips on how to source healthier, more nutritious eggs—without falling victim to marketing gimmicks.
(00:45)
Cage-Free:
Free-Range:
“Free range chickens can be kept in the warehouse their entire lives, as long as a door to the outside is open for five minutes every 24 hours. No chicken in their right mind would stick their head out thinking a hawk is about to eat them.” (02:12)
Pasture-Raised:
(03:40)
“You gotta know not only where your eggs came from, you gotta know the farmer…[and] what they’re feeding their chickens.”
Anecdote: Dr. Gundry describes a visit to a local farmer’s market:
“[This farmer] said, ‘I don’t feed them anything. They work for me… Come back in October and November when I turn them loose in our persimmon tree farm, they have the most intense orange egg yolk you will ever see.’” (04:19)
Warning:
Egg shell color:
(05:22)
(06:42–10:18)
Eggland’s Best:
Pastured Eggs:
Premium Example: Farmer Dan (lectinlightchicken.com):
(11:01-12:00)
“If you can find Omega-3 eggs for close to the price of regular eggs, please buy them. If not, try to look for soy-free or corn-free… you’ll typically get a much better egg.” (11:09)
On misleading egg labels:
“While cage free might sound promising, it’s only marginally better. These chickens typically only also get 1 square foot per bird. Believe it or not, I have a good friend who used to be a big chicken farmer. They have 100,000 chickens in a warehouse. There aren’t any cages, but they’re packed together so close they might as well be.” (01:10)
Re: chicken feed additives for color:
“It’s perfectly acceptable to feed chickens colorful things like turmeric or marigolds to give their egg yolk a darker orange color. Now, there’s nothing illegal about that… but don’t be fooled.” (04:37)
Advice for smarter egg shopping:
“At the very least look for soy free and corn free and you’ll typically get a much better egg.” (11:03)
“Please don’t be fooled by cage free and free range. And if you’re going to spend the money for pasture raised, go to the website of the person you’re buying from and find out what the feed they’re using.” (11:27)
Dr. Gundry demystifies the egg aisle, showing that price or trendy labels don’t always mean better nutrition. The real secret? Know your producer (or at least, their feed). Dark yolks aren’t always a sign of a healthier egg, particularly in off-seasons. For most people, omega-3 enriched, soy- or corn-free eggs are a smart choice, and buying from transparent farmers or reputable sources makes all the difference.
For impactful, science-based wellness advice on food and health, subscribe to The Dr. Gundry Podcast on your favorite platform.