Podcast
Whiskey & Wisdom
Hosted by Whiskey & Wisdom · EN
Discussing life's most fascinating topics over a good glass of whiskey.
16episodes
Episodes
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The Best Deli In Wilmington? Gnome Nom Nom
2w ago00:44:29Tap to summarizeNom Nom Nom’s Rob Stang on Gnomes, New York-Style Deli Life, and Building Community in Wilmington On the Whiskey and Wisdom podcast, Chris Kellum and Tyler Yaw welcome guest Rob Stang of Nom Nom Nom, tasting Penelope Havana whiskey and discussing drink preferences. Rob shares his background from upstate New York, years in retail management, and his shift to entrepreneurship with his wife, leading to three gnome-inspired Wilmington businesses: Nom Nom Nom deli in the Cotton Exchange, Gnome Garden ILM (gnomes, mushrooms, houseplants), and Cape Fear Gnomies Dispensary focused on education and quality. He explains the origin of the gnome/“nom nom” concept, the deli’s New York-style emphasis on fresh-sliced ingredients, Apple Annie’s bread, Jess Bagels from the Bronx, breakfast all day, and empanadas tied to his Puerto Rican heritage. They cover community support, seasonal traffic, new desserts, social handles, and Rob’s views on success and advice to his younger self. 00:00 Welcome And Guest Intro 00:44 Penelope Havana Tasting 02:40 Mixers And Whiskey Habits 03:25 Rob Origin Story Retail To Owner 04:38 Gnome Obsession Explained 08:48 Nom Nom Nom Brand Origin 10:01 Three Gnome Businesses Tour 11:21 Dispensary Education And Market 13:47 What Makes A Real Deli 18:32 Cotton Exchange Community Buzz 20:21 Growth Plans Empanadas Hours 21:55 All Day Breakfast NY Bagels 23:50 Bagels Bread Debates 24:24 Travel Food Mixups 25:19 Too Tired To Cook 25:56 Chicken Coop Chronicles 28:15 Egg Brand And Side Hustle 29:00 Finding Nom Nom Nom 29:50 Empanada Flavor Lab 30:34 Hotdog Cart Upgrade 32:38 Store Collabs And Merch 34:40 Dessert Drops And Specials 37:08 Schmear Vs Cream Cheese 39:12 Defining Success And Advice 42:16 Wrap Up And Where To Go
Transcribe →What Wrestling Teaches About Faith, Discipline, and Manhood
3w ago00:43:18Tap to summarizeMost people see wrestling as just a sport.They’re missing the point.In this episode of Whiskey & Wisdom, we sit down with John Mills, Southeast NC Wrestling Rep for Fellowship of Christian Athletes (FCA), to break down what’s really happening on the mats—and why it matters far beyond competition.From the rapid rise of girls wrestling to the deeper impact of mentorship, discipline, and faith, this conversation goes beyond sports and into formation.We cover:Why wrestling is one of the toughest—and most transformative—sportsThe explosive growth of girls wrestling across North CarolinaHow FCA is reaching students through its “E3” model (Engage, Equip, Empower)The challenge of leading, mentoring, and building real relationships with young athletesWhat today’s kids actually need—and why most systems are missing itIf you care about faith, discipline, leadership, or the next generation, this episode hits.No whiskey this time—just real conversation.Subscribe for more conversations that blend life, leadership, and perspective.
