Podcast
Bales Farms Podcast
Hosted by Barry & Aliceson Bales · EN
Join Grammy winner Barry and tv chef/cookbook author Aliceson on their 6th generation farm as they talk about regenerative agriculture, craft cocktails, and everything in between! Farming. Food. Fun.
10episodes
Episodes
Newest firstAll episodes
Hurricane Helene/East Tennessee update
Oct 1, 202400:45:55Tap to summarizeBarry and Aliceson give you an update on the aftermath of Hurricane Helene in Greene County and shate waus you can help.Thanks a bushel! Follow us on Facebook, Instagram & YouTube.
Transcribe →Episode 2 - Rory Feek
May 14, 202401:15:50Tap to summarizeJoin us as we interview our friend musician, songwriter, author, speaker, and farmer Rory Feek for a joyful conversation about music, home, community and vital ways of approaching life. We also spotlight his Homestead Festival which includes amazing speakers such as Michael Pollan (Food Inc, Omnivore’s Dilemma), Joel Salatin, and our own Aliceson Bales!Thanks a bushel! Follow us on Facebook, Instagram & YouTube.
Transcribe →Episode 1 - Daniel Salatin
Mar 5, 202401:26:44Tap to summarizeWelcome to Season 2! We are back with a bang! It was a pleasure to be able to sit down with our friend Daniel Salatin from Polyface Farms for a great conversation about farming, leadership and legacy. Lots of good stuff here - enjoy!Thanks a bushel! Follow us on Facebook, Instagram & YouTube.
Transcribe →Episode 12 - Intro to Homeschooling
Aug 15, 202300:46:52Tap to summarizeAliceson walks you through everything you need to begin homeschooling!Thanks a bushel! Follow us on Facebook, Instagram & YouTube.
Transcribe →Episode 11 - Lab Grown Meat
Jul 18, 202300:49:26Tap to summarizeJoin Barry and Aliceson as they dive into the topic of Lab Grown Meat. Lots of good information, facts, research - and some lively discussion!Thanks a bushel! Follow us on Facebook, Instagram & YouTube.
Transcribe →Episode 10 - Rory Feek’s Homestead Festival Recap
Jun 13, 202300:36:38Tap to summarizeBarry and Aliceson recap their time at the Homestead Festival at Hardison Mill.For JarsHigh-quality canning lids that will make the process easier and faster!Disclaimer: This post contains affiliate links. If you make a purchase, I may receive a commission at no extra cost to you.Thanks a bushel! Follow us on Facebook, Instagram & YouTube.
Transcribe →Episode 9 - A Look Inside An Abattoir
May 16, 202300:51:08Tap to summarizeOur special guest is Tim Fillers, owner/operator of Stone Mountain Meats. Tim is our butcher and he gives us a glimpse into running a small processing facility. Everything from what is involved in USDA inspection, to his daily grind (ha - see what we did there?) and what customers should look for when buying local beef. Thanks a bushel! Follow us on Facebook, Instagram & YouTube.
Transcribe →Episode 8 - The Wonders of a Whole Chicken!
Apr 27, 202300:42:00Tap to summarizeAliceson walks you through her famous Buttermilk Chicken recipe and the incredibly easy weekly meal prep that goes with roasting a whole chicken. Plus musical and farm-related personal appearance updates.Thanks a bushel! Follow us on Facebook, Instagram & YouTube.
Transcribe →Episode 7 - Barry Interviews Aliceson
Mar 21, 202300:42:23Tap to summarizeListen in as Aliceson tells of her journey from physical therapist to farmer, regenerative agriculture advocate, and speaker. Thanks a bushel! Follow us on Facebook, Instagram & YouTube.
Transcribe →Episode 6 - Intro to Backyard Chickens
Feb 14, 202300:41:27Tap to summarizeAliceson and Barry walk you through all you need to know to get started with your own backyard chicken flock!Thanks a bushel! Follow us on Facebook, Instagram & YouTube.
Transcribe →