
Hosted by Eddie Huang and Natashia Perrotti · EN

Dylan Hales is the owner of The Flower Shop, home of Canal Street Dreams! He’s also the mind behind other classic spots like Loosie’s, Little Ways and more. We catch up and talk how The Flower Shop was created, our new restaurant pop-up, projects we’re excited about and more! For the full episode, click over to Canal Street Dreams on Substack and become a paid subscriber! https://open.substack.com/pub/basedfob?r=pkeuk&utm_medium=ios

Sean Thor Conroe—author of Fuccboi and certified voice of the disaffected, deadpan millennial male—slides through the pod to talk about the semi-fictional mythmaking behind his debut novel. We talk writing process, favorite modern authors, and what it means to stay based in a world that’s always tweaking. For the full episode, click over to Canal Street Dreams on Substack and become a paid subscriber! https://open.substack.com/pub/basedfob?r=pkeuk&utm_medium=ios

Jubilee began DJing as part of the underground rave scene in Miami, Florida. She moved to New York City in 2003. She primarily plays Miami bass-inspired club music, incorporating 2-step, dubstep, house, and grime into her DJ sets. For the full episode click over to Canal Street Dreams on Substack and become a paid subscriber! https://open.substack.com/pub/basedfob?r=pkeuk&utm_medium=ios

Today on the pod we're joined by Mills Morán, a Cuban-American art dealer and co-founder of the contemporary art gallery Morán Morán, based in Los Angeles. We talk about bowel movements, fantasy leagues, how the art world works and much more. For the full episode click over to Canal Street Dreams on Substack and become a paid subscriber! https://open.substack.com/pub/basedfob?r=pkeuk&utm_medium=ios

Two-Time James Beard Semifinalist and co-owner of Sap Sua, Chef Anthony “Ni” Nguyen pops by the pod to talk about his journey from working in his mom’s Vietnamese restaurant in the OC to cooking the Crazy Rich Asians Dinner with Eddie at Kung Pao Bistro to selling food in back alleys to becoming one of Denver’s top chefs. We talk family, relationships, being molly boyz, and almost setting restaurants on fire working the wok. For the full episode click over to Canal Street Dreams on Substack and become a paid subscriber! https://open.substack.com/pub/basedfob?r=pkeuk&utm_medium=ios

In this episode of Canal Street Dreams, Eddie and Natashia are joined by American record producer and DJ, Nick Catchdubs, co-founder of Fools Gold Record Label. They speak on movies, fake IDs, music, Hollywood and more.

Natashia Returns! In this episode of Canal Street Dreams Natashia and Eddie catch you up on their move to New York, experiencing the LA Fires, the first six months with their newborn, and more! SUBSTACK: https://basedfob.substack.com/ Full Episode LINK!

In this episode of Canal Street Dreams, Eddie Huang sits down with Laurie Woolever for a candid conversation about power dynamics, navigating male-dominated spaces, and the lifelong process of self-understanding. Drawing from her book Care and Feeding, Laurie reflects on her personal journey through the media and food industries, the nuances of respect and boundaries, and how etiquette is ultimately about knowing yourself. Toward the end, the two reflect on the life and legacy of Anthony Bourdain, Laurie’s longtime collaborator and friend.

In this episode we're cooking Pork Chops from Pei Mei with Taylor Takahashi and unraveling the Unbearable Weight of PANTYGATE! Subscribe to the Separate Bedrooms YouTube channel and watch these episodes: https://www.youtube.com/@separatebedrooms Learn more about your ad choices. Visit megaphone.fm/adchoices

This week we cook Matty Matheson's Bavette Steak and Jay Worthy Puts You on Real Game! We talkin' player spots, 80s Boogie, G-funk, G-code, the last time we saw Prodigy and everything in between. Subscribe to the Separate Bedrooms YouTube channel and watch these episodes: https://www.youtube.com/@separatebedrooms Learn more about your ad choices. Visit megaphone.fm/adchoices