Transcribe →The Starling Is Changing Names?! What Happened… (Abbye McGee)
Apr 2200:51:09Tap to summarizeAbbye is back—and this episode doesn’t hold back.After just a year, Abbye made the decision to sell Ibis. But that was only part of the story. Between running two businesses, navigating a major life transition, and facing a cease-and-desist that’s forcing The Starling to change its name, this might be her most pivotal season yet.We break down:Why she sold Ibis (and what most people don’t understand about bar ownership)The reality of running a 7-day-a-week hospitality businessHow Salt and Charm is scaling into its biggest wedding season everThe cease-and-desist that’s forcing a full rebrand of The StarlingFeast Weekend events, food experiences from Napa to Spain, and what great hospitality actually looks likeThe shift from chef to CEO mindsetThis is a raw look at entrepreneurship, pressure, and making hard decisions when everything is on the line.Timestamps: 00:00 Welcome Back Abbye 01:04 Winter Wins and Feast Plans 02:36 Project X Whiskey Tasting 03:48 Napa Wine Birthday Trip 05:36 Spain Michelin and Food Travel 06:59 Carry On Travel Hacks 08:52 Chicken Tenders Debate 11:23 Building Catering Menus 13:21 Wedding Showcase and Tastings 17:21 Selling Ibis Explained 21:04 Backyard Gym and 75 Hard 24:41 Cornbread Debate 26:23 Cease and Desist Shock 27:42 Picking a New Name 30:04 Too Many Bars Now 33:07 Hospitality That Matters 37:03 Business From Scratch Podcast 42:08 Life as a Business 48:06 Where to Find ThemFollow Abby:The Starling (Queen & Co)Salt and Charm CateringBusiness From Scratch Podcast
Transcribe →Plea Deals, Murder Cases, and the Reality of Criminal Defense
Apr 901:09:18Tap to summarizePlea Deals, Murder Cases, and the Reality of Criminal DefenseCape Fear Criminal Defense joins Whiskey and Wisdom to break down how criminal cases really work. Drawing from his experience as a public defender, prosecutor, and defense attorney, he explains plea deals, burden of proof, jury selection, murder cases, North Carolina’s death penalty, and the real-world pressures of defending clients when everything is on the line.Chapter List00:00 Welcome and guest intro 01:40 Allegedly and burden of proof 03:18 Penelope Project X tasting 06:05 Following a high-profile trial 08:36 Plea deals and sentencing reality 10:59 Death penalty in North Carolina 14:43 From prosecutor to defense attorney 18:53 Starting a private practice 21:37 Affording justice and public defenders 23:22 Law school background and trial training 25:09 Where he practices and conflict cases 26:59 Dismissed murder case and negotiations 30:54 Federal vs. state court differences 31:52 Federal jury duty and voir dire 33:12 Picking the right jurors 33:54 Courtroom characters 35:50 How to dress for court 40:05 Murder and violent caseload 44:01 Poverty, education, and crime 47:19 DA politics and turnover 49:14 Drug trends and fentanyl 53:32 Why defend the guilty 56:49 What success looks like 1:00:01 Testifying at trial 1:02:56 Career advice and burnout 1:04:44 Finding the firm 1:06:41 Socks and jury attention 1:08:20 Bourbon wrap-up
Transcribe →Insurance. Faith. Legacy. w/ Jacob Carroll
Apr 101:02:13Tap to summarizeHigh-Risk Auto, Underinsured Homes & Legacy: Insurance Wisdom with Jacob Carroll | Whiskey Wisdom Podcast On the Whiskey Wisdom Podcast, co-hosts Tyler and Chris welcome Jacob Carroll, owner and agent of Superior Insurance, while they sip a 115-proof Yellowstone barrel pick and discuss flavor, seasons, and living near the coast. Jacob shares his move from Florida to North Carolina after a seven-day water fast that brought clarity and led to a youth pastor role, then into sales and ultimately insurance, where a mentor encouraged him to start his own agency. He explains helping “harder to insure” drivers (DUIs, points, suspended licenses, credit impacts), rising underwriting scrutiny like unlisted household drivers, and why insurance is required with plates or mortgages. The conversation also covers widespread home underinsurance amid rising values and premiums, replacement cost estimating, ethics, claim realities, and Jacob’s view of success as family legacy, mentorship, and being present for his kids. 00:00 Welcome and Guest Intro 00:52 Yellowstone Barrel Pick Tasting 02:40 Beach Life and Moving North 06:34 Fasting for Direction 09:11 From Car Sales to Insurance 14:28 Helping High Risk Drivers 20:22 Broker vs Underwriter Explained 23:33 Licensing Rules and New Drivers 26:11 Wilmington Traffic and Driving Culture 30:01 Road Rage Reality Check 31:41 Panic Buying Madness 33:08 Hurricane MRE Memories 35:37 Home Insurance Underinsured 43:16 Claims Limits Ethics 48:00 Advisor Mindset Shift 51:14 Defining Success Legacy 56:41 Mentors Modern Family 58:59 Whiskey Wrap Contact 01:01:27 Advice To Younger Self
