Podcast
The Cooked Lobsters
Hosted by The Cooked Lobsters · EN
Welcome to an uproarious interview-style podcast set in the picturesque campgrounds of Maine. Get ready for side-splitting guests, uproarious moments, and unfiltered conversations. Join the dynamic duo, Ryan Webber and Brandon Drottar, both proud Mainers, as they guide you through life's peaks and valleys, ensuring laughter is never far away.
9episodes
Episodes
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Wet Couches The Cooked Lobsters Episode 9
Feb 6, 202401:05:46Tap to summarizeIn this hilarious ninth installment of The Cooked Lobsters, we dive into the often wacky world of insurance with Maine's own Gabriella and Stephanie. These seasoned insurance reps share their most bizarre claims, proving that truth really can be stranger than fiction. Beyond tales from the insurance front, our conversation meanders through the ins and outs of life in Maine, the competitive spirit of bar trivia, and a treasure trove of laughs. Don't miss the stories that are almost too wild to insure!
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CODE RED! The Cooked Lobsters Episode 8
Jan 26, 202401:28:58Tap to summarizeIn this sizzling eighth episode of The Cooked Lobsters, we turn up the heat with Massachusetts native and summertime Mainer, Michael Sopko. Tune in as we crack into his life, revealing the zest of being a children's ski instructor and the adventures of coaching lacrosse across the nation. We'll glide over the waves of wakeboarding tales and dive into the depths of business ventures. With a boatload of shoutouts to Maine's finest, Michael brings the spirit of the Pine Tree State alive, even in the off-season. Get ready for laughs, insider tips, and stories that are sure to warm up even the coldest Maine nights. Don't miss out on this 'Code Red' alert—it's a full catch of fun and inspiration!
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Cooked Lobsters Episode 7 - Snowboards, Shout-outs and Shenanigans with Curtis Staub
Sep 5, 202301:44:41Tap to summarizeEpisode 7: "Snowboards, Shout-outs and Shenanigans with Curtis Staub" - On this episode of The Cooked Lobsters, we catch up with Curtis Staub, a Massachusetts native who summers in Maine. We shred through some hilarious snowboarding stories, react to a mind-boggling video that'll leave you saying "No way!", and shower our favorite local people and businesses with shout-outs. Don't miss this wild ride - tune in for a dose of humor, community, and more!
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The Cooked Lobsters Episode 6 - UFO's and Bros - Featuring Ian Mayhem May
Aug 14, 202301:33:58Tap to summarizeHold onto your lobster bibs, folks, because "The Cooked Lobsters" podcast is back with an episode that will make you chuckle, gasp, and question everything! In this side-splittingly funny edition, our hosts dive into a lively discussion with the one and only Ian May, Maine's maestro of the extraordinary.First things first, we're taking a wild ride into the wacky world of UFOs with Ian May. From close encounters of the hilarious kind to conspiracy theories that raise eyebrows higher than a lobster's antenna, this conversation will leave you wondering if E.T. is actually trying to phone home or just looking for a decent lobster roll in Maine.Next up, let's grab a pint of Maine's finest craft brews and join Ian May on a tantalizing sampling adventure. Prepare for a hoppy journey through the quirkiest flavors, unexpected concoctions, and the true artistry behind the brewing process. Just watch out for those extra-strong brews – they might have you seeing UFOs of your own!But wait, the fun doesn't stop there! Ian May may be a UFO aficionado and beer enthusiast, but did you know he also has a mean left hook? That's right, folks, prepare for a knockout as we explore the thrilling world of boxing with our resident renaissance man. Join us as we bob, weave, and trade punches (figuratively speaking, of course) while uncovering the gritty discipline, intense training, and some hilarious ring blunders that make boxing such a captivating sport.This episode of "The Cooked Lobsters" is a rollercoaster of laughter, surprises, and a few moments where you might question whether the lobsters really are the ones cooking. So, buckle up, grab your imaginary boxing gloves, and prepare for a wild ride with our extraordinary guest, Ian May, as we explore UFOs, sample craft beer, talk boxing, and much, much more. It's a podcast episode you won't want to miss, and we promise it'll leave you craving both laughter and lobster rolls!Warning: May contain traces of humor, extraterrestrial conspiracies, hop-induced laughter, and increased interest in the sweet science of boxing. Listener discretion is advised... or just grab some popcorn and enjoy the show!
