In this episode of The Pineapple Perspective, Troy Hooper appears as a guest on the Single Tree Nation podcast, hosted by Charlie Eblen of Single Tree Wood Fire Barbecue. Troy shares his journey from bussing tables at Bennigan's to becoming CEO of Kiwi Restaurant Partners and the North American CEO of Pepper Lunch, a major international franchise.

The conversation dives into his hospitality philosophy, his thoughts on leadership and technology in foodservice, and the importance of maintaining genuine human connection in a fast-evolving restaurant landscape. Troy also discusses the rise of imported franchise brands, the balance between hospitality and automation, and how restaurateurs can build community digitally and in person. The episode wraps with reflections on legacy, mentorship, and the enduring influence of Anthony Bourdain.

Topics Discussed in the Episode

Troy's early days in hospitality and career growth through the industry
The role of Kiwi Restaurant Partners in scaling restaurant brands
Launching and developing the Pepper Lunch franchise in North America
Balancing restaurant technology adoption with authentic hospitality
The importance of community-building in digital and physical spaces

Connect with Charlie Eblen & Single Tree Nation:

www.singletreebbq.com

https://www.singletreebbq.com/podcast

https://www.singletreebbq.com/store

https://www.facebook.com/SingleTreeBBQ

https://www.instagram.com/singletreebbq

https://twitter.com/EblenCharlie

https://www.tiktok.com/@stbbq

https://www.youtube.com/channel/UCcdltRbqsUtVD_7gABvZ5lA?app=desktop

https://www.linkedin.com/company/single-tree-bbq

This show is sponsored by Pepper Lunch. Find a location near you!

Production and Administration work completed by Smart Podcast Solutions and Elevate Virtual Business Solutions.