Transcribe →The Bourbon Boom is Over
Mar 2500:06:15Tap to summarizeThe Quiet Shift Ending the Bourbon Boom The script explains how bourbon’s decade-long boom—marked by soaring prices, scarcity, secondary-market flipping, and “hunting” culture fueled by online communities—has begun to shift quietly rather than crash. Once overlooked in the 1980s and 1990s, bourbon surged in the early 2010s as consumers sought authenticity and tradition, turning hard-to-find bottles like Pappy Van Winkle and Weller into status symbols. Distilleries expanded and laid down record barrels assuming demand would keep rising, but aging delays mean today’s market is now facing millions of ready barrels while demand softens. Signs include bottles sitting longer, slower price increases, and declining secondary prices. Changing drinking habits—less collecting, more experiences, and more competition from tequila and ready-to-drink options—point to a reset: improved availability, stabilized prices, and renewed focus on enjoying the whiskey itself. 00:00 Bourbon Boom Peaks 00:49 How Hype Took Over 02:17 Scarcity and Secondary Market 03:20 Early Signs of a Shift 03:58 Barrel Glut Reality Check 04:44 New Drinkers New Trends 05:24 Reset and Enjoy Again 05:56 From Hype to Reality
Transcribe →UNFLTR: Podcasting, Business & Growth
Mar 1801:02:59Tap to summarizeFrom Marine Aviator to Podcast Studio Owner: Rich Cardona on Unfilter, Podcasting for Business, and Client Acquisition Tyler and Chris Kellum host the Whiskey Wisdom Podcast at Unfilter in Wilmington with owner Rich Cardona, a retired Marine helicopter pilot who left Amazon, explored entrepreneurship, and built a podcasting and video business that evolved from remote work into a physical studio designed to make guests “just show up.” Chris shares tasting notes on E.H. Taylor Barrel Proof. Rich discusses enlisting then becoming an officer, early retirement after being grounded from flying due to a seizure, and the challenges of transitioning from military SOPs to civilian leadership. He credits Gary Vaynerchuk as a catalyst for starting interviews and highlights podcasting’s value for relationship-building and content output, but emphasizes realistic expectations and avoiding “podcasting by proxy.” Rich explains positioning podcasts for revenue by interviewing target decision-makers, cites a logistics client closing three deals after six interviews, shares quitting alcohol after a hangover before an interview, and describes Unfilter’s modular set design, rentals, and ideal client fit. 00:00 Welcome and Guest Intro 00:24 Rich Cardona Backstory 01:28 Unfilter Studio Vibe 02:17 Whiskey Bottle Breakdown 03:25 Early Marine Retirement 05:16 Enlisted to Officer Mindset 07:10 Amazon Exit and Civilian Shift 10:52 Gary V Sparked Podcasting 14:47 Podcasting for Business Growth 18:01 Client Acquisition Podcast Strategy 23:28 Guest Experience and Prep Work 27:07 Co Host Dynamic and Olympics Tangent 30:29 Skating Like Gymnastics 30:50 Hangover Podcast Wakeup 34:40 Quitting Alcohol After 36:09 Drunk Podcast Lessons 37:37 Mocktails And Hop Water 39:06 Building A Modular Studio 43:16 Peerspace Documentary Booking 44:33 Should You Start Podcasting 48:18 Podcast Value For Business 52:26 Teleprompter As A Tool 53:56 Fixing A Stale Show 57:26 Success Family And Freedom 59:17 Advice Focus And Deep Work 01:01:18 Studio Rentals And Clients 01:02:44 Wrap Up And Photos
Transcribe →It's a Cinch! (Bar & Billiards)