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The Cooked Lobsters Episode 5 - Blue Crabs, Boarding, and Beers feat. Gus Williams
Aug 8, 202301:46:16Tap to summarizeIn the fifth episode of The Cooked Lobsters, we're in conversation with the dynamic Gus Williams. Gus shares insights about foil boarding, a new sport that's taking Maine by storm. The friendly contest between Maryland and Maine also gets some airtime, livened up with our unique humor. We delve into the fascinating topic of the 'overrated underrated' and cover much more in this engaging episode. Tune in for a hearty dose of laughter, information, and Maine's local flavor.
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The Cooked Lobsters Episode 4 - 2 Lobsters 1 Cast
Jul 25, 202301:10:07Tap to summarizeIn the fourth installment of 'The Cooked Lobsters', your favorite Maine-centric podcast, we dive deep into the hilarities and oddities of summer in the Pine Tree State. We kick off with a raucous discussion about the iconic band, Weezer, and our amusingly strong opinions about why Denny's is a letdown. The laughter doesn't stop as we recount the eventful evening when country singer Luke Bryan got booted from the Oxford Casino. And remember, that's just the first half! In the second part of the episode, we run an exciting Maine City/Town draft that's sure to spark some local pride and friendly debate. We also delve into more topics that capture the essence and quirks of living in our beloved state. So, sit back, grab your lobster bibs, and join us for another hearty serving of conversation, laughter, and Maine-flavored insights on 'The Cooked Lobsters'.
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The Cooked Lobsters Episode 3 - Live From High Rollers Featuring TJ Thayer
Jul 12, 202301:07:29Tap to summarizeIn this hilarious and enlightening episode of "The Cooked Lobsters," join us as we venture to Mechanic Falls, Maine, and step inside the captivating world of High Rollers, a renowned cannabis dispensary. Our special guest is TJ Thayer, the charismatic owner and operator of this extraordinary establishment. Get ready for an entertaining conversation filled with laughter and valuable insights into the cannabis industry. Tune in to the third episode of "The Cooked Lobsters" and discover the unique stories behind Maine's finest people and businesses.
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The Cooked Lobsters Episode 2 Cannabis NYC and Courtside Featuring Nick Allen
Jul 7, 202301:28:13Tap to summarizeEpisode 2: "From Courts to Cannabis with Nick Allen"Welcome back to the second installment of "The Cooked Lobsters," your go-to podcast for amusing and insightful conversations with Maine's finest. This episode, we are thrilled to have Nick Allen from Upstate Gardens, a leading cannabis company, joining us for a hearty chat.Nick shares his journey from shooting hoops to cultivating cannabis, and everything in between. We also get a peek into his adventures in the bustling city streets of New York. Dive into the highs and lows of the cannabis lifestyle as Nick sheds light on this ever-evolving industry.Whether you're a basketball enthusiast, an urban explorer, or a cannabis curious, this episode has something for everyone. Join us for a dose of laughter, learning, and lobsters, as we continue to cook up intriguing interviews with the best of Maine.
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Get The Water Boiling
Jun 30, 202301:37:13Tap to summarize"Welcome to the first episode of 'The Cooked Lobsters'! In this inaugural episode, we sit down with Jared Cantlo and Tom Epic, each with fascinating backgrounds in the worlds of craft brewing and healthcare. Dive into their unique journeys as they share their experiences brewing distinctive beers, working in the challenging healthcare sector, and recounting some of their wildest college tales. This episode is a perfect blend of knowledge and humor, offering something for everyone. Tune in to start the journey with us!"
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