The latest episode of Everybody Eats News with host Jennifer English brings to light an exciting development from oHy, a Michigan-based hydrogen sparkling water brand. For the first time since its inception in 2025, oHy has launched two new flavors, Blackberry and Pineapple, initially introduced in select Meijer stores across the Midwest and now rolling out nationwide. The CEO and co-founder of oHy, Trent Hartwig, expressed that this expansion represents critical growth for the company and will pave the way for future innovations. Scriber discusses oHy's commitment to offering Non-GMO Project verified drinks packed with antioxidants and magnesium. The newly launched flavors testify to the brand's modern perspective on sparkling water and underline its dedication to meeting consumer demand. The new flavors can now be found at all Meijer locations plus select retailers nationwide and online through Amazon.

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