Mar 400:41:55Tap to summarizeInside Cinch: Wilmington’s New Billiards Bar with Cocktails, History, and Hands-On Buildout On the Whiskey and Wisdom Podcast, Chris Kellum and Tyler talk with Haley and Joe in a new location, Cinch in downtown Wilmington. Joe and Haley describe opening Cinch on December 5 after signing the lease in June and completing a roughly six-and-a-half-month buildout that transformed the former Christmas shops space, including extensive demolition and discovering historic features like 1960s dress boxes, a hidden salon in the basement, old deposit slips labeled “US Depository,” and brick walls. They discuss the concept as a high-end but casual hangout with four quality pool tables, a lounge and TVs, and a cocktail program featuring drinks like the Dirty Cinch, “We Should Start a Podcast,” and “Pony Up,” with seasonal additions. They share hours (4:30 daily; 12:30 weekends), free pool Monday–Tuesday 4:30–6 with two drinks, and closing times (12 weekdays, 1 weekends). 00:00 Welcome to Cinch 00:15 Meet Haley and Joe 01:10 Opening Date and Buildout 02:02 From Christmas Shop to Vision 03:05 Signature Cocktails Talk 04:50 From Rum Cow to Underfront 07:00 Why a Billiards Bar 09:03 What Cinch Means 11:30 Building History and Basement 13:05 Design Choices and DIY Build 16:24 Downtown History and Hidden Finds 19:05 Hours Specials and Popular Drinks 20:16 Custom Bar Art 20:56 Curated Cocktail Menu 22:32 Classic Cocktails Explained 24:20 Chain Restaurant Nostalgia 26:36 Why Food Quality Dropped 27:32 No Food and Ghost Kitchen 28:51 Selling vs Building Legacy 32:48 Building the Space 35:41 Pool Table Deep Dive 37:53 Wild Sports Tangent 40:38 Make Drinks and Wrap
Transcribe →Applied Faith Podcast: Stop Giving Up Chocolate for Lent
Feb 1900:07:55Tap to summarizeIn Tyler Yaw's newest project. He breaks down why Lent is so much more.Lent as the Original 40-Day Grit Challenge: Leaving the Arena for the ThroneTyler opens the Applied Faith Podcast by noting that Ash Wednesday marked the start of Lent and challenges listeners not to treat Lent as a watered-down inconvenience or failed resolution. He frames Lent as a 40-day training ground meant to step out of cultural noise, “kill the flesh,” and create space for the spirit, describing fasting as an intentional rebellion against consumerism and instant gratification (endless scrolling, on-demand entertainment, and convenience).He introduces the “arena and the throne” concept: the gladiator mindset seeks applause in the cultural arena, while the kingdom mindset lives before God as the only true spectator, aligning with Jesus’ teaching to fast in secret. Tyler encourages listeners to use the next 40 days for quiet, disciplined formation and presents his 40-day Kingdom Challenge, built around eight daily disciplines designed to break reliance on the world and anchor participants to the kingdom. He invites listeners to join him, follow along with the daily podcast episodes, subscribe on YouTube, and participate in the community as they pursue resilience and faith leading up to Easter.00:00 Ash Wednesday Kickoff: Why Lent Matters Again01:00 Lent as the Original 40-Day Grit Challenge (Not a Diet)01:44 Fasting as Rebellion Against Consumerism & Instant Gratification02:41 Arena vs. Throne: Gladiator Mindset vs. Kingdom Mindset04:00 Fasting in Secret: Leaving the Applause Behind04:45 A Practical Framework: The 40-Day Kingdom Challenge05:49 Use the Next 40 Days to Shift Your Trajectory (Join the Challenge)06:51 Community + Subscribe: Building Applied Faith Together07:31 Wrap-Up: Daily Episodes, Accountability, and Eyes on the Throne
Transcribe →Can The Whiskey Gurus Guess the Whiskey?
Jan 2800:46:28Tap to summarizeWhiskey Tasting Adventures with Blind Barrels: Featuring Dr. Chris In this episode of the Whiskey and Wisdom podcast, co-hosts Chris Kellum and Tyler are joined by special guest Dr. Chris to explore the latest quarterly release from Blind Barrels. The trio embarks on a blind taste test of four distinctive bourbons and whiskeys, including a 12-year single malt and a cask strength wheat whiskey. Alongside the whiskey talk, Dr. Chris shares his journey into chiropractic care, his love for bourbon, and the special story behind some of his favorite bottles. The episode provides insider knowledge on whiskey tasting, engaging anecdotes, and a detailed discussion of each whiskey's flavor profile. 00:00 Introduction and Special Guest Announcement 00:42 Blind Barrels Quarterly Release Overview 02:13 Whiskey Tasting Begins 03:08 Guessing the Whiskey Details 06:51 Revealing the Whiskey and Personal Stories 10:30 Second Whiskey Tasting and Analysis 16:10 Chiropractic Journey and Personal Insights 19:25 Final Whiskey Tasting and Surprises 23:44 Surprising Whiskey Discoveries 25:42 Comparing Whiskey Experiences 26:26 Getting into Bourbon 28:13 Buffalo Trace and Other Favorites 29:09 Tasting Notes and Impressions 38:17 Whiskey Collection and Preferences 44:06 Setting Up the Perfect Whiskey Room 45:11 Conclusion and Farewell
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